FabSwingers.com forum: Sausages....

By *innie The Minx OP Woman
over a year ago

Under the Duvet

Any recommendations across the nation?

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

People need to eat more bananas, Bananas are healthy

Get your 1 of 5 a day now

Reply privately

Reply in forum

Reply +quote

By *c5th XXXMan
over a year ago

boston

Port and plum are heavenly

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Meaty.

Reply privately

Reply in forum

Reply +quote

By *othrockercplCouple
over a year ago

Halloween Town

We tend to get the 90%+ meat content ones from the local butchers. With the other ten percent being the herbs, apples, onions, chili and such

There's a company that goes round the local farmers markets called Giggly Pig who are very nice.

Making your own is a great way to have full knowledge of what you're getting in the banger!

Ms GR

Reply privately

Reply in forum

Reply +quote

By *innie The Minx OP Woman
over a year ago

Under the Duvet

"Port and plum are heavenly "

Oh they sound fabulous...

Reply privately

Reply in forum

Reply +quote

By *atdancerCouple
over a year ago

Edinburgh

I like a good beef sausage. Up here in sunny Scotland and many moons ago beef sausages were common, possibly even the most common. Sadly no longer the case and choice is a bit limited.

- see: sad face.

Hat

Reply privately

Reply in forum

Reply +quote

By *c5th XXXMan
over a year ago

boston

"Port and plum are heavenly

Oh they sound fabulous..."

Oh they are made by a friend close to me. He do a very nice beef and Stilton too with shiny of chilly mmmm

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Any recommendations across the nation?"

Saveloys, boerwurst(sp), Cumberland. Or any others, lol, I love them.

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Those irish ones on tadverts

Reply privately

Reply in forum

Reply +quote

By *olgateMan
over a year ago

on the road to nowhere in particular

I prefer buying them from the local butchers but if I’m in a supermarket I look for the black farmers daughter range

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Pork and apricot as i mentioned on another thread..

Reply privately

Reply in forum

Reply +quote

By *VineMan
over a year ago

The right place

If any ladies want to sample my sausage pm me!?

Reply privately

Reply in forum

Reply +quote

By *olgateMan
over a year ago

on the road to nowhere in particular

"If any ladies want to sample my sausage pm me!?

Are you starting another thread for chipolatas?

Reply privately

Reply in forum

Reply +quote

By *p4funCouple
over a year ago

Plymouth

Quite like Heck sausages

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Pork,Apple & Black pudding sausages from our local butchers are gorgeous

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Any recommendations across the nation?"
the Dorset meat company omg best sausages ever

Reply privately

Reply in forum

Reply +quote

By *amissCouple
over a year ago

chelmsford

Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard...."
I love balsamico

Reply privately

Reply in forum

Reply +quote

By *amissCouple
over a year ago

chelmsford

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico "

Ooh didn't know you could speak Italian

Reply privately

Reply in forum

Reply +quote

By *iss.RedWoman
over a year ago

somewhere

I like chicken sausages as a healthy alternative

Reply privately

Reply in forum

Reply +quote

By *ouple in LancashireCouple
over a year ago

in Lancashire

"We tend to get the 90%+ meat content ones from the local butchers. With the other ten percent being the herbs, apples, onions, chili and such

There's a company that goes round the local farmers markets called Giggly Pig who are very nice.

Making your own is a great way to have full knowledge of what you're getting in the banger!

Ms GR

Very filling a good banger or two..

Proper made one's are yum

Reply privately

Reply in forum

Reply +quote

By *bonynivoryCouple
over a year ago

market harborough

Boerewors. Especially the chilli ones.

Mrs

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico

Ooh didn't know you could speak Italian

"
bellisima Caio comesta?

Reply privately

Reply in forum

Reply +quote

By *amissCouple
over a year ago

chelmsford

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico

Ooh didn't know you could speak Italian

bellisima Caio comesta?"

Can't reply in Italian...but thank you and I'm very well

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Venison sausages from the New Forest are rich and tasty... my favourite though is from the North East.. The "Bamburgh Banger"

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"We tend to get the 90%+ meat content ones from the local butchers. With the other ten percent being the herbs, apples, onions, chili and such

There's a company that goes round the local farmers markets called Giggly Pig who are very nice.

Making your own is a great way to have full knowledge of what you're getting in the banger!

Ms GR

A proper sausage should be 40% fat.

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico

Ooh didn't know you could speak Italian

bellisima Caio comesta?

Can't reply in Italian...but thank you and I'm very well

"
alura multo benne

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico

Ooh didn't know you could speak Italian

bellisima Caio comesta?

Can't reply in Italian...but thank you and I'm very well

"
hai Un aspetto incredible

Reply privately

Reply in forum

Reply +quote

By *amissCouple
over a year ago

chelmsford

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico

Ooh didn't know you could speak Italian

bellisima Caio comesta?

Can't reply in Italian...but thank you and I'm very well

alura multo benne "

What does this mean?

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico

Ooh didn't know you could speak Italian

bellisima Caio comesta?

Can't reply in Italian...but thank you and I'm very well

alura multo benne

What does this mean?

"
alura is a word that can be used for many things makes most Italians smile..... It's like oh my you're here again or bloody hell not again...... Multo benne many thanks

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"People need to eat more bananas, Bananas are healthy

Get your 1 of 5 a day now "

I've just put 3 in a banana loaf xx

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico

Ooh didn't know you could speak Italian

bellisima Caio comesta?

Can't reply in Italian...but thank you and I'm very well

alura multo benne

What does this mean?

alura is a word that can be used for many things makes most Italians smile..... It's like oh my you're here again or bloody hell not again...... Multo benne many thanks "
or grazie molto

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Any recommendations across the nation?"

Morrisons traditional English range.

Reply privately

Reply in forum

Reply +quote

By *innie The Minx OP Woman
over a year ago

Under the Duvet

"Any recommendations across the nation?

Saveloys, boerwurst(sp), Cumberland. Or any others, lol, I love them. "

Love saveloys, can't get them up here.

Reply privately

Reply in forum

Reply +quote

By *organ and rob zombieCouple
over a year ago

bradford

We’re a couple of them there vegetabletarians! Any recommendations for veggie sausages other than leading brands would be appreciated!

Reply privately

Reply in forum

Reply +quote

By *amissCouple
over a year ago

chelmsford

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico

Ooh didn't know you could speak Italian

bellisima Caio comesta?

Can't reply in Italian...but thank you and I'm very well

alura multo benne

What does this mean?

alura is a word that can be used for many things makes most Italians smile..... It's like oh my you're here again or bloody hell not again...... Multo benne many thanks or grazie molto "

Gracie molto..everyday is a school day, love languages

Reply privately

Reply in forum

Reply +quote

By *innie The Minx OP Woman
over a year ago

Under the Duvet

"We tend to get the 90%+ meat content ones from the local butchers. With the other ten percent being the herbs, apples, onions, chili and such

There's a company that goes round the local farmers markets called Giggly Pig who are very nice.

Making your own is a great way to have full knowledge of what you're getting in the banger!

Ms GR

A proper sausage should be 40% fat."

Haha I hear you sister

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Sausages should be fat and bad for you,all In moderation and the butchers do some amazing flavoured ones.

Reply privately

Reply in forum

Reply +quote

By *ornyPair22Couple
over a year ago

Stoke-on-Trent

Richmond sausages, nom nom nom

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Any recommendations across the nation?"

Love Cumberland sossies with fried onions, gravy and mash (Smash is best)

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Westmoreland sausages from Booths up north (Southerners please Google Booths, I've not misspelt Boots!)

Omg, deliciousness on a fork

Reply privately

Reply in forum

Reply +quote

By *izzy RascallMan
over a year ago

Cardiff

Edwards of Conwy are about the best I have bought.

They might be available across the border I'm not sure.

Reply privately

Reply in forum

Reply +quote

By *olfAndKittenCouple
over a year ago

Bristol

Rare breed sausages are nice... Wild boar is really good

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Square x

Reply privately

Reply in forum

Reply +quote

By *r MoriartyMan
over a year ago

The Land that time forgot (Norfolk)

"Any recommendations across the nation?

Morrisons traditional English range. "

I was going to say you look like a traditional English sausage kind of girl.

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Tesco meat counter does lovely pork and honey and mustard

Reply privately

Reply in forum

Reply +quote

By *rReyMan
over a year ago

Fleet

"Any recommendations across the nation?"

Good Yorkshire banger pahaha couldn't resist. But really yer a Yorkshire banger

Reply privately

Reply in forum

Reply +quote

By *r_BlueEyesMan
over a year ago

Manchester

"Any recommendations across the nation?"

I get mine from Lockwoods in Bootle. Not had a bad one from there yet. They do a belter jumbo one if you're after those extra inches!

Reply privately

Reply in forum

Reply +quote

By *naswingdressWoman
over a year ago

Manchester (she/her)

Beef if I can get them.

Caramelised onion or bramley apple ones (Tesco) are good too.

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico

Ooh didn't know you could speak Italian

bellisima Caio comesta?

Can't reply in Italian...but thank you and I'm very well

alura multo benne

What does this mean?

alura is a word that can be used for many things makes most Italians smile..... It's like oh my you're here again or bloody hell not again...... Multo benne many thanks or grazie molto

Gracie molto..everyday is a school day, love languages

"
My favourite place Italy

Reply privately

Reply in forum

Reply +quote

By *innie The Minx OP Woman
over a year ago

Under the Duvet

So many sausages, so little time!

Don't think I've ever had a beef one.

Or a Bootle one!

Reply privately

Reply in forum

Reply +quote

By *naswingdressWoman
over a year ago

Manchester (she/her)

I once had lamb and macadamia sausages. They were amazing. But I grew up with beef and pork just isn't the same.

Reply privately

Reply in forum

Reply +quote

By *ucyfur77Woman
over a year ago

Pleasuretown

"Port and plum are heavenly "

That sounds lush

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Boerewors. Especially the chilli ones.

Mrs"

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

As a pig farmer I know a thing or too about sausages

Reply privately

Reply in forum

Reply +quote

By *amissCouple
over a year ago

chelmsford

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico

Ooh didn't know you could speak Italian

bellisima Caio comesta?

Can't reply in Italian...but thank you and I'm very well

alura multo benne

What does this mean?

alura is a word that can be used for many things makes most Italians smile..... It's like oh my you're here again or bloody hell not again...... Multo benne many thanks or grazie molto

Gracie molto..everyday is a school day, love languages

My favourite place Italy "

Me too, went on holiday once, done the Venice trip

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

"Our butcher does allsorts of flavours, love them all...apricot and coriander,red onion and balsamic vinegar, Worcestershire sauce, pork and Apple, mustard....I love balsamico

Ooh didn't know you could speak Italian

bellisima Caio comesta?

Can't reply in Italian...but thank you and I'm very well

alura multo benne

What does this mean?

alura is a word that can be used for many things makes most Italians smile..... It's like oh my you're here again or bloody hell not again...... Multo benne many thanks or grazie molto

Gracie molto..everyday is a school day, love languages

My favourite place Italy

Me too, went on holiday once, done the Venice trip

"
I've done Rome but prefer the north the lakes

Reply privately

Reply in forum

Reply +quote

By *erynaughtyMan
over a year ago

Derby

Buy a meat grinder, nothing tastes better than a home made sausage x

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Can’t beat a Lincolnshire sausage

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Co-ops caramelised onion are good, just don't eat them if you're meeting up with someone!

Reply privately

Reply in forum

Reply +quote

By *he Mac LassWoman
over a year ago

Hefty Hideaway

My local butcher does a Welsh Dragon banger. I think it’s just pork with leek and chilli but they’re delicious. I love beef and tomato sausages too.

Reply privately

Reply in forum

Reply +quote

By *idlandiaMan
over a year ago

Birmingham

Lincolnshire sausage. Ftw

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

I'm up for a game of hide the sausage

Reply privately

Reply in forum

Reply +quote

By *mumaWoman
over a year ago

Livingston

Campbells Prime Meats.. Pork, Haggis and Herb sausages are a top taste sensation

Reply privately

Reply in forum

Reply +quote

By *c5th XXXMan
over a year ago

boston

"Campbells Prime Meats.. Pork, Haggis and Herb sausages are a top taste sensation "

Haggis now your talking mmmmm

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Lidl do nice Lincolnshire sausages, but I like the one from our local butchers. Every so often they change the flavours too. Pork and sweet chilli was nice, pork and Apple, Black pudding pork and Apple, beef and tomato...

Reply privately

Reply in forum

Reply +quote

By *innie The Minx OP Woman
over a year ago

Under the Duvet

"Lidl do nice Lincolnshire sausages, but I like the one from our local butchers. Every so often they change the flavours too. Pork and sweet chilli was nice, pork and Apple, Black pudding pork and Apple, beef and tomato..."

Ooh sounds yum

Reply privately

Reply in forum

Reply +quote

By *eejay2015Woman
over a year ago

somewhere in Buckinghamshire

"We tend to get the 90%+ meat content ones from the local butchers. With the other ten percent being the herbs, apples, onions, chili and such

There's a company that goes round the local farmers markets called Giggly Pig who are very nice.

Making your own is a great way to have full knowledge of what you're getting in the banger!

Ms GR

I'll second 'giggly pig'. I found them at a Xmas fair in 2016 then discovered they were local to my mum albeit 60 miles from me. Its not really a shop as you'd expect although they are based in a parade of shops.

Great sausages and good value for money too.

I've also found some yummy sausages at the butchers within the local garden centre.

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Quorn.....

Reply privately

Reply in forum

Reply +quote

By *eejay2015Woman
over a year ago

somewhere in Buckinghamshire

"We tend to get the 90%+ meat content ones from the local butchers. With the other ten percent being the herbs, apples, onions, chili and such

There's a company that goes round the local farmers markets called Giggly Pig who are very nice.

Making your own is a great way to have full knowledge of what you're getting in the banger!

Ms GR

Great sausages and good value for money too.

I've also found some yummy sausages at the butchers within the local garden centre."

In fact Im having their Marmite sausages for dinner tonight

Reply privately

Reply in forum

Reply +quote

By *innie The Minx OP Woman
over a year ago

Under the Duvet

"Quorn.....

Just say no, kids.

Linda Mcs used to be ok

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
over a year ago

Ooh sounds yum"

They are and only about 6 houses down the street too. Proper quality butchers!

Reply privately

Reply in forum

Reply +quote

Post new Message to Thread