FabSwingers.com mobile

Already registered?
Login here

Back to forum list
Back to The Lounge

Do you like brussels sprouts?.

Jump to newest
 

By (user no longer on site) OP   
over a year ago

I do and I have it on all sorts, with potatoes and add some olive oil and creme fresh mmmmm

Reply privatelyReply in forumReply +quote
 

By *rsSBWoman
over a year ago

toy town

I love them , hubby hates them. We make it work

Reply privatelyReply in forumReply +quote
 

By *VineMan
over a year ago

The right place

I’d best open a window now!

I do like them, yes.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Love them.. just boiled or chopped up and in a wok with bacon

Reply privatelyReply in forumReply +quote
 

By *hoenixAdAstraWoman
over a year ago

Hiding in the shadows

NO NO NO

Vile evil things

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

They’re okay.

When I was nine, on Christmas Day my mum said if I tried one she’d buy me a bratz doll. She never did. I still remind her every Christmas

Reply privatelyReply in forumReply +quote
 

By *rontier PsychiatristMan
over a year ago

Coventry

Only nice tasting ones

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Love them!

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Chopped and stir fried with lardons Is the only way i will eat them

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Reply privatelyReply in forumReply +quote
 

By *tarbeckCouple
over a year ago

york

I love them , Steve hates them

Reply privatelyReply in forumReply +quote
 

By *uke olovingmanMan
over a year ago

Gravesend


"I do and I have it on all sorts, with potatoes and add some olive oil and creme fresh mmmmm "
interesting serving suggestions

Reply privatelyReply in forumReply +quote
 

By *radleywigginsMan
over a year ago

northwest

The Belgians? I think they’re popular over there..

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Fucking rank.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Hate them,my wife will eat a bowl of them on their own. Yuck.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Love them...with walnuts & bacon

Reply privatelyReply in forumReply +quote
 

By *ebjonnsonMan
over a year ago

Maldon

Only at Christmas.

Reply privatelyReply in forumReply +quote
 

By *iss.RedWoman
over a year ago

somewhere

I do when cooked a certain way. Shredded then stirfried with bacon and garlic. Don't like them boiled and served whole

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I like them with a roast and dip them in cranberry sauce.

I also like them fried with bacon,potato, onions and garlic

Reply privatelyReply in forumReply +quote
 

By *a Fee VerteWoman
over a year ago

Limbo

I've never eaten a single one in my life. No way am I putting something that smells like that in my mouth!

Reply privatelyReply in forumReply +quote
 

By *innie The MinxWoman
over a year ago

Under the Duvet

Love them.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Love them.. just boiled or chopped up and in a wok with bacon "

I'm a vegetarian but I hear that sprouts and bacon is an excellent mix

Reply privatelyReply in forumReply +quote
 

By *iss SJWoman
over a year ago

Hull

My mum used to put the Christmas Day sprouts on to boil around Easter Sunday. Hence I always thought I didn’t like them. Just a soggy green mess on the plate. Tried one cooked by a chef a few years ago and found it to be rather nice. I like the idea of them with garlic and bacon - I may have to give it a whirl this Christmas

Reply privatelyReply in forumReply +quote
 

By *tonMessCouple
over a year ago

Slough Windsor ish

Chopped up and sizzled with bits of bacon and then stired through pasta with a little creme fraiche.

Yum!

Reply privatelyReply in forumReply +quote
 

By *actilemale4uMan
over a year ago

London

Hate em

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Love them, got them with dinner today x

Reply privatelyReply in forumReply +quote
 

By *radleywigginsMan
over a year ago

northwest

I think adding bacon is a great idea.

But, and let’s be honest here, it’s cheating.

It’s pretty unlikely you’re going to add bacon to anything and make it taste worse

Same goes for cheese.

When I tell people I despise cauliflower, they always say ‘oh, but Bradley, what about cauliflower cheese?’..

If the only way you can make something palatable is by covering it in cheese sauce it doesn’t say much for the original

I say learn to love/accept/tolerate/survive sprouts in their beautiful naked unburgeoned form before garnishing/supplementing/enhancing/disguising them with bacon.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago

Reply privatelyReply in forumReply +quote
 

By *oachman 9CoolMan
over a year ago

derby


""
my grandad used to grow them and my dad they were boootiful with a big dollop of butter/spread alongside ..

Reply privatelyReply in forumReply +quote
 

By *2000ManMan
over a year ago

Worthing

Love them and very good for you!

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Love them.. just boiled or chopped up and in a wok with bacon "

Yep, with a dollop of mint sauce!

Q x

Reply privatelyReply in forumReply +quote
 

By *i1971Man
over a year ago

Cornwall

Love them fresh & cooked. The frozen ones can be awful

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Delicious.

Gotta be al dente though

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Revolting things - they smell like farts and look like huge bogeys.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

There is a massive difference between a properly cooked sprout and the overcooked mush some people serve up.

Also farmers have bred a better brussel sprout. They have removed a lot of the bitterness taste and they are now sweeter tasting.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Pan fried with garlic and pancetta

Reply privatelyReply in forumReply +quote
 

By *osweet69Couple
over a year ago

portsmouth

They are lovely if cooked properly.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I do. On holiday in Gran Canaria this year they served them up one lunchtime and they were lovely.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Chopped up in as stir fry mmm

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Only at Christmas

Reply privatelyReply in forumReply +quote
 

By *opsy RogersWoman
over a year ago

London

Par boil, slice in half, fry in ghee until they have gained a bit of crispy colour and then on a really high heat, toss them in soy sauce.

Reply privatelyReply in forumReply +quote
 

By *ust RachelTV/TS
over a year ago

Horsham

[Removed by poster at 15/10/18 00:22:54]

Reply privatelyReply in forumReply +quote
 

By *ust RachelTV/TS
over a year ago

Horsham

Hold on!

Leave the fart buttons alone

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I love them. I think people are put off because they can sometimes be bitter. I offset this by halving and sautéing them with a little sugar instead of boiling. Shredded and stir fried with lardons is good too. I have put leftovers in an omelette...or bubble and squeak.

Reply privatelyReply in forumReply +quote
 

By *ELLONS AND CREAMWoman
over a year ago

stourbridge area

Oh yes .... ive had loads today

Reply privatelyReply in forumReply +quote
 

By *iSTARessWoman
over a year ago

London

Parp

Reply privatelyReply in forumReply +quote
 

By *ristol HellfireMan
over a year ago

Bristol

Yes; sauteed in butter with crispy bacon, or as a soup.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Not the old bitter varieties, but I do like the newer ones, boiled then cooked some more with butter before serving.

Reply privatelyReply in forumReply +quote
 

By *exinthesunWoman
over a year ago

far far away

Love them, my favourite food.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago

Reply privatelyReply in forumReply +quote
 

By *sGivesWoodWoman
over a year ago

ST. AUSTELL, CORNWALL


"Love them...with walnuts & bacon "

Oooh that sounds nice.

Reply privatelyReply in forumReply +quote
 

By *abs..Woman
over a year ago

..

Love em!

Reply privatelyReply in forumReply +quote
 

By *unsters66Couple
over a year ago

Newport

Vile little creatures they are....should be banned,and burnt at all costs and force fed to nasty villains whilst chained up...Gross ..

Reply privatelyReply in forumReply +quote
 

By *uzzy NavelWoman
over a year ago

so near and yet so far....

Love them, specially fried with chestnuts and bacon...

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Vile little creatures they are....should be banned,and burnt at all costs and force fed to nasty villains whilst chained up...Gross .. "

Couldn't have put it better myself. With Brexit around the corner what on Earth are we going to call them?

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

[Removed by poster at 15/10/18 14:41:59]

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Vile little creatures they are....should be banned,and burnt at all costs and force fed to nasty villains whilst chained up...Gross ..

Couldn't have put it better myself. With Brexit around the corner what on Earth are we going to call them? "

Sprouts

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Yes absolutely adore them...but only if steamed/boiled for a short time and very freshly served with a nob of butter and a pinch of salt/black pepper....pure heaven on the palate....

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Nope

Reply privatelyReply in forumReply +quote
 

By *ulfilthmentMan
over a year ago

Just around the corner


"Nope"

I’ll have yours, but leave a window open.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Apparently they’re nice roasted.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago

[Removed by poster at 15/10/18 21:44:40]

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago

Reply privatelyReply in forumReply +quote
 

By *thwalescplCouple
over a year ago

brecon

Love them, but prefer them very slightly undercooked rather than boiled to mush.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Definitely hate them, yuk x

Reply privatelyReply in forumReply +quote
 

By *orny PTMan
over a year ago

Peterborough

No! Is it true, that they are banned on submarines? Well you can't open the windows, can you?

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Vile little creatures they are....should be banned,and burnt at all costs and force fed to nasty villains whilst chained up...Gross ..

Couldn't have put it better myself. With Brexit around the corner what on Earth are we going to call them?

Sprouts "

Oh yeah.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago

Reply privatelyReply in forumReply +quote
 

By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ

Yeah, I like 'em, as long as they're not overcooked and turned into a tasteless mush, like an ex mother-in-law used to serve them

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Vile little creatures they are....should be banned,and burnt at all costs and force fed to nasty villains whilst chained up...Gross ..

Couldn't have put it better myself. With Brexit around the corner what on Earth are we going to call them?

Sprouts

Oh yeah. "

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Their great dipped in chocolate and handed out as ‘trick or treat’ goodies

Reply privatelyReply in forumReply +quote
 

By *SAchickWoman
over a year ago

Hillside desolate

I love them, I've got some in the fridge right now, planning to have them with my slow cooked stew tomorrow.

Reply privatelyReply in forumReply +quote
 

By *good-being-badMan
over a year ago

mis-types and auto corrects leads cock leeds

Yep.. one of my fave veggies.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"I do and I have it on all sorts, with potatoes and add some olive oil and creme fresh mmmmm "

its them not it and you cant have it on stuff besides they would roll off

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Love them

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

They are the food of the devil

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Yes

Reply privatelyReply in forumReply +quote
 

By *ensuallover1000Man
over a year ago

Somewhere In The Ether…

They’re weird.....I can tolerate them but wouldn’t necessarily opt for them

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Yea, but steamed to keep the flavour

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Yes. Even more so done with bacon and cream

Reply privatelyReply in forumReply +quote
 

By *andare63Man
over a year ago

oldham

With onions , garlic and spicy chorizo

Reply privatelyReply in forumReply +quote
 

By *hyevernotMan
over a year ago

Here and there

Don't mask it. Just steam them. My favourite part of a roast and no one else wants them! All for me.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Simple answer. NO

Reply privatelyReply in forumReply +quote
 

By *he rover returnedWoman
over a year ago

xxx

I feel sick

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Love them , can't beat steamed wind berries with chestnuts and bacon yum!

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Nope

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I’m balking just thinking of them

Reply privatelyReply in forumReply +quote
 

By *ampshirehotwifeWoman
over a year ago

Hampshire

Love a brussel sprout!!

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

They're yummy with a roast

I can't wait to eat Christmas dinner

Reply privatelyReply in forumReply +quote
 

By *rBBMrsLDCouple
over a year ago

Seaford

Love them with bacon and a knob of butter (nom nom)

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Nope. Never going to eat them, never going to buy them.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Total fart balls love them for some strange reason the wife not keen on them due to my emissions.

Reply privatelyReply in forumReply +quote
 

By *orksRockerMan
over a year ago

Bradford


"Love them with bacon and a knob of butter (nom nom)"

Second this... Mmmmmmmmm

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I love them and just bought Walkers brussel sprout flavour crisps. They were lovely x

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Yes x

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I love them

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I like them crispy with butter and cracked black pepper

Reply privatelyReply in forumReply +quote
 

By *owhard007Man
over a year ago

leeds

No not for me thanks

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I love them! Especially with mint sauce!

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

One of the best green veg there is.

Reply privatelyReply in forumReply +quote
 

By *odestyB007Woman
over a year ago

Winchester

Mmm I do butter fried...

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I dont mind the new walkers flavour lol

Reply privatelyReply in forumReply +quote
 

By *itty9899Man
over a year ago

Craggy Island

They're better roasted then boiled,and great in bubble and squeak.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I don't hate them, Mrs loves them...I hate them when she loves them tho

Reply privatelyReply in forumReply +quote
 

By *2000ManMan
over a year ago

Worthing

Yes specially with mint sauce!

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Yes

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Yes specially with mint sauce!"

Is it weird that I want Brussels with mint sauce right now

Not a sentence I thought I'd say at 11pm

Reply privatelyReply in forumReply +quote
 

By *hatYorkLadMan
over a year ago

York

Nope, they dropped out of satans bum hole

Reply privatelyReply in forumReply +quote
 

By *SAchickWoman
over a year ago

Hillside desolate


"Nope, they dropped out of satans bum hole "

Right onto my plate, coated in butter, yum.

Reply privatelyReply in forumReply +quote
 

By *hatYorkLadMan
over a year ago

York


"Nope, they dropped out of satans bum hole

Right onto my plate, coated in butter, yum. "

One man's trash is another man's treasure! (Or woman's in this case)

Reply privatelyReply in forumReply +quote
 

By *iamondCougarWoman
over a year ago

Norfuck! / Lincolnshire

Love sprouts!

Always taste better after a first frost as us country folk know

Also really good stir fried with garlic, bacon and crime friache

Reply privatelyReply in forumReply +quote
 

By *ty31Man
over a year ago

NW London

Yes. With plenty of vinegar. And not just at Christmas

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Love sprouts!

Always taste better after a first frost as us country folk know

Also really good stir fried with garlic, bacon and crime friache "

Oh yes definitely! I do them like that too

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I love sprouts got a load last year for 5p and froze some (cooked) and just ate a plate full with mint sauce mmmmmm

Mrscxxx

Reply privatelyReply in forumReply +quote
 

By *iamondCougarWoman
over a year ago

Norfuck! / Lincolnshire


"Love sprouts!

Always taste better after a first frost as us country folk know

Also really good stir fried with garlic, bacon and crime friache

Oh yes definitely! I do them like that too "

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Oh yessss!

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Love them in butter fried with bacon bits, a bit of salt and black pepoer cooked so they are crunchy, bloody lovely.

Reply privatelyReply in forumReply +quote
 

By *layfullsamMan
over a year ago

Solihull

Love them if done properly(not soggy) there was supposed to be a xmas shortage but not sure if it was a marketing ploy !

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago

It is perfect for christmas and I am having some on the dinner

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Yes they make my farts smell Christmas special

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Delicious, love them

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Love them,but make my farts stink

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Im not keen at all, but D eats them

Reply privatelyReply in forumReply +quote
 

By *onty1971Man
over a year ago

London St Helier Trier

Love them. Roast spuds, gravy and wonderfulmpeople to share it all with.

Happy swinging in 2020

Reply privatelyReply in forumReply +quote
 

By *hunky GentMan
over a year ago

Maldon and Peterborough

Yes. But have to be well cooked.

Reply privatelyReply in forumReply +quote
 

By *orraine999Woman
over a year ago

Somewhere

Sprouts with crispy pancetta, delicious.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

I'd prefer to eat raw spew. Cheers

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago


"Yes they make my farts smell Christmas special "

Reply privatelyReply in forumReply +quote
 

By *entileschiWoman
over a year ago

Norwich

I don't mind them but I never eat them. Gave some to the chickens as a treat.

Reply privatelyReply in forumReply +quote
 

By *ophieslutTV/TS
over a year ago

Central

Love them

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Eat them but only with Christmas dinner never eat them otherwise

Reply privatelyReply in forumReply +quote
 

By *innie The MinxWoman
over a year ago

Under the Duvet

Still love them

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Absolutely love them!

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Hell yes....

Reply privatelyReply in forumReply +quote
 

By *onty1971Man
over a year ago

London St Helier Trier

They are great. Nutmeg anyone?

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Sliced and fried with butter and bacon.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

Love them I just had bubble'n'squeak with some in with carrots roast potatoes and Savoy cabbage bloody lovely

Reply privatelyReply in forumReply +quote
 
 

By *ourayloversCouple
over a year ago

chesterfield

(Lou) I hate them even the smell of them turns my stomach

Reply privatelyReply in forumReply +quote
Post new Message to Thread
back to top