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Do you ever make your own condiments?

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By (user no longer on site) OP   
over a year ago

I'm making one up on the spot.

I got some ancho chillies the other day and have done them with some roasted garlic, ginger, padron peppers and onion. A bit of coriander too. Can't wait to see how it turns out.

Do you make condiments?

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By *ensuallover1000Man
over a year ago

Somewhere In The Ether…

Any beetroot in there?

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By (user no longer on site) OP   
over a year ago


"Any beetroot in there? "

None, no one wants a red poo lol

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By (user no longer on site)
over a year ago

I sprinkle garlic granules on everything and it’s not technically a condiment. Does this count?

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By (user no longer on site) OP   
over a year ago


"I sprinkle garlic granules on everything and it’s not technically a condiment. Does this count? "

No, but it's a good choice

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By (user no longer on site)
over a year ago

Yup, make my own hollandaise and tomato sauce, both yummy!

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By (user no longer on site)
over a year ago

I make my own satay and sweet and sour dipping sauce.

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By *uxom redCouple
over a year ago

Shrewsbury

I make chutney, jams, pickles

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By (user no longer on site)
over a year ago

I make chilli jam, caramalised onion chutney and piccalilli.

I tried tomato sauce the other week but I didn't use it as sauce as it was a bit weird so I used it in cooking instead.

I love condiments

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By *oggoneMan
over a year ago

Derry

Apple butter, smoked salt, dehydrated tomatoes, flavoured butters. Smoked butter is on the to do list.

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By *ryst In IsoldeWoman
over a year ago

your imagination

Everything from red onion marmalade to Café de Paris butter

I'm always tinkering about with food, so I grow and dry a lot of my own herbs and spices too

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By *ittleAcornMan
over a year ago

visiting the beach

Once in a while, but there's been a lot of work gone into the ones you can buy. They take a bit of beating.

I more tend to enhance existing ones (bit of garlic and mustard into mayo etc.)

Probably doesn't count, but I have to have my own homemade pickled onions.

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By (user no longer on site)
over a year ago

I make a killer garlic and black pepper steak marinade and my chilli jam is pretty fucking awesome.

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