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Eggs in the morning!

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By *os_Goddessofdawn OP   Woman
over a year ago

In the clouds

How do you like them?

I'm currently poaching two for my son with marmite toast.. yummy!

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By *obilebottomMan
over a year ago

All over

Depends, but nice and soft with plenty of soldiers to dip in is certainly lovely.

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By *hilledguy2020Man
over a year ago

Gateshead

Soft boiled, toast soldiers to dip in.

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By *rAitchMan
over a year ago

Diagonally Parked in a Parallel Universe

I've just made mine into a ham, mushroom and cheese omlette with a dash of cayenne pepper for added flavour, topped with a drizzle of HP Fruity sauce. Delicious.

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By *inky Biscuit DunkerMan
over a year ago

Gloucestershire

Scrambled, with a dash of chilli flakes on top

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By (user no longer on site)
over a year ago

Scrambled with garlic, spinach, tomatoes, mushrooms, cheese & basil....delish with cheese on toast

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By (user no longer on site)
over a year ago

With a kiss

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By *2000ManMan
over a year ago

Worthing

Scrambled or fried.

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By *rMojoRisinMan
over a year ago

Sheffield


"How do you like them?

I'm currently poaching two for my son with marmite toast.. yummy!

"

Sounds delicious, poached always, scrambled if they’re not so fresh. Usually with mushrooms and grilled tomato.

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By *eroLondonMan
over a year ago

Mayfair

Medium boiled, just like my intellectual intercourse.

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By *ife NinjaMan
over a year ago

Dunfermline

Fried. Onto of aome sausages. In a breadcake with tomato sauce

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By *entleman JayMan
over a year ago

Wakefield

Love a poached egg.

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By *wist my nipplesCouple
over a year ago

North East Scotland, mostly

Scrambled, on toast

Mrs TMN x

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By (user no longer on site)
over a year ago

Poached with a runny yolk, so when you gently push into it it pops and oozes everywhere.

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By *amie HantsWoman
over a year ago

Atlantis

Unfertilised.

Then I’d have cereal for breakfast

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By *viatrixWoman
over a year ago

Redhill

Fried…

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By *elix SightedMan
over a year ago

Cloud 8

Healthy: with smoked salmon on wheat toast

Dirty: fried and in a bap with sausage and bacon and loads of brown sauce

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By (user no longer on site)
over a year ago

Boiled or fried

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By (user no longer on site)
over a year ago

Oven roasted on the top of ham and pineapple pizza

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By *inacolada3Couple
over a year ago

kettering

Cracked straight into milk, like rocky

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By *omeboyCoolMan
over a year ago

Pagham

Just had scrambled eggs on toast

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By *ecky and justCouple
over a year ago

Godalming

Poached, over avocado and sourdough, plenty of black pepper.

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By *hriscooperMan
over a year ago

Warrington

Poached are my favourite, but I have 3 boiled eggs most mornings because it's quick and easy.

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By *ealMissShadyWoman
over a year ago

St Albans/ Welsh Borders

I love either poached or boiled, yolk has to be runny

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By (user no longer on site)
over a year ago

Cooked by someone else as I can burn water.

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By *aizyWoman
over a year ago

west midlands

Boiled with a runny yolk, and soldiers.

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By *TG3Man
over a year ago

Dorchester

Poached although i love an omelette

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By *aughtycouple1008Couple
over a year ago

west london

Pan fried in butter .Indian style baked beans, cauliflower hash browns and crispy veggie fingers

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By *inger_SnapWoman
over a year ago

Hampshire/Dorset

Boiled eggs... But in the air fryer. So baked, but still in the shell.

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By *erry bull1Man
over a year ago

doncaster

I do make a good omelette with cheese onion tomato and ham

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