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The Perfect Steak

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By (user no longer on site) OP   
over a year ago

Mine is rib eye, medium rare, squeeze of lemon, chips with mayo, and a lightly dressed green salad.

If I need comfort food, then I would add a creamy blue cheese sauce to it.

To be washed down with plenty of full bodied red wine!

What's yours?

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By *ittle_brat_evie!!Woman
over a year ago

evesham


"Mine is rib eye, medium rare, squeeze of lemon, chips with mayo, and a lightly dressed green salad.

If I need comfort food, then I would add a creamy blue cheese sauce to it.

To be washed down with plenty of full bodied red wine!

What's yours? "

one that you've cooked, when's it gonna be ready???

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By (user no longer on site)
over a year ago


"Mine is rib eye, medium rare, squeeze of lemon, chips with mayo, and a lightly dressed green salad.

If I need comfort food, then I would add a creamy blue cheese sauce to it.

To be washed down with plenty of full bodied red wine!

What's yours? "

Mmmmmmmmmmmmmmmmmmm yours sounds perfect to me Pearl . . . . . . .share ? lol

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By (user no longer on site) OP   
over a year ago

LOL!

I have not had a steak for ages, so none to share, sorry!

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By *harpDressed ManMan
over a year ago

Here occasionally, but mostly somewhere else

Fillet, medium rare.

Served with thick cut french fries.

Peppercorn sauce optional depending on mood.

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By (user no longer on site) OP   
over a year ago


"Fillet, medium rare."

.

Phew, glad to see it is not well-done!

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By *iewMan
Forum Mod
over a year ago

Angus & Findhorn

Fillet medium well...

Baked potato with sour creme and chives

and tomato and red onion salad.

a wee pepper sauce on the side.

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By *harpDressed ManMan
over a year ago

Here occasionally, but mostly somewhere else


"Fillet, medium rare.

.

Phew, glad to see it is not well-done! "

There shouldn't be any other option than rare or medium rare.

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By (user no longer on site) OP   
over a year ago

View asks for his to be medium well, so there!

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By *harpDressed ManMan
over a year ago

Here occasionally, but mostly somewhere else


"View asks for his to be medium well, so there! "

Shouldn't be allowed.

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By *iewMan
Forum Mod
over a year ago

Angus & Findhorn


"View asks for his to be medium well, so there!

Shouldn't be allowed. "

oi..... I can if I want..

am gonna flounce if I can't

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By *emmefataleWoman
over a year ago

dirtybigbadsgirlville

rib eye or fillet- medium rare , rare or blue depending on my mood

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By (user no longer on site)
over a year ago

tonight i did dinner for boy friends all lovely T.bones rear ,,,,with onines rings a chips and saild and red wine x thay loved it xx

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By *atisfy janeWoman
over a year ago

Torquay

Medium Rare Fillet

Pierremont potatoes

Mushrooms in White Wine Sauce

French Beans

mmmmmmm

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By (user no longer on site) OP   
over a year ago

Other side dishes to go with my steak, depending on my mood are: onion rings with mayo, creamed spinach, pan-fried big field mushroom with melted blue cheese on top.

Yum!

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By (user no longer on site)
over a year ago


"View asks for his to be medium well, so there!

Shouldn't be allowed.

oi..... I can if I want..

am gonna flounce if I can't "

Can i watch View flouncing Or Poofing (from other thread), while i eat same as you Pearl but rare please and with home cooked onion rings, yum!

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By (user no longer on site)
over a year ago

only thing you need is colmans mustard ......... love that xx

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By (user no longer on site) OP   
over a year ago


"...while i eat same as you Pearl but rare please and with home cooked onion rings, yum!"

.

I used to have rib eye rare, until I discover medium rare would make the "eye" tastier.

My next favourite cut is rump, with the fat on, fried to a crisp by turning it on its side first.

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By (user no longer on site) OP   
over a year ago


"only thing you need is colmans mustard ......... love that xx"

.

Oh yes, mustard, how the hell did I manage to forget the mustard?

Either Dijon or English for me.

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By *iewMan
Forum Mod
over a year ago

Angus & Findhorn


"View asks for his to be medium well, so there!

Shouldn't be allowed.

oi..... I can if I want..

am gonna flounce if I can't

Can i watch View flouncing Or Poofing (from other thread), while i eat same as you Pearl but rare please and with home cooked onion rings, yum!"

it is a site to behold

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By (user no longer on site)
over a year ago

I'm with the fillet rare/medium rare crew - once I've cooked the steak and let it relax, I like to add any juices that have released from it into a nice, creamy mushroom sauce that I make to drizzle over the top Num num

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By (user no longer on site)
over a year ago


"View asks for his to be medium well, so there!

Shouldn't be allowed.

oi..... I can if I want..

am gonna flounce if I can't

Can i watch View flouncing Or Poofing (from other thread), while i eat same as you Pearl but rare please and with home cooked onion rings, yum!

it is a site to behold "

Pop it on U tube for me, and I will look. Promise not to tell Anyone else its on there

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By (user no longer on site)
over a year ago

Home made onine rings ,,,,,, rear Tbone ......... red wine ....... sexy man ooo heven and colmans xx

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By *iewMan
Forum Mod
over a year ago

Angus & Findhorn


"View asks for his to be medium well, so there!

Shouldn't be allowed.

oi..... I can if I want..

am gonna flounce if I can't

Can i watch View flouncing Or Poofing (from other thread), while i eat same as you Pearl but rare please and with home cooked onion rings, yum!

it is a site to behold

Pop it on U tube for me, and I will look. Promise not to tell Anyone else its on there"

deal xx

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By *adchickCouple
over a year ago

Cyprus

Show it the pan.

Hope it's dead.

Chips, onion rings and loadsa blood running out of said meat!

Heaven

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By (user no longer on site)
over a year ago


"Show it the pan.

Hope it's dead.

Chips, onion rings and loadsa blood running out of said meat!

Heaven "

Perfectly put!

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By *irtyGirlWoman
over a year ago

Edinburgh

Medium rare... pink no blood... with pepper sauce and chips and maybe sweetcorn!

And exactly what I'm cooking now! Yay!

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By *harpDressed ManMan
over a year ago

Here occasionally, but mostly somewhere else

Sod it, I'm going for a kebab!

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By (user no longer on site)
over a year ago


"Sod it, I'm going for a kebab!"

Sounds just like that thing about infidelity when people say why go out for a burger (kebab), when you can have steak at home!

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By *harpDressed ManMan
over a year ago

Here occasionally, but mostly somewhere else

There is no food in the house.

I had the last apple and the last of the cereal for lunch.

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By (user no longer on site)
over a year ago


"There is no food in the house.

I had the last apple and the last of the cereal for lunch."

Bet you would really have enjoyed something from a nice authentic creperie for lunch! Then you could have had your apple and cereal for dinner, simples!

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By (user no longer on site)
over a year ago

i just had the most moist piece of sirloin I've ever met. Acti-fry maris piper chips, flat mushroom, grilled tomato and peas with a mild creamy peppercorn sauce.

Mmmm mmmmmm mmmmmmmmmmm.

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By (user no longer on site)
over a year ago


"i just had the most moist piece of sirloin I've ever met. Acti-fry maris piper chips, flat mushroom, grilled tomato and peas with a mild creamy peppercorn sauce.

Mmmm mmmmmm mmmmmmmmmmm."

Love the plug for "Acti-Fry"

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By (user no longer on site)
over a year ago

I enjoy any cut as long as it's blue I just ask the waiter to "go out and slap the cows arse and serve it up"

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By (user no longer on site)
over a year ago


"i just had the most moist piece of sirloin I've ever met. Acti-fry maris piper chips, flat mushroom, grilled tomato and peas with a mild creamy peppercorn sauce.

Mmmm mmmmmm mmmmmmmmmmm.

Love the plug for "Acti-Fry" "

haha my mother had one last week just so she could make me some chips this weekend so all i've been hearing about is 'acti-fry chips'

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By (user no longer on site)
over a year ago


"I enjoy any cut as long as it's blue I just ask the waiter to "go out and slap the cows arse and serve it up" "

All sorted then

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By (user no longer on site)
over a year ago


"I enjoy any cut as long as it's blue I just ask the waiter to "go out and slap the cows arse and serve it up"

All sorted then"

Yep

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By *adchickCouple
over a year ago

Cyprus


"I enjoy any cut as long as it's blue I just ask the waiter to "go out and slap the cows arse and serve it up" "

I'm with the Nigella train of thought.

If a good vet could put it right..... it's perfectly cooked!

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By (user no longer on site) OP   
over a year ago


"Sod it, I'm going for a kebab!

Sounds just like that thing about infidelity when people say why go out for a burger (kebab), when you can have steak at home!"

.

My homemade burgers are works of art - just ask my dog and anyone else who has had them!

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By *ig badMan
over a year ago

Up North :-)

16oz ribeye, flamed both sides on a charcoal grill and served dripin wiv blood

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By (user no longer on site) OP   
over a year ago


"16oz ribeye, flamed both sides on a charcoal grill and served dripin wiv blood "

.

That is enough for me twice over!!!

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By (user no longer on site)
over a year ago

rare and bloody on the plate.

and a small piece for my cat.

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By (user no longer on site) OP   
over a year ago


"rare and bloody on the plate.

and a small piece for my cat."

.

My cat and dog get theirs as raw steak, and I always get a bigger piece so that all of us can have some.

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By (user no longer on site)
over a year ago


"rare and bloody on the plate.

and a small piece for my cat.

.

My cat and dog get theirs as raw steak, and I always get a bigger piece so that all of us can have some. "

hey i have to do the same.

also when i get beef mince i have to put some raw on my cats plate.

he always knows when its a meat night.the kitchen is his!

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By (user no longer on site)
over a year ago

we had last night thick fillet blue, well not even blue just warm with parsley butter and bread, a good steak doesnt need anything else

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By (user no longer on site)
over a year ago


"we had last night thick fillet blue, well not even blue just warm with parsley butter and bread, a good steak doesnt need anything else "

like a good filleting do you?

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By (user no longer on site) OP   
over a year ago


"hey i have to do the same.

also when i get beef mince i have to put some raw on my cats plate.

he always knows when its a meat night.the kitchen is his! "

.

My pets love raw mince beef too, and they always get some whenever I make mince beef dishes.

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By (user no longer on site)
over a year ago

nice fillet rare, tabacco onions, brandy and green peppercorn sauce served on creamy champ with a stuffed tomato.

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By (user no longer on site)
over a year ago

2" Fiorentina...

Black on the outside... Mooing in the middle...

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By (user no longer on site) OP   
over a year ago


"2" Fiorentina...

Black on the outside... Mooing in the middle..."

.

Need someone to share it with you? Please?

I was in a restaurant in Florence that is famed for their steaks, and an American couple insisted for theirs to be well done!

Should see the faces on the waiters and cooks! What a waste of a good steak!

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By (user no longer on site)
over a year ago


"Mine is rib eye, medium rare, squeeze of lemon, chips with mayo, and a lightly dressed green salad.

If I need comfort food, then I would add a creamy blue cheese sauce to it.

To be washed down with plenty of full bodied red wine!

What's yours? "

mmmm love ribeye with lots of pepper some mashed spuds and green beans, accompanied by some home made bread.

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