Join us FREE, we're FREE to use
Web's largest swingers site since 2006.
Already registered?
Login here
Back to forum list |
Back to Scotland |
Jump to newest |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"I like Venison sausages and Merguez, a North African spicy sausage. Mmm " Agree on venison but this Merguez of which you speak ....... enlightenment is required | |||
Reply privately | Reply in forum | Reply +quote |
"Lorne everytime!" Yes! On a well fired roll with brown sauce, mmmm | |||
Reply privately | Reply in forum | Reply +quote |
"Lorne everytime! Yes! On a well fired roll with brown sauce, mmmm" Oh bugger off !!! I'm bloody starving now !! | |||
Reply privately | Reply in forum | Reply +quote |
"Lorne everytime! Yes! On a well fired roll with brown sauce, mmmm Oh bugger off !!! I'm bloody starving now !! " And loads of butter. Sooooorrrryyyy | |||
Reply privately | Reply in forum | Reply +quote |
"Lorne everytime! Yes! On a well fired roll with brown sauce, mmmm Oh bugger off !!! I'm bloody starving now !! And loads of butter. Sooooorrrryyyy " CRUEL ! CRUEL I SAY !! | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"I like Venison sausages and Merguez, a North African spicy sausage. Mmm Agree on venison but this Merguez of which you speak ....... enlightenment is required " Merguez is a red, spicy mutton or beef-based fresh sausage from North African cuisine. You can find it with dishes like Couscous. If you go to France defo worth a try! | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"Shame there are no merguez in Scotland It is so tasty!!!! There is no bad pun behind that. X" I know! Right! Getting a couscous next week | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
Reply privately | Reply in forum | Reply +quote |
"Shame there are no merguez in Scotland It is so tasty!!!! There is no bad pun behind that. X I know! Right! Getting a couscous next week " kind of a chorizo ? I like these also kvarma and a latvian one cant remember its name but its small cubes of meat inside a sausage skin | |||
Reply privately | Reply in forum | Reply +quote |
"Lorne everytime! Yes! On a well fired roll with brown sauce, mmmm" Stick in tattie scone in there and I'm done. Your place or mine? Haha | |||
Reply privately | Reply in forum | Reply +quote |
"Shame there are no merguez in Scotland It is so tasty!!!! There is no bad pun behind that. X I know! Right! Getting a couscous next week kind of a chorizo ? I like these also kvarma and a latvian one cant remember its name but its small cubes of meat inside a sausage skin " No, Chorizo is a cured, smoked, pork and paprika sausage that can be eaten without cooking it. Merguez have to be cooked same as other sausages. (spices are chili pepper or harissa) This one is safe to google lol | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"Crombies in Edinburgh used to do a Merguez, but it's been a few years since I last went. My fave has to be a good Cumberland, with plenty of pepper in it. However my nearest butcher often does special ones that I will always give a try, and their award winning ones from a year back (Steak and Blue Cheese) are brill. Mandy" Steak and blue cheese sounds interesting | |||
Reply privately | Reply in forum | Reply +quote |
"Very fond of the occasional pork and apple banger but greatly enjoyed a sliced sausage breakfast roll (with ingins) in the company of Mr Nichts earlier today. " . Ingins haha that's a right fifer term is it not | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"Steak and blue cheese sounds interesting " They are nice, but the first time I got them I didn't know there was cheese in them, so cut out the "Gooey" bit. Mandy | |||
Reply privately | Reply in forum | Reply +quote |
"Steak and blue cheese sounds interesting They are nice, but the first time I got them I didn't know there was cheese in them, so cut out the "Gooey" bit. Mandy" Lol Mandy | |||
Reply privately | Reply in forum | Reply +quote |
"Very fond of the occasional pork and apple banger but greatly enjoyed a sliced sausage breakfast roll (with ingins) in the company of Mr Nichts earlier today. . Ingins haha that's a right fifer term is it not " Indeed. You can take the girl oota Fife but...? Ken? Lol | |||
Reply privately | Reply in forum | Reply +quote |
"Very fond of the occasional pork and apple banger but greatly enjoyed a sliced sausage breakfast roll (with ingins) in the company of Mr Nichts earlier today. . Ingins haha that's a right fifer term is it not Indeed. You can take the girl oota Fife but...? Ken? Lol " Hahaha amazing Jinty | |||
Reply privately | Reply in forum | Reply +quote |
"... squared, slided, flat ... spicy, herby, plain, pork, chicken What's your favourite sausage??? " Currently in Berlin so has to be a bratwurst! | |||
Reply privately | Reply in forum | Reply +quote |
"My local butcher does irn bru sausages, shouldn't work but so delicious!" irn bru colslaw in hard rock cafe also sounds wrong but works | |||
Reply privately | Reply in forum | Reply +quote |
"My local butcher does irn bru sausages, shouldn't work but so delicious!" Oh wow! Need to try that | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"... squared, slided, flat ... spicy, herby, plain, pork, chicken What's your favourite sausage??? " Cumberland Links | |||
Reply privately | Reply in forum | Reply +quote |
"I shouldnt have read this thread im starving now " | |||
Reply privately | Reply in forum | Reply +quote |
| |||
Reply privately | Reply in forum | Reply +quote |
"I would personally prefer a discussion on what pie rather than sausages i prefer." Why not start your own thread then! | |||
Reply privately | Reply in forum | Reply +quote |
Post new Message to Thread |
back to top |