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The 'How do you cook yours' thread - slow pot cooker

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By (user no longer on site) OP   
over a year ago

I love my slow pot cooker. But I always seem to cook the same things.

What do you cook in yours?

Give as much detail as you wish as I need inspiration

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By (user no longer on site)
over a year ago

Fry onions, Garlic and ginger add cumin, corriander and tumeric, a tin of chopped tomatoes put in a decent piece of brisket and leave for 8 - 10 hours. Shred the brisket and serve in hot pitta bread with garlic butter and coleslaw and chutneys of your choice

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By *entish_HeathenMan
over a year ago

Chatham

Moroccan Lamb is a favourite of mine in the slow cooker

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By (user no longer on site)
over a year ago

Gammon in cola always a winner.

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By (user no longer on site)
over a year ago


"Moroccan Lamb is a favourite of mine in the slow cooker "

Oooooo do you have a recipe please

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By (user no longer on site)
over a year ago


"Fry onions, Garlic and ginger add cumin, corriander and tumeric, a tin of chopped tomatoes put in a decent piece of brisket and leave for 8 - 10 hours. Shred the brisket and serve in hot pitta bread with garlic butter and coleslaw and chutneys of your choice "

Sounds lush

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By (user no longer on site)
over a year ago

Chilli, curry, cottage pie/shepherd's pie, whole joints of meat, the list is endless

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By *entish_HeathenMan
over a year ago

Chatham


"Moroccan Lamb is a favourite of mine in the slow cooker

Oooooo do you have a recipe please "

Yes I can send you my recipe if you want to try it

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By (user no longer on site)
over a year ago

First ribs I ever cooked were in slow cooker with cola. Moved on to smoker now. They were lovely

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By *a LunaWoman
over a year ago

South Wales

Sausage casserole and curry here.

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By *rumpyMcFuckNuggetMan
over a year ago

Den of Iniquity

My families meatloaf recipe i do once a month .....

1 × 800g Lean Mince

1 × Finely Chopped Onion

1 × Large Can of Tomato Soup

1 × Pinch of Salt n Pepper

1 × Oxo Cube

A decent dusting of Parsley

And 1/3 packet of normal Cornflakes.

Give it all a good mix up and cook on low for approx 4 hours ( stirring half way through )

Trust me its orgasmic

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By (user no longer on site)
over a year ago


"Fry onions, Garlic and ginger add cumin, corriander and tumeric, a tin of chopped tomatoes put in a decent piece of brisket and leave for 8 - 10 hours. Shred the brisket and serve in hot pitta bread with garlic butter and coleslaw and chutneys of your choice

Sounds lush"

It's bloody lovely, got the recipe on a cooking program on the telly.

I forgot to add a couple of dried red chillies deseeded to that sorry

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By (user no longer on site) OP   
over a year ago


"Moroccan Lamb is a favourite of mine in the slow cooker

Oooooo do you have a recipe please

Yes I can send you my recipe if you want to try it"

I'll have it as well please

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By *entish_HeathenMan
over a year ago

Chatham

Sorry OP, can't message you to send the recipe.

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By (user no longer on site)
over a year ago

Lamb Kleftico, slow cooked is just divine.

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By (user no longer on site)
over a year ago

Honey and garlic chicken is an easy one if you’re cooking for a few of you.

Pan fry chicken thighs to get some colour on the skin, then put in the slow cooker with ginger, honey, soy sauce, garlic, sriracha and chopped onions for a few hours. Take the chicken out and shred it. Thicken the sauce with cornstarch and throw the chicken back in and mix it up.

It’s super super quick and easy

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By (user no longer on site)
over a year ago


"Sorry OP, can't message you to send the recipe."

Post it here, don't be selfish

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By *peak and SpellCouple
over a year ago

Greenwich, SE LONDON

Mackerel fillets wrapped around apple slices (held together with toothpicks) and a garlic and tomato sauce.

The apple offsets the fishy tang from the mackerel.

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By *entish_HeathenMan
over a year ago

Chatham

I find lamb chump chops work best. Schwartz Moroccan Lamb mix, chopped onions, garlic, a few handfuls of red lentils, some chopped tomatoes and a sprinkle of parsley. Served with chopped almonds and I generally do vegetable rice with it. Cooked on 'auto' for about 5 hours. Enjoy!

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By (user no longer on site)
over a year ago

So many things! Soup, roast chicken & root veg, chilli beef, lamb kleftico, curry, goulash,...

Limitless!

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By *ister KinkyMan
over a year ago

Sussex

Slow cooker ribs

2 cups BBQ sauce (580 g)

¼ cup brown sugar (55 g)

4 tablespoons apple cider vinegar

3 teaspoons dried oregano

1 teaspoon worcestershire sauce

1 tablespoon cayenne pepper

1 tablespoon chili powder

3 lb baby back pork rib (1.3 kg)

salt, to taste

pepper, to taste

Cook low and slow for 8hrs.

Perfect!

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By (user no longer on site)
over a year ago

I don’t have iphone ...sorry

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By (user no longer on site)
over a year ago


"I don’t have iphone ...sorry "

One not iphone

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By (user no longer on site) OP   
over a year ago

So I've decided to do a leg of lamb in red wine. Never done lamb in wine before so giving it a go

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By (user no longer on site) OP   
over a year ago


"I don’t have iphone ...sorry

One not iphone "

Then why comment?

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By *ouanna JoWoman
over a year ago

A little village

I do meatballs in mine. I can’t share the recipe though it’s top secret

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By (user no longer on site) OP   
over a year ago


"I do meatballs in mine. I can’t share the recipe though it’s top secret "

What if I send you a dick pic?

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By (user no longer on site)
over a year ago

I use mine a lot. I do the usual casseroles etc. But it's also great for making cakes in ..

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By (user no longer on site) OP   
over a year ago


"I use mine a lot. I do the usual casseroles etc. But it's also great for making cakes in .. "

Really? I never thought about using desserts in it

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By (user no longer on site)
over a year ago

Oh and theres a really good group called slow cooked wonders on a popular social media sight. The most popular recipe at the moment is fakeaway kebabs

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By *ouanna JoWoman
over a year ago

A little village


"I do meatballs in mine. I can’t share the recipe though it’s top secret

What if I send you a dick pic? "

That’s guaranteed to win me over. Every time.

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By (user no longer on site)
over a year ago


"I use mine a lot. I do the usual casseroles etc. But it's also great for making cakes in ..

Really? I never thought about using desserts in it "

Yes I do all the time. Rice pudding is supposed to be incredible in it, I've never tried it though !

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By (user no longer on site)
over a year ago

Pulled Pork shoulder cooked apple juice.

Oh may have to go shopping and cook it tomorrow

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By (user no longer on site) OP   
over a year ago


"I do meatballs in mine. I can’t share the recipe though it’s top secret

What if I send you a dick pic?

That’s guaranteed to win me over. Every time. "

Add me on WhatsApp and I'll send you my most coveted boing video

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By (user no longer on site) OP   
over a year ago


"Oh and theres a really good group called slow cooked wonders on a popular social media sight. The most popular recipe at the moment is fakeaway kebabs "

I'll check it out thank you x

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By (user no longer on site)
over a year ago


"Oh and theres a really good group called slow cooked wonders on a popular social media sight. The most popular recipe at the moment is fakeaway kebabs

I'll check it out thank you x"

I've had the kebab, it's amazing

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By (user no longer on site)
over a year ago


"I use mine a lot. I do the usual casseroles etc. But it's also great for making cakes in ..

Really? I never thought about using desserts in it

Yes I do all the time. Rice pudding is supposed to be incredible in it, I've never tried it though !"

I can vouch for rice pudding!

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By *latinumkittenWoman
over a year ago

from Home Counties to Middle Earth


"I use mine a lot. I do the usual casseroles etc. But it's also great for making cakes in ..

Really? I never thought about using desserts in it

Yes I do all the time. Rice pudding is supposed to be incredible in it, I've never tried it though !

I can vouch for rice pudding! "

Rice pudding with condensed milk is amazing.

I also do pork in apple cider, venison in red wine, chicken with tarragon and white wine, game stew and the steak n ale filling for my homemade pies

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By *agneto.Man
over a year ago

Bham

Pulled pork.

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