FabSwingers.com mobile

Join us FREE, we're FREE to use

Web's largest swingers site since 2006.

Already registered?
Login here

Back to forum list
Back to The Lounge

Cold Weather Cookery

Jump to newest
 

By *he_original_polo OP   Woman
over a year ago

a Primark shoebox in Leicester

The great thing about cold weather is it's the time to make those oh so yummy comforting winter warmer dishes.

Fresh made bread hot from the oven with thick, chunky, creamy soup.

Stews and dumplings.

Giant Yorkshire pudding filled with roasted goodies.

Hot puddings with warm custard.

I feel cuddled and warm just thinking about it.

Reply privatelyReply in forumReply +quote
 

By *ouple in LancashireCouple
over a year ago

in Lancashire

i feel peckish now...

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"The great thing about cold weather is it's the time to make those oh so yummy comforting winter warmer dishes.

Fresh made bread hot from the oven with thick, chunky, creamy soup.

Stews and dumplings.

Giant Yorkshire pudding filled with roasted goodies.

Hot puddings with warm custard.

I feel cuddled and warm just thinking about it."

Can we all come round for Dinner????

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

My hands were numb when I cooked outside my tent the past 2 days.

First night was fried rice with pork and vegetables, second night was spicy cous cous with Chorizo and vegetables.

This evening I shall have rib-eye steak with saute potatoes and parsnips, fried onions and mushrooms, and a Stilton sauce, to be washed down by a big glass of red wine.

Just had some Ready Brek to warm myself up.

I shall cook a fry up after I got dressed.

Agree with Polo about winter dishes, and I have a selection of stews, curries, soups frozen in the freezer ready to be eaten for lunch at work.

It is kind of cheating to defrost them to eat when I go camping this time of the year, hence I am cooking from scratch instead.

Reply privatelyReply in forumReply +quote
 

By *irtydanMan
over a year ago

Blackpool


"My hands were numb when I cooked outside my tent the past 2 days.

First night was fried rice with pork and vegetables, second night was spicy cous cous with Chorizo and vegetables.

This evening I shall have rib-eye steak with saute potatoes and parsnips, fried onions and mushrooms, and a Stilton sauce, to be washed down by a big glass of red wine.

Just had some Ready Brek to warm myself up.

I shall cook a fry up after I got dressed.

Agree with Polo about winter dishes, and I have a selection of stews, curries, soups frozen in the freezer ready to be eaten for lunch at work.

It is kind of cheating to defrost them to eat when I go camping this time of the year, hence I am cooking from scratch instead.

"
what times is it ready ?

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Pearl...?

All this living in tents isnt because youve fallen on hard times is it..?

You can tell us you know... We are your friends... Xxx

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

you cant beat some nice homemade pea and ham soup on a cold day

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Lamb hotpot slow cooking in my oven now. Yummy

Reply privatelyReply in forumReply +quote
 
 

By *ustyWoman
over a year ago

inverclyde

lots of nice homemade soups go down well in this weather

Reply privatelyReply in forumReply +quote
Post new Message to Thread
back to top