FabSwingers.com forum: A Delightful Sausage.

By *hePerkyPumpkin OP TV/TS
4 days ago

Bristol

I've just discovered Lincolnshire Sausages and they are delightful.

What sausages do you like?

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By *actile TensionMan
4 days ago

Sussex

Germans have sausage sussed out

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By *gent CoulsonMan
4 days ago

Secret hideaway in the pennines

Really hard to fingers, but I love a good tomato sausage

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By *erdyHollyTV/TS
4 days ago

In a galaxy far far away

I do enjoy a good Cumberland from the butchers

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By *inkShyWoman
4 days ago

near Windsor

Spiced honey

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By *ora the explorerWoman
4 days ago

Paradise, Herts

Smoked posh dogs from M&S. they’re amazing 🥰

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By *dstefiMan
4 days ago

Solihull

Cumberland sausages in a bap with brown sauce baby.

Quite like a nice chorizo sausage too (as in chorizo influenced proper frying sausages, not the dry cured stuff eaten cold)

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By *loodydeliciousMan
4 days ago

Tyneside

Nothing beats an andouillette, it's like giving a rimjob while eating sausage.

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By *liceWalkerTV/TS
4 days ago

Nuneaton

As long as it doesn't have mace in it ill eat it ,can't stand the old English type sausage blurgh

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By *etwife8230Couple
4 days ago

Newport

Dragon sausages

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By *Effy-Woman
4 days ago

Scotland

Square.

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By *olvesxcoupleCouple
4 days ago

Round the bend

A good quality pork sausage from the butchers. None of the supermarket crap

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By *hePerkyPumpkin OP TV/TS
4 days ago

Bristol

"Dragon sausages "

Made with Dragon meat?

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By *exie and HuskyCouple
4 days ago

Cockinmouth

Toulouse sausage is nice. Proper Cumberland sausage is always a continuous length, not the small cut or linked sausages you often get. Most Cumberland sausages from shops are nothing like the real thing. Should be coarse chopped meat and a decent amount of pepper and other spices. It's also not a Cumbrian recipe, it's a German recipe that the miners brought across with them around 1600.

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By *liceWalkerTV/TS
4 days ago

Nuneaton

"Dragon sausages

Made with Dragon meat? "

Pretty sure they are popular in Wales and it's usually pork and chillies at least they were last time I went home .

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By *etwife8230Couple
4 days ago

Newport

"Dragon sausages

Made with Dragon meat?

Pretty sure they are popular in Wales and it's usually pork and chillies at least they were last time I went home ."

Yes they do them in a local butchers ,bit of a kick to them

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By *imon_hydeMan
4 days ago

Stockport

Toulouse sausages for me, pork and lots of garlic

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By *onin25Man
4 days ago

Durham

Cumberland or Caramelised Onion

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By *ensualbicockMan
4 days ago

liverpool wavertree picton clock

Plain old Walls for me......don't like sausage too rich like in Australia were they are about 90% meat x

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By *veragecouple2000Couple
4 days ago

South Wales

A decent pork sausage from the butchers or I also like Glamorgan sausage xx 😘

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By *ildbillkidMan
4 days ago

where the road goes on forever

Stir fried with squash and zucchini

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By *ensualbicockMan
4 days ago

liverpool wavertree picton clock

I've been to South Korea .....Dachshund dumplings were nice.....does that count?

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By *bwlover372Man
4 days ago

high wycombe

Can't beat a good Cumberland sausage

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By *allySlinkyWoman
4 days ago

Leeds

"I've been to South Korea .....Dachshund dumplings were nice.....does that count?

Sausage Dogs !

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By *r BloMan
4 days ago

Stourbridge

Australian beef at a sausage sizzle, Potters locally, gold medal in Ireland and Germany foot long Frankfurter hot dogs.

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By *ddie1966Man
4 days ago

Paper Town Central, Essex.

Cumberland, followed by a linconshire.

However, just to stir it up a little, and not to everyone's taste.

Black Pudding.... Yup, it's a sausage...

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By *ensualbicockMan
4 days ago

liverpool wavertree picton clock

"I've been to South Korea .....Dachshund dumplings were nice.....does that count?

Sausage Dogs !"

yeah ....theìr cuisine is the dogs bollocks

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By *inkShyWoman
4 days ago

near Windsor

Can we bring Pepperami into the mix?

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By *hePerkyPumpkin OP TV/TS
4 days ago

Bristol

"Can we bring Pepperami into the mix?"

I think deli sausages count

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By *ddie1966Man
4 days ago

Paper Town Central, Essex.

I don't see why not... Or even the Polish dry cured and smoked sausages.

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By *hinstrapMan
4 days ago

sheffield

Got to be tomato sausage. Caramelised onion n pork. Or the bratwurst

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By *dstefiMan
4 days ago

Solihull

"Can we bring Pepperami into the mix?"

I'm going to mention the health benefits of Peperami. Because when you've already sweated your body weight by 11am, a really salty sausage hits the spot like nothing else. It's probably like twenty times your sodium RDA but in this weather it's just right.

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By *igBeardyDanMan
4 days ago

Bilston

I recently found a sausage with the black pudding already in it

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By *ildbillkidMan
4 days ago

where the road goes on forever

German style with jalapenos and cheese

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By *riel13Woman
4 days ago

Northampton

Boerewors and Toulouse are probably my favourites

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By *eekaboo BellyMan
4 days ago

Bradford

Cumberland with some chips and gravy. Been having that a lot lately

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By *ibertine_20Man
4 days ago

Camville Scotland

"Square."

Oh yes

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By *uckMe12FreeMan
4 days ago

(User no longer on site)

I love those frankfurter sausages you get in a tin. Boil them in their brine, and suck them down whole. Delicious.

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By *hePerkyPumpkin OP TV/TS
4 days ago

Bristol

"I love those frankfurter sausages you get in a tin. Boil them in their brine, and suck them down whole. Delicious. "

Be careful... They come up whole as well 😁

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By *vaRoseWoman
4 days ago

Ankh-Morpork

Good butchers sausages

Tomato sausages

Cumberland

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By *ike_76Man
4 days ago

Quality sausages are delightful but I still enjoy a cheap Richmond sausage...very salty and just gobble it down with lashings of ketchup.

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By *lfa RomeoMan
4 days ago

southeast , Herts, Beds

A spicy Italian sausage is always nice 😉

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By *ittlemissFlirtyCouple
4 days ago

The bottom of the River Ankh

"Germans have sausage sussed out"

Their sausages are the wurst 🤣🤣

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By *ermite12ukMan
4 days ago

Solihull and Romford

"Boerewors and Toulouse are probably my favourites

Never had Toulouse but love Boerwors. Last time I had it was 1990 though.

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By *ermite12ukMan
4 days ago

Solihull and Romford

Anybody for Lashfords sausages?

Ooh er missus: With a name like that it could send a shiver down my spine and my hand goes into an involuntary spasm.

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By *athomMan
4 days ago

South Coast

"Nothing beats an andouillette, it's like giving a rimjob while eating sausage."

Just had to consult professor Google

“ Poo Sausage” 🤮

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By *iver78Man
4 days ago

barton upon humber

Believe it or not I love them cheap ones wearherspoons do , lived in lincolnshire for over 10 yrs and never had one of there's

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By *a LunaWoman
4 days ago

Wales

I just like a decent pork sausage.

Fancy sausages are not for me.

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By *e-OptimistMan
4 days ago

Stalybridge

Merguez

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By *igpaul1967Man
4 days ago

Barnsley

Cumberland and lincs, shame there is no Yorkshire based processed meat tube

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By *parklingeclipseWoman
4 days ago

Lincolnshire

"I've just discovered Lincolnshire Sausages and they are delightful.

What sausages do you like?

My home county

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By *parklingeclipseWoman
4 days ago

Lincolnshire

Love a Lincolnshire sausages but my current favourite sausage is Pork and Apple

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By *TinRedCouple
4 days ago

Reading

I've just got a new Kamodo BBQ, and have been getting decent Cumberlands from the butcher and smoking them with cherry chips on the BBQ for half hour.

They're absolutely amazing!! You don't realise the difference in taste between supermarket and butchers sausages until you eat them side by side!

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By *actile TensionMan
4 days ago

Sussex

Turkish beef sausage. Sucuk it's called

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By *avinaTVTV/TS
4 days ago

Transsexual Transylvania

"Boerewors and Toulouse are probably my favourites

Never had Toulouse but love Boerwors. Last time I had it was 1990 though."

I make my own. With Ouma's old wors recipe (handed down through generations, and download from the internet by me).

Nothing like a farmer's sausage! Long, fat, and oozing juices into your mouth! A nice big coil all sizzling on the fire! Omg! I need a braai!

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By *hePerkyPumpkin OP TV/TS
4 days ago

Bristol

"Boerewors and Toulouse are probably my favourites

Never had Toulouse but love Boerwors. Last time I had it was 1990 though.

I make my own. With Ouma's old wors recipe (handed down through generations, and download from the internet by me).

Nothing like a farmer's sausage! Long, fat, and oozing juices into your mouth! A nice big coil all sizzling on the fire! Omg! I need a braai!"

Are you still talking about sausages Davina?

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By *adame BootsTV/TS
4 days ago

Tetbury

"Merguez"

Another vote for these sausages that bring back summer holidays in France.

You can get them over here if you are lucky.

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By *avinaTVTV/TS
4 days ago

Transsexual Transylvania

"Boerewors and Toulouse are probably my favourites

Never had Toulouse but love Boerwors. Last time I had it was 1990 though.

I make my own. With Ouma's old wors recipe (handed down through generations, and download from the internet by me).

Nothing like a farmer's sausage! Long, fat, and oozing juices into your mouth! A nice big coil all sizzling on the fire! Omg! I need a braai!

Are you still talking about sausages Davina? "

I'm not too sure... 🥴

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By *hePerkyPumpkin OP TV/TS
4 days ago

Bristol

I must say this thread has opened me up to many new delightful sausages

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By *avinaTVTV/TS
4 days ago

Transsexual Transylvania

"I must say this thread has opened me up to many new delightful sausages "

Seriously, boerewors is a fabulous addition to any barbecue. You actually find a lot of butchers will do it nowadays - shows how many South Africans are in the UK. Just have a look around.

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By *wcoMan
4 days ago

West Midlands

Sausage rolls from Borough Market. They're massive, you could hollow them out and park your car in there.

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By *olvesxcoupleCouple
4 days ago

Round the bend

A good 90% + meat English breakfast sausage, course ground not smooth takes some beating.

Pork and cranberry, Pork black pepper and pork and apple take some beating. Gotta be a good butchers saus not supermarket rubbish

Mr 🐺

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By *ate2theparty808Man
4 days ago

Erdington

Battered sausage, simple, reliable, tasty

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By *avinaTVTV/TS
4 days ago

Transsexual Transylvania

Wors rolls ftw

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By *dstefiMan
4 days ago

Solihull

"Battered sausage, simple, reliable, tasty "

True. Might be a shit sausage but when it's wrapped in deep-fried crunchy goodness and you're pissed, nobody's arguing the aesthetics of sausage.

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By *e-OptimistMan
4 days ago

Stalybridge

Controversial for the meat lover but a good quality Glamorgan sausage is a treat.

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By *eading beddingMan
4 days ago

Berks

"Can we bring Pepperami into the mix?"

Well... It's a bit of an animal!

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By *oeBeansMan
4 days ago

Derby

You know those ones in a tin that come with beans?

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By *ad NannaWoman
4 days ago

East London

"You know those ones in a tin that come with beans?"

On toast of course.

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By *ad NannaWoman
4 days ago

East London

"You know those ones in a tin that come with beans?

On toast of course. "

Little wieners.

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By *oeBeansMan
3 days ago

Derby

"You know those ones in a tin that come with beans?

On toast of course.

Little wieners. "

You said you wouldn't tell! 🥺

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By *he National ThrustMan
3 days ago

Horsham area, West Sussex

Käsekrainer.

They combine two of the best things in the world- cheese and sausage 😋

Though like most fun things they're wickedly unhealthy, sadly 😥

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By *reeneggsandsamMan
3 days ago

Perpignan and cap

I came to the conclusion last night, while grilling sausages on the barbeque, that the best way to cook sausages was on the barbeque. No fat to deal with, easily rollable. Mmm, sausage.

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By *issy LanaTV/TS
3 days ago

Slough

Luv a good pork sausage with a high meat content in natural hog casing or plant-based casing.

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By *antric ecstasyMan
3 days ago

Co Durham

Black pudding among many others

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By *awtybikerMan
3 days ago

Barnoldswick

That square sausage you get in Scotland, bloody lovely in a butty with some bacon and an egg.

Or a good quality butchers Cumberland ring, I really need to go up to Carlisle again and get some from a particular butcher.

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