FabSwingers.com forum: Man in the kitchen.

By (user no longer on site) OP
over a year ago

Right I love love LOVE to cook. Its something I'm very passionate about and say I'm good in the kitchen... Then again, I'm good in any room ha!

What do you guys love to cook and believe it's your signiture dish?

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By *stellaWoman
over a year ago

London

Toast.

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By (user no longer on site)
over a year ago

Lobster & dauphinoise potatoes

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By (user no longer on site)
over a year ago

"Toast."

Brilliant

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By (user no longer on site)
over a year ago

The good old shepards pie!

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By (user no longer on site)
over a year ago

Chilli

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By * Lexi xWoman
over a year ago

stockport

"Right I love love LOVE to cook. Its something I'm very passionate about and say I'm good in the kitchen... Then again, I'm good in any room ha!

What do you guys love to cook and believe it's your signiture dish?

Extra brownie points!!!

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By (user no longer on site)
over a year ago

Love cooking Italian food

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By (user no longer on site)
over a year ago

Smoked bbq ribs. Smoked with hickory and cherry wood. With home made bbq sauce.

Today it's "mud rub" and spicy sweet rub on the ribs today.

That's my best dish but I do a really good pizza. The couple that run a social in Wales the lady really like my pizza.

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By (user no longer on site)
over a year ago

Crumpets love to cook nice crumpets

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By *hilloutMan
over a year ago

All over the place! Northwesr, , Southwest

Lasagne. Spicy chicken curry / massala. Carbonara. Veal casserole. Crepes / pancakes

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By (user no longer on site)
over a year ago

Cooked Egg Hollandaise on wheaten bread toped with salmon (sauce made from scratch) for my friend this morning as she showered.

Naked chef role play, tonight is my turn. I enjoyed being treated last night.

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By *stellaWoman
over a year ago

London

"Lasagne. Spicy chicken curry / massala. Carbonara. Veal casserole. Crepes / pancakes

The tortured baby cows.

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By (user no longer on site)
over a year ago

A bit boring but a roast beef Sunday dinner.

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By (user no longer on site)
over a year ago

"The good old shepards pie! "

Oooh comfort food

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By (user no longer on site)
over a year ago

Love a man who knows how to cook.

"Lobster & dauphinoise potatoes"

Not sure about lobster

dauphinoise potatoes.....my favorite kind of potatoes

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By (user no longer on site)
over a year ago

Italian is my favourite to cook, the versatility of pasta is amazing! Recently tried but failed with pumpkin ravioli, think I need to re visit it though!

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By (user no longer on site)
over a year ago

Toad in the hole and spagg boll

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By (user no longer on site)
over a year ago

"Love a man who knows how to cook.

Lobster & dauphinoise potatoes

Not sure about lobster

dauphinoise potatoes.....my favorite kind of potatoes

You should try mine its beautiful... if youve never tried it you should its not 'fishy' at all

And the potatoes... my fave too

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By (user no longer on site)
over a year ago

I need to visit all you chefs lol

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By *elshsunsWoman
over a year ago

Flintshire

Roast dinner

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By *xperimentalistMan
over a year ago

East Yorkshire

Will give cooking just about anything a go.

Speciality, don't have one, though you may find chillies in things you weren't expecting!

Actually, my baked savoury chilli cheesecake is my speciality - won a bake off competition at work with that. And make a pretty mean pork pie!

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By *hilloutMan
over a year ago

All over the place! Northwesr, , Southwest

"I need to visit all you chefs lol"

Gastronomical fab tour

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By (user no longer on site)
over a year ago

on here im bnot really bothered about if he can cook etc

the place is clean and tidy, bedsheets fresh thats a win for me

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By (user no longer on site)
over a year ago

"Will give cooking just about anything a go.

Speciality, don't have one, though you may find chillies in things you weren't expecting!

Actually, my baked savoury chilli cheesecake is my speciality - won a bake off competition at work with that. And make a pretty mean pork pie! "

Mmmm pork pie

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By (user no longer on site) OP
over a year ago

I'd say one of my faves to do is

Sous vide suckling pig, honey and mustard puree, salt baked swedeand golden enoki mushroom.

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By (user no longer on site)
over a year ago

Paella

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By *xperimentalistMan
over a year ago

East Yorkshire

"Will give cooking just about anything a go.

Speciality, don't have one, though you may find chillies in things you weren't expecting!

Actually, my baked savoury chilli cheesecake is my speciality - won a bake off competition at work with that. And make a pretty mean pork pie!

Mmmm pork pie

Nothing like the mass produce ones with mushed up pork, instead, finely diced pork (best cut available) fried with onion and herbs and anything else that takes my fancy at the time, in a home made hot water pastry and generously filled then with a herby jelly. Served with a spicy tomato chutney

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By *owhard007Man
over a year ago

leeds

Anything that goes "ping"

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By (user no longer on site)
over a year ago

Can cook. Can't be arsed to cook.

That's me all over. Am a steak variant master though

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By *naswingdressWoman
over a year ago

Manchester (she/her)

I'm a mad scientist in the kitchen. Minus the science. It's been ages since I've made something bad, but God knows how I got there and I'm not likely to get there again.

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By *iss SJWoman
over a year ago

Hull

"Smoked bbq ribs. Smoked with hickory and cherry wood. With home made bbq sauce.

Today it's "mud rub" and spicy sweet rub on the ribs today.

That's my best dish but I do a really good pizza. The couple that run a social in Wales the lady really like my pizza."

Those ribs sound lush. My tummy is rumbling just reading that

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By (user no longer on site)
over a year ago

"Right I love love LOVE to cook. Its something I'm very passionate about and say I'm good in the kitchen... Then again, I'm good in any room ha!

What do you guys love to cook and believe it's your signiture dish?

"
I make a great stroganoff

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By *isscheekychopsWoman
over a year ago

The land of grey peas and bacon

My favourite food to cook at the minute is Korean food

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By (user no longer on site) OP
over a year ago

"My favourite food to cook at the minute is Korean food "

What sort of dishes?

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By (user no longer on site) OP
over a year ago

"Right I love love LOVE to cook. Its something I'm very passionate about and say I'm good in the kitchen... Then again, I'm good in any room ha!

What do you guys love to cook and believe it's your signiture dish?

Extra brownie points!!! "

Haha thanks x

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By *educedWoman
over a year ago

Birmingham

I'm really into Yotam Ottolenghi inspired recipes at the moment.

My son went backpacking around Morocco and brought me back some harissa and dried roses which I use quite a lot too.

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By *isscheekychopsWoman
over a year ago

The land of grey peas and bacon

"My favourite food to cook at the minute is Korean food

What sort of dishes? "

Braised spiced belly pork

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By *istress CockneyWoman
over a year ago

LONDON

Roast

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By *naswingdressWoman
over a year ago

Manchester (she/her)

The thing I don't really do is conventional cooking. Well, I do, but I don't like it. Everything is fusion or with a twist or mad substitutions.

It's usually great. But I never write it down

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By (user no longer on site) OP
over a year ago

"I'm really into Yotam Ottolenghi inspired recipes at the moment.

My son went backpacking around Morocco and brought me back some harissa and dried roses which I use quite a lot too.

You have my attention. Any dishes you recommend for me to try?

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By *andybeachWoman
over a year ago

In the middle

"Will give cooking just about anything a go.

Speciality, don't have one, though you may find chillies in things you weren't expecting!

Actually, my baked savoury chilli cheesecake is my speciality - won a bake off competition at work with that. And make a pretty mean pork pie!

Mmmm pork pie

I want that right now please

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By (user no longer on site)
over a year ago

"My favourite food to cook at the minute is Korean food

What sort of dishes?

Braised spiced belly pork "

Korean food is amazing, it have no idea what i ate out there but 90% was delicious

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By (user no longer on site) OP
over a year ago

"My favourite food to cook at the minute is Korean food

What sort of dishes?

Braised spiced belly pork "

Mmmmm I love pork belly when it's seasoned to perfection.

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By *isscheekychopsWoman
over a year ago

The land of grey peas and bacon

"My favourite food to cook at the minute is Korean food

What sort of dishes?

Braised spiced belly pork

Korean food is amazing, it have no idea what i ate out there but 90% was delicious

I’ve really got into it...so just trying to pick up stuff from supermarkets and online

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By (user no longer on site)
over a year ago

"My favourite food to cook at the minute is Korean food

What sort of dishes?

Braised spiced belly pork

Korean food is amazing, it have no idea what i ate out there but 90% was delicious

I’ve really got into it...so just trying to pick up stuff from supermarkets and online

There are some good Asian markets about that have some really niche ingredients! Also onigiri (Japanese filled rice triangles in a sea wrapper) are another oriental favourite

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By *xperimentalistMan
over a year ago

East Yorkshire

"Will give cooking just about anything a go.

Speciality, don't have one, though you may find chillies in things you weren't expecting!

Actually, my baked savoury chilli cheesecake is my speciality - won a bake off competition at work with that. And make a pretty mean pork pie!

Mmmm pork pie

I want that right now please

That's the reason I haven't ever applied for masterchef - should take 90 minutes max to make, cos I embellish everything then it takes me at least 3 hours!! So I need advance warning if you want any

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By *educedWoman
over a year ago

Birmingham

"I'm really into Yotam Ottolenghi inspired recipes at the moment.

My son went backpacking around Morocco and brought me back some harissa and dried roses which I use quite a lot too.

You have my attention. Any dishes you recommend for me to try? "

His turkey & courgette burgers with spring onion & cumin are lush. He serves them with sumac but I am not keen on it.

I love tabbouleh too. They are so filling and easy to make. I prefer to use bulgar rather than cous cous.

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By (user no longer on site) OP
over a year ago

"I'm really into Yotam Ottolenghi inspired recipes at the moment.

My son went backpacking around Morocco and brought me back some harissa and dried roses which I use quite a lot too.

You have my attention. Any dishes you recommend for me to try?

His turkey & courgette burgers with spring onion & cumin are lush. He serves them with sumac but I am not keen on it.

I love tabbouleh too. They are so filling and easy to make. I prefer to use bulgar rather than cous cous. "

Much appreciated. I'm on the hunt for recipes now

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By (user no longer on site)
over a year ago

I do a really fresh chicken balti

I gotta be honest, I bloody love a roast dinner

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By (user no longer on site) OP
over a year ago

"I do a really fresh chicken balti

I gotta be honest, I bloody love a roast dinner

I love a balti. Mmmmmm

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By *arly StagesCouple
over a year ago

Penwortham

"The good old shepards pie! "

Hope you cook it better than you spell it!

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By (user no longer on site) OP
over a year ago

"The good old shepards pie!

Hope you cook it better than you spell it!"

Savage lol

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By (user no longer on site)
over a year ago

"The good old shepards pie!

Hope you cook it better than you spell it!"

Chuffing hell I have ceen badder spelling and grammar than that on ere! You dunt need to av a go

However yes, I am sure my culinary skills exceed my spelling skills!

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By *arly StagesCouple
over a year ago

Penwortham

"The good old shepards pie!

Hope you cook it better than you spell it!

Chuffing hell I have ceen badder spelling and grammar than that on ere! You dunt need to av a go

However yes, I am sure my culinary skills exceed my spelling skills! "

Sorry to come across as a Cunt!! It's a word that's quite important to me so I notice when it's not correct. A worse crime is people not knowing the difference between Shepherd's pie and cottage pie.

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By (user no longer on site)
over a year ago

I love hubbies Scottish lasagne with scratch made chilli and garlic pasta

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By (user no longer on site)
over a year ago

"The good old shepards pie!

Hope you cook it better than you spell it!

Chuffing hell I have ceen badder spelling and grammar than that on ere! You dunt need to av a go

However yes, I am sure my culinary skills exceed my spelling skills!

Sorry to come across as a Cunt!! It's a word that's quite important to me so I notice when it's not correct. A worse crime is people not knowing the difference between Shepherd's pie and cottage pie."

To be fair I agree with you. I know I spell it wrong but still don’t bother to spell it right. I’m not guilty of not knowing the difference though!! Maybe that will raise me a little in your esteem?

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By *r MoriartyMan
over a year ago

The Land that time forgot (Norfolk)

I'm a Pit Master

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By *arly StagesCouple
over a year ago

Penwortham

"The good old shepards pie!

Hope you cook it better than you spell it!

Chuffing hell I have ceen badder spelling and grammar than that on ere! You dunt need to av a go

However yes, I am sure my culinary skills exceed my spelling skills!

Sorry to come across as a Cunt!! It's a word that's quite important to me so I notice when it's not correct. A worse crime is people not knowing the difference between Shepherd's pie and cottage pie.

You'll do.

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By (user no longer on site)
over a year ago

I make a very good lasagne and paella, and I love to bake breads and pizzas and cakes

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By (user no longer on site) OP
over a year ago

"I make a very good lasagne and paella, and I love to bake breads and pizzas and cakes

We need to be cooking and pizza eating friends

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By *unningFoxWoman
over a year ago

Leeds

My friends usually love everything I cook but usually on top would be chicken in white wine sauce, chilli con carne, blue cheese sauce with crispy oven baked potatoes, burritos, lasagna or pulled pork.

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By (user no longer on site)
over a year ago

The only man that's ever cooked for me is my dad when he was alive

I love to cook from scratch but I don't really have a signature dish

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By (user no longer on site)
over a year ago

Salmon and mushroom pasta in cream

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By (user no longer on site)
over a year ago

"The good old shepards pie!

Hope you cook it better than you spell it!

Chuffing hell I have ceen badder spelling and grammar than that on ere! You dunt need to av a go

However yes, I am sure my culinary skills exceed my spelling skills!

I loathe Shepherd's pie, as I hate lamb.

I love cooking, and baking. Today I've made a ginger cake, and a lemon drizzle cake and also made Madeleines this morning to go with a special persons coffee.

I'm making chicken and mushroom risotto tonight.

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By (user no longer on site) OP
over a year ago

"The good old shepards pie!

Hope you cook it better than you spell it!

Chuffing hell I have ceen badder spelling and grammar than that on ere! You dunt need to av a go

However yes, I am sure my culinary skills exceed my spelling skills!

Sorry to come across as a Cunt!! It's a word that's quite important to me so I notice when it's not correct. A worse crime is people not knowing the difference between Shepherd's pie and cottage pie.

I loathe Shepherd's pie, as I hate lamb.

I love cooking, and baking. Today I've made a ginger cake, and a lemon drizzle cake and also made Madeleines this morning to go with a special persons coffee.

I'm making chicken and mushroom risotto tonight. "

I'm not jealous.... Much lol

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By (user no longer on site) OP
over a year ago

"The only man that's ever cooked for me is my dad when he was alive

I love to cook from scratch but I don't really have a signature dish "

I really want to cook for you now.

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By (user no longer on site)
over a year ago

"The only man that's ever cooked for me is my dad when he was alive

I love to cook from scratch but I don't really have a signature dish

I really want to cook for you now. "

I used to live about 10mins from Sutton Coldfield too. Meh this invite wasn't offered when I lived there

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By (user no longer on site) OP
over a year ago

"The only man that's ever cooked for me is my dad when he was alive

I love to cook from scratch but I don't really have a signature dish

I really want to cook for you now.

I used to live about 10mins from Sutton Coldfield too. Meh this invite wasn't offered when I lived there

Distance is only a number measured in time lol.

Still wouldn't mind playing the naked chef... Feeding your eyes and then your mouth.

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By (user no longer on site)
over a year ago

"Right I love love LOVE to cook. Its something I'm very passionate about and say I'm good in the kitchen... Then again, I'm good in any room ha!

What do you guys love to cook and believe it's your signiture dish?

Anything quick I could watch you carry on a tray to the bedroom to devour between fun

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By *museBouche31Woman
over a year ago

Reigate

Keema mutter

I get overexcited and eat it straight from the pan. . .

Well, taste test it

But just knocking up a moussaka right now. With some leftover lamb mmmmm

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By (user no longer on site) OP
over a year ago

"Right I love love LOVE to cook. Its something I'm very passionate about and say I'm good in the kitchen... Then again, I'm good in any room ha!

What do you guys love to cook and believe it's your signiture dish?

Anything quick I could watch you carry on a tray to the bedroom to devour between fun

Sounds good to me

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By *uxom redCouple
over a year ago

Shrewsbury

Cakes.

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By *r MoriartyMan
over a year ago

The Land that time forgot (Norfolk)

"The only man that's ever cooked for me is my dad when he was alive

I love to cook from scratch but I don't really have a signature dish "

Toad in your hole?

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By *G LanaTV/TS
over a year ago

Gosport

I don't cook as often as I should but I'm fairly good at south east asian dishes, mainly curries in the southern Indian style and a mix of thai and Indonesian dishes. During the winter though I seem to specialise in artichoke soup.

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By (user no longer on site)
over a year ago

I’m a total feeder.. 20 + years in hospitality and I can’t cook for one or two.. have lots of popular dishes but probably the more unique are things like sauerkraut and pirukas that we make for get togethers and family meals.

Saff

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