FabSwingers.com forum: Curry

By (user no longer on site) OP
over a year ago

Whats your curry of choice?

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By (user no longer on site)
over a year ago

Madras

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By *isaB45Woman
over a year ago

Fabville

What's your choice of curry, OP??

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By (user no longer on site)
over a year ago

[Removed by poster at 27/05/18 19:51:21]

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By (user no longer on site)
over a year ago

A biriyani definitely.

What's OP?

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By (user no longer on site)
over a year ago

Balti

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By (user no longer on site)
over a year ago

Lamb or goat, gosht or buhna

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By *SAchickWoman
over a year ago

Hillside desolate

Chicken Chasni

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By *unloversCouple
over a year ago

rotherham

Chicken tikka bhuna

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By *iss SJWoman
over a year ago

Hull

Partial to a chicken bhuna myself and a prawn bahji and puree too if I’m really hungry

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By (user no longer on site)
over a year ago

"A biriyani definitely.

What's OP?"

Op is original poster, the person who starts a thread.

Mine is a chicken tikka masala!

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By (user no longer on site)
over a year ago

Tandoori Chicken Biriyani.

Although very much depends on the accompanying sauce.

I also like a Chicken Passanda or a Chicken Korma.

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By *innie The MinxWoman
over a year ago

Under the Duvet

Curry goat.

Thai duck and pineapple curry from my fave place in Hastings.

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By (user no longer on site) OP
over a year ago

"What's your choice of curry, OP??"

A very spicy keema madrass with chillies and spices mixed in. Also a nice keema rice to top it.

I don't get the ring of fire either. Perks of having some indiam blood I guess.

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By (user no longer on site)
over a year ago

Love curried goat also.

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By *wisted999Man
over a year ago

North Bucks

My local Restaurants Garlic Chili Chicken. It’s insanely tasty. This thread has made me hungry.

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By (user no longer on site) OP
over a year ago

"A biriyani definitely.

What's OP?

Op is original poster, the person who starts a thread.

Mine is a chicken tikka masala!

Spicy or mild?

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By *uxom redCouple
over a year ago

Shrewsbury

Any that don't contain coconut

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By (user no longer on site) OP
over a year ago

"My local Restaurants Garlic Chili Chicken. It’s insanely tasty. This thread has made me hungry. "

Me too. Want a curry now.

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By *entralscotscpl7Couple
over a year ago

Falkirk

God I'm hungry now reading this.

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By (user no longer on site)
over a year ago

"Tandoori Chicken Biriyani.

Although very much depends on the accompanying sauce.

I also like a Chicken Passanda or a Chicken Korma."

Said it before and I'll say it again, you me and what's she calling herself these days, mystique? Need to go to le raj soon!

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By *orthantsblueeyesMan
over a year ago

Northampton

Chicken Naga, yummy

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By (user no longer on site) OP
over a year ago

Swingers curry house social?

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By (user no longer on site)
over a year ago

"Tandoori Chicken Biriyani.

Although very much depends on the accompanying sauce.

I also like a Chicken Passanda or a Chicken Korma.

Said it before and I'll say it again, you me and what's she calling herself these days, mystique? Need to go to le raj soon!"

sounds good to me!

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By (user no longer on site)
over a year ago

Saag Paneer. Spinach and Cheese.

Also love Lamb Makhani Masala too.

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By (user no longer on site)
over a year ago

Butter chicken or a good saag. We dont have a good curry house (When i say good i mean one at all) in the place we live

have to travel to get one.

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By (user no longer on site)
over a year ago

"A biriyani definitely.

What's OP?

Op is original poster, the person who starts a thread.

Mine is a chicken tikka masala!

Thanks for clearing that up, I was a little embarrassed to ask what it stood for.

Chicken Bhuna all the way with fresh chilli Naan

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By *ackDMissMorganCouple
over a year ago

Halifax

I like a veggie korma masala

Just had a sweet potato and pepper one

Miss

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By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ

One that I've cooked maself usually. Beef Buffad is one of ma specialities

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By (user no longer on site) OP
over a year ago

"Butter chicken or a good saag. We dont have a good curry house (When i say good i mean one at all) in the place we live

have to travel to get one. "

I read that butter chicken and a good shag.

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By (user no longer on site)
over a year ago

"Butter chicken or a good saag. We dont have a good curry house (When i say good i mean one at all) in the place we live

have to travel to get one.

I read that butter chicken and a good shag.

Lmao!!! Well after a good curry you have to burn the calories off

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By *tonMessCouple
over a year ago

Slough Windsor ish

I love a chicken tikka massala or lamb makhani. Both with Bombay aloo and a peshwari nann

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By (user no longer on site)
over a year ago

Chinese beef curry

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By (user no longer on site) OP
over a year ago

"Butter chicken or a good saag. We dont have a good curry house (When i say good i mean one at all) in the place we live

have to travel to get one.

I read that butter chicken and a good shag.

Lmao!!! Well after a good curry you have to burn the calories off

You're not wrong there. Just watch where your lips go and don't forget to wash your hands.

You will have a very intense sensation.

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By *iscean MaleMan
over a year ago

Darlaston

Lamb curry

Brown lentils

Chick pea curry

Red kidney beans

Chicken curry

... to name a few

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By (user no longer on site)
over a year ago

Lamb bhuna

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By (user no longer on site)
over a year ago

I make my own. Takeaway curries are you oily and I don't trust what they put in them or their hygiene levels.

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By (user no longer on site) OP
over a year ago

"I make my own. Takeaway curries are you oily and I don't trust what they put in them or their hygiene levels. "

Teach me

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By (user no longer on site)
over a year ago

"Butter chicken or a good saag. We dont have a good curry house (When i say good i mean one at all) in the place we live

have to travel to get one.

I read that butter chicken and a good shag.

Lmao!!! Well after a good curry you have to burn the calories off

You're not wrong there. Just watch where your lips go and don't forget to wash your hands.

You will have a very intense sensation. "

Pmsl!! Ye could bring a tear to the eye! Xx

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By (user no longer on site)
over a year ago

"I make my own. Takeaway curries are you oily and I don't trust what they put in them or their hygiene levels. "

Curries in India are oily too. Didn’t mind it on the garlic naan though, it was dripping

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By (user no longer on site)
over a year ago

Lamb Madras or Tikka Masala.

Or a Balti, or a Rogan Josh..

Sod it, I'm off to the Indian.

Who's in?

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By (user no longer on site)
over a year ago

Don't have one per se because when I cook a curry I don't follow a recipe, I just use what I've got.

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By (user no longer on site)
over a year ago

"Lamb Madras or Tikka Masala.

Or a Balti, or a Rogan Josh..

Sod it, I'm off to the Indian.

Who's in? "

I would but I’m off to St Lucia tomorrow so will wait to have a goat curry there

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By (user no longer on site) OP
over a year ago

"Butter chicken or a good saag. We dont have a good curry house (When i say good i mean one at all) in the place we live

have to travel to get one.

I read that butter chicken and a good shag.

Lmao!!! Well after a good curry you have to burn the calories off

You're not wrong there. Just watch where your lips go and don't forget to wash your hands.

You will have a very intense sensation.

Pmsl!! Ye could bring a tear to the eye! Xx"

And a squeal. And ohh fuck wheres the cold water.

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By (user no longer on site)
over a year ago

"Butter chicken or a good saag. We dont have a good curry house (When i say good i mean one at all) in the place we live

have to travel to get one.

I read that butter chicken and a good shag.

Lmao!!! Well after a good curry you have to burn the calories off

You're not wrong there. Just watch where your lips go and don't forget to wash your hands.

You will have a very intense sensation.

Pmsl!! Ye could bring a tear to the eye! Xx

And a squeal. And ohh fuck wheres the cold water.

If i was watching it would make me laugh so hard hahahahaa! Im mean hahhaa

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By *rNaughtyNickMan
over a year ago

Birmingham

Bloody curry munchers !

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By (user no longer on site)
over a year ago

Mutton Bhunna.. I know my curries

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By (user no longer on site)
over a year ago

Chicken and spinach but hot

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By *ohnaronMan
over a year ago

london

Saag Masala Hungry now

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By (user no longer on site)
over a year ago

Thai massaman

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By *pepepipoxMan
over a year ago

London

Depends on where you go, so I'll just say "a thali", the group sex of curries!!!

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By (user no longer on site) OP
over a year ago

"Butter chicken or a good saag. We dont have a good curry house (When i say good i mean one at all) in the place we live

have to travel to get one.

I read that butter chicken and a good shag.

Lmao!!! Well after a good curry you have to burn the calories off

You're not wrong there. Just watch where your lips go and don't forget to wash your hands.

You will have a very intense sensation.

Pmsl!! Ye could bring a tear to the eye! Xx

And a squeal. And ohh fuck wheres the cold water.

If i was watching it would make me laugh so hard hahahahaa! Im mean hahhaa"

Likewise. Just seeing him holding his dick under the water. Or you in the shower just shouting fuck.

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By (user no longer on site)
over a year ago

I like chip shop curry

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By (user no longer on site)
over a year ago

Depends on pre or post beer really and how many we've had

We have a thing for Thai Green at the moment

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By *eliciousladyWoman
over a year ago

Sometimes U.K

Has to be Thai tofu massaman curry with coconut rice, truly delicious.

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By *alandNitaCouple
over a year ago

Scunthorpe

"Whats your curry of choice? "

Madras is amongst my favourites but when I go out, I like to try to always pick something different.

Cal

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By *ibbleyanutsMan
over a year ago

Eastwood /Leigh on sea

Chicken dopiaza for me

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By (user no longer on site)
over a year ago

"I like chip shop curry

Good call had it friday in wakey yum yum

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By (user no longer on site)
over a year ago

"I make my own. Takeaway curries are you oily and I don't trust what they put in them or their hygiene levels.

Teach me "

I use meat or prawns, onions, garlic, assorted vegetables,a variety of spices and tomatoes or stock.

Experiment.

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By *ig1gaz1Man
over a year ago

bradford

chicken vindaloo with peas, boiled rice also with chapatis and chips

the curry gravy also has to be thickish not piss water

as ive tried many a curry shop

I can also eat a tindaloo but prefer vindaloo

also the yorkshire terrier get some as well but thats the chicken with some rice and curry gravy

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By (user no longer on site)
over a year ago

"Madras "
bang on! Chicken tikka

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By *egWorshipperMan
over a year ago

Gods Country

I like a Tarka Masala, its like a Tikka but Otter.

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By (user no longer on site)
over a year ago

"Chicken tikka bhuna"

We just had this with mushroom rice chips and chapatis . Diet wot diet

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By (user no longer on site)
over a year ago

Rogan josh for taste. Madras or vindaloo for heat

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By (user no longer on site)
over a year ago

Main stream would be chicken tikka pathia but if I was going authentic it would have to be a curry known only as a village byriani. Have it regularly when I'm back at my place in tenerife of all places. Long story but it's an Indian family who have set up business there and doing very well.

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By *ust RachelTV/TS
over a year ago

Horsham

Massaman

Vindaloo

Or my own concoction.

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By (user no longer on site)
over a year ago

Staff curry

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By (user no longer on site)
over a year ago

Tikka for me and Korma for the wife she’s not a spice fan

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By *emini ManMan
over a year ago

There and to the left a bit

Chicken Tikka Bhuna is my go to curry of choice...

...mind you have recently discovered a take away only place in my town that does a lot of "different" curries that I have been working my way through and finding some others I like

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By (user no longer on site)
over a year ago

Tikka for me and Korma for the wife she’s not a spice fan

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By *ubiousOatcakeMan
over a year ago

Aberdeenshire

There are so many that I love... bhoona, patia, mirchi korma and Redfort delicacy. My local restaurant do others which I don’t think are either traditional or common recipes, and seem to have their own names, like nazneen and rhyani. I’m not sure I could pick a favourite. It’s like Sophie’s Choice, but harder.

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By (user no longer on site)
over a year ago

A is a fan of Tandoori Fish and my faves are Dhansak and Murgh Makhani.

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By *ohnaronMan
over a year ago

london

"I like a Tarka Masala, its like a Tikka but Otter.

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By *innamon!Woman
over a year ago

no matter

sainsbury Tikka masala yummy.

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