FabSwingers.com forum: Bacon

By (user no longer on site) OP
over a year ago

Do you like it burnt to a crisp or so anaemic it needs iron tablets?

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By (user no longer on site)
over a year ago

We’ll let you know in the morning you sexy bastards

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By (user no longer on site)
over a year ago

"We’ll let you know in the morning you sexy bastards

"
Best answer on a thread this year

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By (user no longer on site)
over a year ago

Crispy with fried mushrooms and brown hp sauce please

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By (user no longer on site)
over a year ago

"We’ll let you know in the morning you sexy bastards

Best answer on a thread this year

I concur!!

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By (user no longer on site)
over a year ago

Crispy and brown sauce

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By (user no longer on site)
over a year ago

Not fussed as long as its with Brown Sauce.

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By (user no longer on site)
over a year ago

Crispy, but not carcinogenic.

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By (user no longer on site) OP
over a year ago

"Crispy with fried mushrooms and brown hp sauce please

Just mushrooms and brown sauce? What about with cheese as well?

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By (user no longer on site)
over a year ago

It's got to be crispy...

Either with lettuce and tomato or as part of a full fry ..

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By (user no longer on site)
over a year ago

"Crispy with fried mushrooms and brown hp sauce please

Just mushrooms and brown sauce? What about with cheese as well?"
Deal

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By (user no longer on site) OP
over a year ago

"It's got to be crispy...

Either with lettuce and tomato or as part of a full fry .."

Don't forget the mayo for this one.

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By (user no longer on site)
over a year ago

Little bit of crisp to it and in a blt.

Geeky x

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By (user no longer on site)
over a year ago

Crispy, on a floury white roll with Brie and Mango Chutney.

Hold on! That's my tea!

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By *ob198XaMan
over a year ago

teleford

In my student days I regularly turned bacon into strips of pure carbon after forgetting I had stuck it under the grill

usually after a few beers.. I do like it with a bit of crunch but there is a limit!

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By (user no longer on site)
over a year ago

Hats off to all you brown sauce lovers...

Crispy and brown sauce...on toast please xx

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By *i1971Man
over a year ago

Cornwall

Literally warmed through so it's no longer raw

in a bread roll with mustard

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By (user no longer on site)
over a year ago

Crispy with mushrooms,tomatoes and brown sauce on toast

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By (user no longer on site)
over a year ago

Crispy with mushrooms mmm

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By (user no longer on site)
over a year ago

"Crispy, on a floury white roll with Brie and Mango Chutney.

Hold on! That's my tea!

That's definitely going to be my tea tomorrow

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By (user no longer on site)
over a year ago

[Removed by poster at 13/12/17 20:31:09]

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By (user no longer on site)
over a year ago

Crispy, smokey, served on thick crusty bread. No condiments, can't spoil the flavour of the bacon.

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By *ookingforlustMan
over a year ago

northants

Slightly crispy, in a roll/bap/cob (depending on where you live) with a runny fried egg.

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