FabSwingers.com forum: Pork pie dilemma

By (user no longer on site) OP
over a year ago

[Removed by poster at 13/05/19 11:07:00]

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By (user no longer on site) OP
over a year ago

A small pack of porkpies fell out of the bag and were left in van for 2.5 hours. Don't think it was warm in there? Eat or ditch?

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By *innie The MinxWoman
over a year ago

Under the Duvet

"A small pack of porkpies fell out of the bag and were left in van for 2.5 hours. Don't think it was warm in there? Eat or ditch?"

Pork pie roulette!

What are you going to do?

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By (user no longer on site)
over a year ago

They'll be fine for a few more hours.

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By *gnitemybodyWoman
over a year ago

Onestepoutofthedoor

Eat

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By *nderIwonder.Man
over a year ago

2nd City

they'll be fine

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By (user no longer on site)
over a year ago

Go for it!

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By *rivateparts!Man
over a year ago

Walking down the only road I've ever known!

Just eat em

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By *innie The MinxWoman
over a year ago

Under the Duvet

As my dad used to say "You can't be too careful with pork"!

(Shortly before he was taken out by a low flying chipolata..)

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By *gnitemybodyWoman
over a year ago

Onestepoutofthedoor

"As my dad used to say "You can't be too careful with pork"!

(Shortly before he was taken out by a low flying chipolata..)"

Funny

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By (user no longer on site)
over a year ago

Eat them bollock and eye pies

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By *innie The MinxWoman
over a year ago

Under the Duvet

"As my dad used to say "You can't be too careful with pork"!

(Shortly before he was taken out by a low flying chipolata..)

Funny "

The Peckham Pork wars were a dangerous time....

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By (user no longer on site)
over a year ago

Its always safe to eat a pork pie

Just add little extra mustard

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By *iscoman7771000Man
over a year ago

birmingham

Eat them

Don't be a whoosh

You eat fanny that is considered older

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By *innie The MinxWoman
over a year ago

Under the Duvet

"Eat them

Don't be a whoosh

You eat fanny that is considered older"

Most fanny hasn't been left in a van for two and a half hours...

(I do say most)

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By *aughtycouple1008Couple
over a year ago

west london

Only after 4 hours I would discard them. Bacteria starts growing after 2 hours on food and doubles every 20 minutes. You should be fine ....god speed lol

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By (user no longer on site)
over a year ago

The heat will only enhance the flavour of the pig anus and sawdust....bon appetite!!

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By *ouple in LancashireCouple
over a year ago

in Lancashire

"As my dad used to say "You can't be too careful with pork"!

(Shortly before he was taken out by a low flying chipolata..)"

Canned?

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By *innie The MinxWoman
over a year ago

Under the Duvet

"As my dad used to say "You can't be too careful with pork"!

(Shortly before he was taken out by a low flying chipolata..)

Canned? "

No we buried him in the traditional way

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By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ

Stick 'em in the microwave for 10 minutes and enjoy with a jar of English mustard

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By *ouple in LancashireCouple
over a year ago

in Lancashire

"As my dad used to say "You can't be too careful with pork"!

(Shortly before he was taken out by a low flying chipolata..)

Canned?

No we buried him in the traditional way"

But not with beans..

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By *oncupiscentTonyMan
over a year ago

Kent

Pop them in the fridge for an hour to regain that lovely lard finish to the pastry

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By (user no longer on site)
over a year ago

"Eat them

Don't be a whoosh

You eat fanny that is considered older

Most fanny hasn't been left in a van for two and a half hours...

(I do say most)

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By (user no longer on site)
over a year ago

Under 6° will be fine.

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By (user no longer on site)
over a year ago

Try one on a "friend" first, wait a few hours and there's your answer.... Win win, you'll avoid illness and possibly look generous in the process.....

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By (user no longer on site)
over a year ago

"As my dad used to say "You can't be too careful with pork"!

(Shortly before he was taken out by a low flying chipolata..)

Canned?

No we buried him in the traditional way"

gob bless

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By *ea monkeyMan
over a year ago

Manchester (he/him)

"As my dad used to say "You can't be too careful with pork"!

(Shortly before he was taken out by a low flying chipolata..)

Canned?

No we buried him in the traditional way"

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By *ibblingnewtWoman
over a year ago

by the sea

Any last words?

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By *innie The MinxWoman
over a year ago

Under the Duvet

"Any last words?"

The OP HAS gone very quiet...hope he's ok.

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By (user no longer on site)
over a year ago

I found a Ginater's Peppered Steak Slice behind the seat of my truck. God knows how long it had been there but it was on it's use by date. It tasted fine.

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By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ

"Any last words?

The OP HAS gone very quiet...hope he's ok.

Maybe he's gone off to buy a Pork Pie Hat

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By (user no longer on site) OP
over a year ago

"Any last words?

The OP HAS gone very quiet...hope he's ok.

Sat by the fridge...

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By (user no longer on site)
over a year ago

"A small pack of porkpies fell out of the bag and were left in van for 2.5 hours. Don't think it was warm in there? Eat or ditch?"

They'll be fine. I've had pork pies in my bag for a few hours on a warm day, and I didn't die from eating them

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By *ibblingnewtWoman
over a year ago

by the sea

"I found a Ginater's Peppered Steak Slice behind the seat of my truck. God knows how long it had been there but it was on it's use by date. It tasted fine.

Ah I see you like to live dangerously

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By *ibblingnewtWoman
over a year ago

by the sea

"Any last words?

The OP HAS gone very quiet...hope he's ok.

Maybe he's gone off to buy a Pork Pie Hat

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By *oncupiscentTonyMan
over a year ago

Kent

"Any last words?

The OP HAS gone very quiet...hope he's ok.

Sat by the fridge..."

Sat on the bog...

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By *innie The MinxWoman
over a year ago

Under the Duvet

"Any last words?

The OP HAS gone very quiet...hope he's ok.

Sat by the fridge..."

Too late for the bloody fridge now son, those pies have been levitating in the back of your van for 2.5 hours, the damage is done!!!

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By *gnitemybodyWoman
over a year ago

Onestepoutofthedoor

"The heat will only enhance the flavour of the pig anus and sawdust....bon appetite!!"

There's nawt wrong with a bit of anus and sawdust.

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By *nabelle21Woman
over a year ago

B38

[Removed by poster at 13/05/19 13:41:48]

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By (user no longer on site)
over a year ago

"I found a Ginater's Peppered Steak Slice behind the seat of my truck. God knows how long it had been there but it was on it's use by date. It tasted fine.

Ah I see you like to live dangerously "

Seemed a shame to waste it, and i was so hungry.

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By (user no longer on site)
over a year ago

Oh dear. The OP hasn't been back on since we told him to eat them

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By *orthantsblueeyesMan
over a year ago

Northampton

"Oh dear. The OP hasn't been back on since we told him to eat them

I'll check the local infirmary

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By (user no longer on site)
over a year ago

"Oh dear. The OP hasn't been back on since we told him to eat them

I'll check the local infirmary

Look for the van leaking brown liquid from the driver's door.

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By *ibblingnewtWoman
over a year ago

by the sea

"Oh dear. The OP hasn't been back on since we told him to eat them

I'll check the local infirmary

Look for the van leaking brown liquid from the driver's door."

Pork pie juice?

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By (user no longer on site)
over a year ago

"Oh dear. The OP hasn't been back on since we told him to eat them

I'll check the local infirmary

Look for the van leaking brown liquid from the driver's door.

Pork pie juice?"

Put it this way, I ain't making gravy out of it

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By (user no longer on site)
over a year ago

Just eat them sat on the loo, simples ....

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By (user no longer on site)
over a year ago

"Only after 4 hours I would discard them. Bacteria starts growing after 2 hours on food and doubles every 20 minutes. You should be fine ....god speed lol"

How do they know when it's been 2 hours?

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By (user no longer on site)
over a year ago

"Only after 4 hours I would discard them. Bacteria starts growing after 2 hours on food and doubles every 20 minutes. You should be fine ....god speed lol

How do they know when it's been 2 hours? "

They have little tiny stopwatches.

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By (user no longer on site)
over a year ago

Personally I'd wolf the lot down after 2 1/2 hours, every time.

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By (user no longer on site)
over a year ago

"Only after 4 hours I would discard them. Bacteria starts growing after 2 hours on food and doubles every 20 minutes. You should be fine ....god speed lol

How do they know when it's been 2 hours?

They have little tiny stopwatches. "

I knew it.

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By (user no longer on site)
over a year ago

"Eat them

Don't be a whoosh

You eat fanny that is considered older"

Can always rely on you for good advice, Dad.

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By (user no longer on site)
over a year ago

"Oh dear. The OP hasn't been back on since we told him to eat them

I have a feeling his van isn't white.

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By (user no longer on site)
over a year ago

"Any last words?"

Don't be a whoosh.

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By *nabelle21Woman
over a year ago

B38

"Eat them

Don't be a whoosh

You eat fanny that is considered older

Can always rely on you for good advice, Dad."

Theres probably old fanny is that pork pie anyway

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By (user no longer on site) OP
over a year ago

I just donated them to my future son-in-law's lunchbox. Good lad, I'm sure he will be fine.

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By *innie The MinxWoman
over a year ago

Under the Duvet

"I just donated them to my future son-in-law's lunchbox. Good lad, I'm sure he will be fine."

Sharing is caring lol

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By (user no longer on site)
over a year ago

Pork pies sit uncovered on buffet tables for fkin hours

A couple of hours is nowt

Get em scoffed

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By *iamondsmiles.Woman
over a year ago

little house on the praire

I wouldnt eat them. I got food poisoning from pork that had been left out

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By (user no longer on site)
over a year ago

Earholes, eyeholes and arseholes. You could save the jelly from the pork pies and use it as lube.

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