FabSwingers.com mobile

Already registered?
Login here

Back to forum list
Back to The Lounge

Eureka eureka I’ve cracked it.

Jump to newest
 

By *iddlesticks OP   Man
over a year ago

My nan’s spare room.

After years of painstaking and diligent research and development I have finally discovered the secret to the perfect crisp butty.

Firstly, a well buttered barm cake (muffin, cob, bread roll to you non Lancastrians), then the all important crisp, the humble Walkers cheese and onion, but here’s the genius bit, add sliced mini plum tomatoes and Branson pickle, but don’t over-do the pickle.

You’ll be endebted to me for life.

Reply privatelyReply in forumReply +quote
 

By *orny IrishMan
over a year ago

Rural Wiltshire


"After years of painstaking and diligent research and development I have finally discovered the secret to the perfect crisp butty.

Firstly, a well buttered barm cake (muffin, cob, bread roll to you non Lancastrians), then the all important crisp, the humble Walkers cheese and onion, but here’s the genius bit, add sliced mini plum tomatoes and Branson pickle, but don’t over-do the pickle.

You’ll be endebted to me for life. "

Your wrong the crisps have to be Tayto Cheese and Onion.

Reply privatelyReply in forumReply +quote
 

By *ensuallover1000Man
over a year ago

Somewhere In The Ether…

I’m going to try that

I hope it goes down on here better than my culinary work of art: The mighty Peanut butter and salad cream sandwich. Pah! It was clearly to revolutionary for this stage of human evolution

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I don't like tomato though.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"I don't like tomato though.

"

Yep tomato tastes like arse crack

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"I don't like tomato though.

"

I like tomato, just not on a sandwich.

too much water to solid ratio

Reply privatelyReply in forumReply +quote
 

By *iddlesticks OP   Man
over a year ago

My nan’s spare room.


"After years of painstaking and diligent research and development I have finally discovered the secret to the perfect crisp butty.

Firstly, a well buttered barm cake (muffin, cob, bread roll to you non Lancastrians), then the all important crisp, the humble Walkers cheese and onion, but here’s the genius bit, add sliced mini plum tomatoes and Branson pickle, but don’t over-do the pickle.

You’ll be endebted to me for life.

Your wrong the crisps have to be Tayto Cheese and Onion."

Or Jakes pub crisps, Falklands flashback.

Reply privatelyReply in forumReply +quote
 

By *ad steMan
over a year ago

Southport

Ok random one brown bread real butter prawn cocktail walkers and a banana yum yum

Reply privatelyReply in forumReply +quote
 

By *iddlesticks OP   Man
over a year ago

My nan’s spare room.


"I don't like tomato though.

"

Try without, the pickle works.

Reply privatelyReply in forumReply +quote
 
 

By (user no longer on site)
over a year ago

Salt and vinegar crisps sandwich for me ! X

Reply privatelyReply in forumReply +quote
Post new Message to Thread
back to top