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Sponge Cakes

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By (user no longer on site) OP   
over a year ago

Was making some of these at work yesterday and was wondering whats everyone's favourite and what is your prefered method making them.

Now, I can make the mix either the creaming method or the batter method, but what about everyone else?

Do you prefer creaming it or battering it?

And what kind of sponge, a nice moist one or the flaky kind?

Do you like them baked or steamed

For me a good banana bread or lemon drizzle, with a nice moist sponge and textured outside.

Though I do love bakewells but they are really a tart!

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By *ranberriesWoman
over a year ago

London

I love a fresh cream Victoria sponge with strawberry filling and fresh strawberries on top.

My mouth just watered

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By (user no longer on site)
over a year ago

Cheesecake

I make cakes a lot for people so a bit bored with sponge.

I need to be more adventurous!

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By (user no longer on site)
over a year ago

Coffee and walnut!

As for method, has to be tye creaming method...

Make a mean cake me, all in the hand action!

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By *innie The MinxWoman
over a year ago

Under the Duvet

A really good solid Victoria sandwich...raspberry jam and real buttercream.

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By *HaRiFMan
over a year ago

Beyond the shadows.

I like to eat carrot cakes, I believe it counts towards your 5 a day.

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By (user no longer on site)
over a year ago

Fresh cream victoria sponge is the best , strawberry jam and i always put a tiny bit more sugar in the cake mix than it says

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By (user no longer on site)
over a year ago

Did someone say cake?

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