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"1 Bank heist? 2 oh baby I like it raaaaw 3 Y Z" might use 1 | |||
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"Three messages from three unknown guys received in last 15 minutes, what do you think I should answer to them? 1 - Any Plans? 2 - Do you like raw ... 3 - X " 1- Short term or long term (give an overview of where you see yourself in 5 years 2 - Ask for further clarification? Raw what exactly! Bacon??? 3 - Are they wanting you to look for treasure? X marks the spot of what! | |||
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"Three messages from three unknown guys received in last 15 minutes, what do you think I should answer to them? 1 - Any Plans? 2 - Do you like raw ... 3 - X " 1. Unfortunately a lengthy seat on the pan after a dodgy curry. 2. No, I'm pretty sure the chicken in said curry was still raw. 3. Yes, my bum hole resembles an X. | |||
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"Three messages from three unknown guys received in last 15 minutes, what do you think I should answer to them? 1 - Any Plans? 2 - Do you like raw ... 3 - X 1. Unfortunately a lengthy seat on the pan after a dodgy curry. 2. No, I'm pretty sure the chicken in said curry was still raw. 3. Yes, my bum hole resembles an X." | |||
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"Three messages from three unknown guys received in last 15 minutes, what do you think I should answer to them? 1 - Any Plans? 2 - Do you like raw ... 3 - X " 1--not tonight, thank god, but some nights they come in one after another and LOW! they are so loud I can't hear myself fart sometimes. Which may be a good thing...? 2--Yes, but only after it's cooked. 3-- Y 4--Ooops, just reread you message....Plans? No. | |||
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"1 - Any Plans? I'm so glad you asked, nobody ever asks ...they just assume I'm here, legs akimbo waiting for their message to land in my box. Now, as it happens I do! I'm going to make jambalaya. Have you ever made it? This is what you need 1 tbsp olive oil 2 chicken thighs, boneless, skin removed, cut into 2½cm/1in pieces 75g/2½oz chorizo or smoked sausage such as kobanos, sliced 1 small onion, finely chopped 1 celery stick, finely chopped 1 garlic clove, finely chopped 1 red pepper, thinly sliced 200g tin chopped tomatoes ½ tsp cayenne pepper, or to taste 150g/5½oz basmati rice 200ml/7fl oz chicken stock (made from ½ stock cube) salt and freshly ground black pepper handful fresh parsley, finely chopped, optional And this is how you do it. Heat the oil in a medium saucepan with a tight-fitting lid and fry the chicken and sausage for 3 minutes. Add the onion and celery, season well and fry for 5 minutes, or until softened. Add the garlic and pepper and cook for a further minute. Add the tomatoes and cayenne and cook for 2 minutes, then add the rice and stir well. Pour over the stock, bring to the boil, put the lid on, turn the heat down as low as it will go and cook for 12 minutes. Turn off the heat and leave the rice to stand for 12 minutes. Take off the lid, fluff up the rice and serve immediately, garnished with the parsley, if using. 2 - Do you like raw ... not in my jambalaya I don't! That would give me the squits, who wants the squits? Weirdo. 3 - X erm. Your alphabetty spaghetti is missing a few letters. P" Love it Just tell me, how many gloves of Garlic | |||
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