FabSwingers.com mobile

Already registered?
Login here

Back to forum list
Back to The Lounge

Questions, questions....

Jump to newest
 

By *innie The Minx OP   Woman
over a year ago

Under the Duvet

Why is grated cheese generally tastier than sliced?

Reply privatelyReply in forumReply +quote
 

By *icetouch83Man
over a year ago

swansea

I've wondered that myself

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Why is grated cheese generally tastier than sliced?

"

That is a really good question, because you are right it is.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Why is toast better when someone has made it for you?

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

How can you not know? It's because the air bubbles as you're grating shimmy shake it.

I made that up.

P

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Increased surface area of cheese to taste buds.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Why are someones elses chips tastier?

Reply privatelyReply in forumReply +quote
 

By *ed-monkeyCouple
over a year ago

Hailsham

Geek hat on here

It's the greater surface area of the cheese reacting with the air and giving off more aroma ... and much of taste is about smell

Reply privatelyReply in forumReply +quote
 

By *icetouch83Man
over a year ago

swansea


"How can you not know? It's because the air bubbles as you're grating shimmy shake it.

I made that up.

P"

Reply privatelyReply in forumReply +quote
 

By *ensuallover1000Man
over a year ago

Somewhere In The Ether…


"Why is toast better when someone has made it for you?"

And sandwiches; It truly is one of life’s greatest mysteries.

The best of it is to, that even if the sandwich ingredients/components are not usually to one’s tastebuds, if made by someone else, it STILL tastes great

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Geek hat on here

It's the greater surface area of the cheese reacting with the air and giving off more aroma ... and much of taste is about smell "

Hang on.... are you really telling me my shimmy shaking answer was real?! FUCK YEAH, GENIUS DANCE!!

Reply privatelyReply in forumReply +quote
 

By *ed-monkeyCouple
over a year ago

Hailsham


"Geek hat on here

It's the greater surface area of the cheese reacting with the air and giving off more aroma ... and much of taste is about smell

Hang on.... are you really telling me my shimmy shaking answer was real?! FUCK YEAH, GENIUS DANCE!! "

See ... glib answers work Haha

Reply privatelyReply in forumReply +quote
 

By *ighland gentlemanMan
over a year ago

Ardgay

It depends on the type of cheese.

Philidelphia does not grate well

Reply privatelyReply in forumReply +quote
 

By *innie The Minx OP   Woman
over a year ago

Under the Duvet


"How can you not know? It's because the air bubbles as you're grating shimmy shake it.

I made that up.

P"

Ah it all becomes clear!

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"It depends on the type of cheese.

Philidelphia does not grate well"

You've clearly never frozen it

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Why are someones elses chips tastier?"

Good question

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Why are someones elses chips tastier?

Good question "

They've been made with love

Reply privatelyReply in forumReply +quote
 

By *innie The Minx OP   Woman
over a year ago

Under the Duvet


"Why are someones elses chips tastier?"

Same reason someone else's meal always looks better?

I get serious meal envy.

Reply privatelyReply in forumReply +quote
 

By *innie The Minx OP   Woman
over a year ago

Under the Duvet


"Geek hat on here

It's the greater surface area of the cheese reacting with the air and giving off more aroma ... and much of taste is about smell "

Ah yes...thank you...also the texture is sexier.

Reply privatelyReply in forumReply +quote
 

By *eliciousladyWoman
over a year ago

Sometimes U.K


"Why is grated cheese generally tastier than sliced?

"

Perhaps because you use hard cheese to grate, which has more flavour to it than sliced softer cheese has?

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Why is grated cheese generally tastier than sliced?

"

Larger surface area for saliva to act upon, releasing more flavour ..

Reply privatelyReply in forumReply +quote
 
 

By *ighland gentlemanMan
over a year ago

Ardgay


"It depends on the type of cheese.

Philidelphia does not grate well

You've clearly never frozen it "

Only once I have made it into a cheesecake!

Reply privatelyReply in forumReply +quote
Post new Message to Thread
back to top