Join us FREE, we're FREE to use
Web's largest swingers site since 2006.
Already registered?
Login here
Back to forum list |
Back to Swingers Chat |
Jump to newest |
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
"Love to cook , I made myself a tapas feast last night , I could eat potato bravas till I die of a carberdose" Patas bravas are so good! Good choice | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"Love to cook , I made myself a tapas feast last night , I could eat potato bravas till I die of a carberdose Patas bravas are so good! Good choice " Gotta eat what you like add a load of chorizo as well | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"No interest in cooking. Quite happy with toast for dinner." With butter I hope no spread | |||
Reply privately | Reply in forum | Reply +quote |
"No interest in cooking. Quite happy with toast for dinner. With butter I hope no spread " Utterly buttery. | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"Can't "properly cook". Don't enjoy it. Life's far too fucking short as it is. Food snobs baffle and frustrate me." Kind of agree with this to a point | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"Love cooking - discovered Gousto in Feb last year and it's been amazing. Gave me the chance to try loads of new things and having the ingredients delivered to the door has been a saviour during lockdown s" Interesting... I registered with "hello fresh" but cancelled my subscription because I found I could cook a lot better than I thought, and the portions are just for two. I found that so restricting! I was adding all sorts of herbs and spices just to make it more interesting! I love Mediterranean dishes, so love making Paella, Salad Nicoise, Ratatouille, etc. Recently watched Rick Stein make a Sicilian Pie. Line a deep pie dish with thin slices of roasted aubergine, fill with pasta and meat sauce and a thick layer of hard boiled eggs in the middle. Bake until set, and slice as you would a pie, and serve with salad and a glass of wine... | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"Beef burger is not cooking....." I've found there's an art in doing them right! Baking the brioche buns myself, nice shoestring fried onions, making my own Algerienne sauce, smash patties (which can be done wrong easily) the right seasoning.. I'm very particular tbf ?? | |||
Reply privately | Reply in forum | Reply +quote |
"Beef burger is not cooking....." I suppose if you make them completely from scratch using mince and all.. + sides | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"Something’s seductive in preparing things. Taking your time. Letting flavours caress your tongue, before indulging what’s finally laid out on the plate." Have you been indulging in Hannibal this evening. | |||
Reply privately | Reply in forum | Reply +quote |
"Something’s seductive in preparing things. Taking your time. Letting flavours caress your tongue, before indulging what’s finally laid out on the plate. Have you been indulging in Hannibal this evening. " No me, so dislike fava beans, much prefer board beans and Barolo wine over Chianti. | |||
Reply privately | Reply in forum | Reply +quote |
"Something’s seductive in preparing things. Taking your time. Letting flavours caress your tongue, before indulging what’s finally laid out on the plate. Have you been indulging in Hannibal this evening. No me, so dislike fava beans, much prefer board beans and Barolo wine over Chianti. " Lost the texture in the beans, broad beans work better. | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"I'd say I own the kitchen enjoy cooking with a passion and I prefer to marinate my ingredients and work my way up (Fusion ) as a base I enjoy my meat dishes some with a huge combination of veggies whether grilled fried or all cooked together same goes for fresh fish, poultry, pasta I don't follow recipe books because their is no wrong or right and always use a good variety of herbs but I still burn toast for a purpose" | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"Fuck... fab just gets sexier by the minute. " Well sex can be like foreplay to prepping up | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"I love cooking. I’m pescatarian but eat mainly veggie food. I cook almost every meal from scratch and what often starts as a simple meal, often ends up turning into something really fancy. I cook a damn good roast dinner too but my favourite treat to do is a tuna steak on a griddle in lashings of butter. Cooked so you only need a fork to eat it. " Just made my mouth water!! | |||
Reply privately | Reply in forum | Reply +quote |
"I love cooking. I’m pescatarian but eat mainly veggie food. I cook almost every meal from scratch and what often starts as a simple meal, often ends up turning into something really fancy. I cook a damn good roast dinner too but my favourite treat to do is a tuna steak on a griddle in lashings of butter. Cooked so you only need a fork to eat it. Just made my mouth water!! " I spent Christmas alone for the first time ever so I cooked tuna with halved cherry tomatoes cooked with button mushrooms and fries. | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
"No, I prefer someone else to do it. " Well you won't mind doing the washing up | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"No, I prefer someone else to do it. Well you won't mind doing the washing up " I can load a dishwasher. | |||
Reply privately | Reply in forum | Reply +quote |
"No, I prefer someone else to do it. Well you won't mind doing the washing up I can load a dishwasher." Thought you might of liked to take things steady | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
Post new Message to Thread |
back to top |