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Pimp my Plate...

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By *isaB45 OP   Woman
over a year ago

Fabville

Not that, you filthy-minded perves...

I mean, tell me about what you do to make an ordinary snack, meal or pudding more interesting.

I like pepperoni or choritzo on my cheese on toast.

Or garlic butter on my jacket potato.

And demerara sugar & porridge oats works well as in a crumble topping..

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By (user no longer on site)
over a year ago

Chilli red pesto in a cheese sandwich

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By *ittleAcornMan
over a year ago

visiting the beach

Marmite on my toast for beans on toast. Plus, often, a fried egg on top.

#bestmealever

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By (user no longer on site)
over a year ago

Chilli flakes in prawn linguine

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By (user no longer on site)
over a year ago

Put nuts and fresh herbs in your salad or if you're feeling really adventurous sprinkle in small dried fish you get st the Asian supermarket

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