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"Yes or No?? If yes....What's your flavour?? x" Got to be Salt and Vinegar ( walkers) | |||
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"Yes or No?? If yes....What's your flavour?? x" Cheese n Onion | |||
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"Lamenting the loss of Brannigan’s. " Wait, what?!? Whilst I might not be a fan of crisp sandwiches I am a fan of crisps. Is this why I haven't been able to find their "roast beef and mustard" flavour crisps? They were every bit as good as Seabrook's Canadian Ham crisps. | |||
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"It’s all about the dip people, tzatziki all day baby!!! " That's the one. Great ideas above, but all lacking that marvellous stuff from Greece, TZATZIKI, not convinced dipping is sufficient, I'd get a big spoon, yep, a huge spoon and off you go! The ketchup of Europe. | |||
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"Yes yes yes! White bread Cheese n Onion Or Salt n vinegar Walkers ( other brand's are available for Billy balance) " I mean, with your username, it has to be a yes, right? | |||
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"Yes or No?? If yes....What's your flavour?? x" cheese n onion mmmm | |||
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"My sons quite posh girlfriend likes Frazzle sandwiches!" Poundland do big bags of "Rashers",Frazzles by another name .Very good in soup instead of Croutons. | |||
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"Medium white soft bread, 50/50 salt n vinegar and cheese n onion, real butter The kettle and mccoys are to hard for a butty so old skool walkers please And if you’re making someone a crisp butty the golden rule is never, ever, ever squash it down and hand it over That’s half the pleasure in doing it yourself " This man knows how to make a crisp sandwich | |||
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"Yep, ready salted on a cheese butty " Butty twins! I do the same with a cheese sarnie. | |||
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"Medium white soft bread, 50/50 salt n vinegar and cheese n onion, real butter The kettle and mccoys are to hard for a butty so old skool walkers please And if you’re making someone a crisp butty the golden rule is never, ever, ever squash it down and hand it over That’s half the pleasure in doing it yourself This man knows how to make a crisp sandwich " Connoisseur of all things sandwich related | |||
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"Yes or No?? If yes....What's your flavour?? x" ready salted or cheese and onion | |||
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"There's only one answer folks; Tayto cheese and onion, with an absolute slathering of real butter. Don't even try to argue " Totally agree!!! | |||
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