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Death row dinner

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By (user no longer on site) OP   
over a year ago

Cheery topic for a Sunday, but I'm cooking and it got me thinking about my favourite thing... Food!

Just developed a recipe for a sausage and herb casserole, with my own home grown herbs... Its really delicious, even if I do say so myself

Go on, what's your last meal, or your very favourite?

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By *UNKIEMan
over a year ago

south east

Steak

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By (user no longer on site) OP   
over a year ago


"Steak "

Just steak?

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By (user no longer on site)
over a year ago

Casarecc Salsiccia with loads of parmesan and black pepper and a nice bottle of red wine.

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By (user no longer on site)
over a year ago

A full breakfast, pot of tea and a bar of 80% dark chocolate.

M

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By *UNKIEMan
over a year ago

south east


"Steak

Just steak? "

Just steak ..huge steak

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By (user no longer on site)
over a year ago

Death row dinner

Just lost my appetite

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By (user no longer on site)
over a year ago

Rita ora

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By *onkeymagic50Man
over a year ago

Near the harbour

My home made chicken curry made with grim reaper chillies. It has the taste with heat just combined perfectly. ..

Orsuper noodles with an egg on top I indulge in both depending on time restrictions

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By (user no longer on site)
over a year ago

Steak, pepper sauce and real chips!

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By *onkeymagic50Man
over a year ago

Near the harbour


"Steak, pepper sauce and real chips! "

Real chips oh my lord I bought a deep fat frier so I could have real chips again.10 quid in oil to fill it up though should have just gone to my local chippy ha

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By (user no longer on site) OP   
over a year ago


"Casarecc Salsiccia with loads of parmesan and black pepper and a nice bottle of red wine."

No idea what this is, but anything tastes better with parmesan!!!

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By *andsCouple
over a year ago

Edin

Toast with dairylee (not pretend dairylee the real deal)

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By *UNKIEMan
over a year ago

south east


"Steak, pepper sauce and real chips! "

You lost me at pepper sauce

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By (user no longer on site)
over a year ago

Beans on plain bread toast

Brown sauce

I'm a food pleb - dont have a sense of smell which also affects my taste buds.

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By (user no longer on site)
over a year ago


"Steak, pepper sauce and real chips!

Real chips oh my lord I bought a deep fat frier so I could have real chips again.10 quid in oil to fill it up though should have just gone to my local chippy ha"

What size us your chip pan?!

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By *uietbloke67Man
over a year ago

outside your bedroom window ;-)

Haggis potatoes (mashed) and turnip

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By (user no longer on site)
over a year ago


"Steak, pepper sauce and real chips!

Real chips oh my lord I bought a deep fat frier so I could have real chips again.10 quid in oil to fill it up though should have just gone to my local chippy ha

What size us your chip pan?!"

Them must be using extra extra extra virgin olive oil from Waitrose in it.

(I apologise for using the V word).

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By (user no longer on site)
over a year ago

Tatties mince puff paste and peas x

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By *limolder54Man
over a year ago

Fife

2 rolls on slice sausage onions salt and brown sauce

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By *vanabeusedTV/TS
over a year ago

somewhere

Lasagna!

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By (user no longer on site)
over a year ago


"Steak, pepper sauce and real chips!

You lost me at pepper sauce "

We can change sauce if you like?

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By *uietbloke67Man
over a year ago

outside your bedroom window ;-)


"Tatties mince puff paste and peas x"

Processed Peas or Garden peas and are your totties mashed with milk and butter... its important lol

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By (user no longer on site)
over a year ago


"Haggis potatoes (mashed) and turnip"

Yummy!

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By (user no longer on site)
over a year ago


"Casarecc Salsiccia with loads of parmesan and black pepper and a nice bottle of red wine.

No idea what this is, but anything tastes better with parmesan!!! "

Just a fancy pasta with Italian sausage and a spicy tomato sauce.

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By *UNKIEMan
over a year ago

south east


"Steak, pepper sauce and real chips!

You lost me at pepper sauce

We can change sauce if you like? "

xxx

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By *onkeymagic50Man
over a year ago

Near the harbour


"Steak, pepper sauce and real chips!

Real chips oh my lord I bought a deep fat frier so I could have real chips again.10 quid in oil to fill it up though should have just gone to my local chippy ha

What size us your chip pan?!"

7.5 litre why do you have a smart comment about how I couldn't possibly spend this much on oil well

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By (user no longer on site)
over a year ago


"Steak, pepper sauce and real chips!

Real chips oh my lord I bought a deep fat frier so I could have real chips again.10 quid in oil to fill it up though should have just gone to my local chippy ha

What size us your chip pan?!

7.5 litre why do you have a smart comment about how I couldn't possibly spend this much on oil well "

lollllllllllllllll

Anyways, I have many but if its my last tonight it will be a Chicken Tikka Masala with Garlic n Coriander Nan Bread with some fresh orange juice

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By (user no longer on site)
over a year ago


"Steak, pepper sauce and real chips!

Real chips oh my lord I bought a deep fat frier so I could have real chips again.10 quid in oil to fill it up though should have just gone to my local chippy ha

What size us your chip pan?!

7.5 litre why do you have a smart comment about how I couldn't possibly spend this much on oil well "

I asked what size your chip pan is because that's a helluva lot of money to spend on oil...id be surprised if anybody else spends a tenner to make some chips.

And yeah...I wouldn't believe them either

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By (user no longer on site)
over a year ago

Believe it or not even after years as a chef, all through my childhood and even to this day, a nice salad is my favourite meal not the wee crappy ones you would buty from a supermarket, I’m talking proper mixed salad, with a huge selection of antipasto, cold meats, cheese, pickles, with balsamic dressing!

I make the meanest salads fit for a king, or queen

Can’t beat it!

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By (user no longer on site)
over a year ago

Potato Paneer Curry...

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By *xplorer13Man
over a year ago

glenrothes

Lobster with cracked buttered potatoes, fresh snap peas a wine and cream and garlic sauce with a dollop of real cavier! Bliss

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By (user no longer on site)
over a year ago

5 course tasting menu:

-Oysters with lemon and tabasco on the side accompanied with glass of champagne.

-Prawn Cocktail with Sauvignon Blanc

-Rack of lamb with mint sauce, heritage carrots and new potatoes, Burgandy

-Creme Brulee, pudding wine

-Stilton with port.

Food is important to me

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By (user no longer on site)
over a year ago

[Removed by poster at 19/08/18 19:24:05]

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By (user no longer on site)
over a year ago

Food is important to me, but I'd be happy with a soda scone and toasted cheese.

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By (user no longer on site)
over a year ago


"Believe it or not even after years as a chef, all through my childhood and even to this day, a nice salad is my favourite meal not the wee crappy ones you would buty from a supermarket, I’m talking proper mixed salad, with a huge selection of antipasto, cold meats, cheese, pickles, with balsamic dressing!

I make the meanest salads fit for a king, or queen

Can’t beat it! "

I'd have to agree. For me the simplest things are the best. Vine tomatoes, buffalo mozzarella, Parma ham, basil and some balsamic dressing and crusty bread.

Then a bit of cheesecake from Artisan cheesecakes in Edinburgh. Job done....goodbye cruel world.

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By (user no longer on site)
over a year ago

Stovies or they can find out how my granny made mince and tatties and I’d die happy

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By (user no longer on site)
over a year ago

I like to mix things up a bit if I am honest... at this very moment (mostly because I’m planning tomorrow’s dinner) I would opt for a traditional Indian curry (can’t give it a name as it’s the use of a curry base that I add all sorts of spices to) with spiced rice, popadoms and homemade spiced onions... pretty fly for a white guy

But if I was to choose a dinner for the rest of time.. Christmas dinner with ALL the trimmings wins hands down

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By *awty MaxWoman
over a year ago

Edinburgh

Would have to be a large platter of oysters with a semi-dry white or rosé wine

If no oysters, make that snails

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By *UNKIEMan
over a year ago

south east


"Would have to be a large platter of oysters with a semi-dry white or rosé wine

If no oysters, make that snails

"

lol

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By *awty MaxWoman
over a year ago

Edinburgh


"Would have to be a large platter of oysters with a semi-dry white or rosé wine

If no oysters, make that snails

lol"

Jeez! Don’t be sick!

Ya don’t wanna die with an empty stomach

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By *UNKIEMan
over a year ago

south east


"Would have to be a large platter of oysters with a semi-dry white or rosé wine

If no oysters, make that snails

lol

Jeez! Don’t be sick!

Ya don’t wanna die with an empty stomach "

Think I'd rather just have the lethal injection before dinner

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By (user no longer on site)
over a year ago


"Would have to be a large platter of oysters with a semi-dry white or rosé wine

If no oysters, make that snails

lol

Jeez! Don’t be sick!

Ya don’t wanna die with an empty stomach

Think I'd rather just have the lethal injection before dinner "

You don't want to take meds on an empty stomach either.

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By *iplicker55Man
over a year ago

Buckhaven .

A lovely big box of malteasers , lol . Mmmmm .?? .

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By *hargMan
over a year ago

Erskine

I’ll have a Cote de Boeuf from Bavaria Brauhaus in Glasgow. 500g steak!

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By (user no longer on site)
over a year ago

Christmas dinner

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By *awty MaxWoman
over a year ago

Edinburgh


"Would have to be a large platter of oysters with a semi-dry white or rosé wine

If no oysters, make that snails

lol

Jeez! Don’t be sick!

Ya don’t wanna die with an empty stomach

Think I'd rather just have the lethal injection before dinner "

Haha! Thought you would have been a rope kinda guy

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By *UNKIEMan
over a year ago

south east


"Would have to be a large platter of oysters with a semi-dry white or rosé wine

If no oysters, make that snails

lol

Jeez! Don’t be sick!

Ya don’t wanna die with an empty stomach

Think I'd rather just have the lethal injection before dinner

Haha! Thought you would have been a rope kinda guy "

wishful thinking there I think max

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By *othianGuy41Man
over a year ago

Dedridge

Rare Wagyu steak with chimichurri sauce, with fresh Scottish langoustines seared in coriander, ginger garlic & chilli with lemon juice with twice cooked homemade chips & salad. I cook this often but use cheaper steak

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By (user no longer on site)
over a year ago

Moules Marinere with a crusty loaf and a cheeky wee pinot grigio.

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By *earded blossomCouple
over a year ago

Glasgow


"Moules Marinere with a crusty loaf and a cheeky wee pinot grigio."

My kinda wummin

K x

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By (user no longer on site)
over a year ago


"Moules Marinere with a crusty loaf and a cheeky wee pinot grigio.

My kinda wummin

K x"

Do you like to soak up the sauce with the crusty bread too?

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By *earded blossomCouple
over a year ago

Glasgow


"Moules Marinere with a crusty loaf and a cheeky wee pinot grigio.

My kinda wummin

K x

Do you like to soak up the sauce with the crusty bread too? "

Yep! Can’t let all that yummy sauce go to waste

K x

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By (user no longer on site)
over a year ago

A 4000 mile long bagutte

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