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"You had me at call me Neville " I don't know why I chose Neville. Could be my saggy longbottom. | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? I just cooked a fillet steak with a red wine reduction. Orgasm achieved. " Nommy | |||
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"Last night I made a Chinese curry. I cook most nights though but ate out today. Well done on the cooking " Thank you. It's not done yet so may taste like freshly laid dog eggs. | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? " Every meal | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? " Hunters chicken (last night) | |||
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"Chinese ribs last night....not impressed. Bought them at the farm shop and they were far to fatty. Gammon cooked in maple syrup which was great " Last lot of meat I bought like that from the butchers was like that, rank. | |||
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"I do it nearly every day ... chicken stir fry was the last one " Well done you. I need to cook more | |||
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"You had me at call me Neville I don't know why I chose Neville. Could be my saggy longbottom. " is yout dad called neville neville ?? | |||
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"I cock from scratch almost every evening." Perv | |||
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"Home cooking is our downfall....sometimes we’ll eat out 5 times a week. Even worse if we have a few days off together, we don’t eat at home at all. " I could be like that! | |||
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"Am just making rice pudding " Not had rice pudding for years | |||
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"I am an exceptional cook! " Signature dish? | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? " I just made ( and ate) Jamie Oliver’s Indian chicken thigh tray bake. Was easy and lush. | |||
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"I am an exceptional cook! Signature dish?" Any curry, comfort food, winter warming dishes.. got my name all over it! Indian food is my forte though! | |||
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"I cock from scratch almost every evening. Perv " You mischievous bugger. | |||
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"What is this thing you call “cooking”?" Something you get your butler to do | |||
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"I do it nearly every day ... chicken stir fry was the last one Well done you. I need to cook more " It's essential for me on this health and lifestyle management programme I am doing | |||
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"Homage stew and dumplings Well I say I made it the slow cooker did the hard work cooking it while I was at work " I’d love to sample your big squishy dumplings | |||
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"Chilli con carne from scratch this evening " I like chilli | |||
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"Tandoori Chicken breast, home made naan bread, cucumber raita, with coriander salad, a lamb jalfrezi with pea and jeera pilau, aubergine bhazi, with a Indian spice tomato broth. Jay loved it " Can I come and live with you I’ll pay rent | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? " Happy to fuck you and even do it sideways but I am not calling you Neville that is just to kinky | |||
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"You had me at call me Neville I don't know why I chose Neville. Could be my saggy longbottom. " Oh no you didn't. Neville Longbottom. Almost like a 70s child | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? Every meal " Fair fucking play | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? Hunters chicken (last night)" Oooooo nice | |||
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"I cook all the time, I actually enjoy it. Just made a big pot of creamy spicy cajun chicken pasta. " Cor that sounds banging | |||
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"Lacey’s the chef, she did a wonderful roast lamb tonight As for me...I have to pour the milk on my weetos every morning if that counts? " And keep them out of your lip wig! Lamb mmmmm | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? Hunters chicken (last night) Oooooo nice" Yum | |||
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"Beec cassarole on sunday...made a pie with the left overs yesterday. Paul hollywood eat your heart out " I'd eat something of his! | |||
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"Homage stew and dumplings Well I say I made it the slow cooker did the hard work cooking it while I was at work I’d love to sample your big squishy dumplings " I’m sure you would | |||
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"Lacey’s the chef, she did a wonderful roast lamb tonight As for me...I have to pour the milk on my weetos every morning if that counts? And keep them out of your lip wig! Lamb mmmmm" Lip wig | |||
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"You had me at call me Neville I don't know why I chose Neville. Could be my saggy longbottom. is yout dad called neville neville ??" His face is a mess... | |||
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"A quick and simple one tonight. Cajun chicken with colcannon mash and sweetcorn." Where's mine? | |||
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"A nice prawn curry and rice. Planning on a simple pasta with smoked salmon tomorrow night. " No to fish | |||
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"Roast dinner usually twice a week, easy peasy, though also usually not peas " Yorkie puds? | |||
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"Macaroni cheese tonight with bacon. Crispy topping and tomatoes on top. Way more cheese than is necessary probably " Is that how you got your name? | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? I just made ( and ate) Jamie Oliver’s Indian chicken thigh tray bake. Was easy and lush. " Lush! | |||
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"I love cooking, I make a great lasagna but my favourite thing to cook is a roast dinner with all the trimmings " I love both | |||
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"I am an exceptional cook! Signature dish? Any curry, comfort food, winter warming dishes.. got my name all over it! Indian food is my forte though! " When are you moving in? | |||
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"What is this thing you call “cooking”?" It's great. Only if it's yummy tho. If it's not it makes ya cry. | |||
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"I cook from scratch most days x " Proud of you | |||
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"Beef stew and dumplings last night! Artery thinking lovely...." Dumplings can go fuck themselves | |||
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"I cook from scratch most days. Vegable soup, pork chops and diced herb potatoes. " Sweeeeeeeet | |||
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"I. (P) cook a lot, only way to make sure I don’t get poisoned, however, I suspect death my frying pan coming on when she reads this.,.. " | |||
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"A nice prawn curry and rice. Planning on a simple pasta with smoked salmon tomorrow night. No to fish" OK, will swop out the salmon for some pancetta | |||
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"Millionaires shortbread was the last thing I made from scratch. This has made me realise I don't cook my actual meals from scratch very often!" Nor me. Today has made me want to do more. It was delish | |||
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"Pot noodle For real! Fuzz" That's normally me! | |||
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"Homage stew and dumplings Well I say I made it the slow cooker did the hard work cooking it while I was at work " All counts! | |||
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"Chinese ribs last night....not impressed. Bought them at the farm shop and they were far to fatty. Gammon cooked in maple syrup which was great " Fatty ribs cooking tip - add a generous (and I mean generous) amount of cinnamon to both sides afterward. Give it s bit of a rub. Place in slow cooker pour over (non diet) cola till covered. low heat 6-8hours | |||
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"Tonight's haddock, mash, peas and poached egg. Yesterday was Bolognese. Day before was BBQ chicken and vegetable rice wraps. I cook all my meals from scratch, but I don't make my own pastry any more and use dried pasta. " I'm well inpressed | |||
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"Chilli con carne from scratch this evening " One of my faves | |||
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"I've stared cooking more this year. Life was so much easier when I was told what to eat and when, meals just appeared in front of me then " I only had that luxury until the age of about 10 | |||
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"I had a beef lasagne yesterday cooked from scratch, remove packaging, pierce the film lid several times, heat on full power for 8 minutes then let stand for 1 minute. Peel film lid off, grab fork, eat. One fork to wash. Not much to this cooking malarkey" That's normally my kind of cooking, if that. | |||
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"Turkey rogan josh " Is that hot? | |||
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"Tandoori Chicken breast, home made naan bread, cucumber raita, with coriander salad, a lamb jalfrezi with pea and jeera pilau, aubergine bhazi, with a Indian spice tomato broth. Jay loved it " Can you adopt me please? | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? " Human limbs | |||
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"A microwaved meal does that count? " Not unless you made it from scratch in the factory | |||
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"You had me at call me Neville I don't know why I chose Neville. Could be my saggy longbottom. Oh no you didn't. Neville Longbottom. Almost like a 70s child " | |||
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"I made a sprout and sausage pasta abomination last week with parmesan and garlic. It was fucking awful. " Sprouts are never going to make anything good | |||
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"I cook every bloody night. Argh. Got sausage with homemade chips and beans tonight. Easy. Roast pork tomorrow. " Do you make your own sausages? I wanna give that a whirl | |||
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"Macaroni cheese tonight with bacon. Crispy topping and tomatoes on top. Way more cheese than is necessary probably Is that how you got your name? " No, it’s because I’m a flasher | |||
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"I made a sprout and sausage pasta abomination last week with parmesan and garlic. It was fucking awful. " Sprouts? How was your arse after that?! lol | |||
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"I love cooking but I wish I had more people to feed I cooked enchiladas this evening with wedges chopped and seasoned by my own fair hand. Not the most technical meal but I was short on time " You're my inspiration my dear | |||
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"A nice prawn curry and rice. Planning on a simple pasta with smoked salmon tomorrow night. No to fish OK, will swop out the salmon for some pancetta " Jackpot | |||
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"I never cooked ever is that bad let me know " It's really rewarding | |||
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"I just cooked a sausage casserole. I feel like nigella." Oh yum | |||
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"Ummm.. an Eve Pie ha ha. My take on a shepherds pie. Before then, lasagne.. including sauces etc. Eve. Xx" Welcome back | |||
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"I made a sprout and sausage pasta abomination last week with parmesan and garlic. It was fucking awful. " I cannot lie. It sounds it | |||
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"Most days of not everyday I cook from scratch. Chicken curry. " Show off | |||
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"Chicken Fajitas, as in making the spice myself as opposed to the packet mix. TBH I think I prefer the Old El Paso or whatever it's called. " Did you wear a sombrero? | |||
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"Last o e was a chicken chow mien which was nice, cheated tonight though as I've been on taxi duty. What are you cooking PP? I hope it doesn't taste like rotten dogs eggs btw!!" Like a chow mein but no bean sprouts I did lasagne from scratch and it was fucking delicious. There are 2 of us here that hardly eat, and we both had clean plates! | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? Human limbs " Save us a shin | |||
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"Tandoori Chicken breast, home made naan bread, cucumber raita, with coriander salad, a lamb jalfrezi with pea and jeera pilau, aubergine bhazi, with a Indian spice tomato broth. Jay loved it Can I come and live with you I’ll pay rent " It’s okay, he’s got it covered | |||
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"I cook everything from scratch. Chicken korma tonight " Put a portion to one side for me | |||
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"Ooh I hope it tastes good. We have sausage and mash tonight as I'm feeling lazy, but do normally cook every night." I think I fell in love with cooking again. | |||
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"Male just cocked a full beef dinner inc homemade Yorkshire puddings. We regularly cook though so have quite the repertoire " Love a homemade yorkie pud | |||
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"I just drove to subway and had a 6 inch lol x " Cheat | |||
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"Last o e was a chicken chow mien which was nice, cheated tonight though as I've been on taxi duty. What are you cooking PP? I hope it doesn't taste like rotten dogs eggs btw!! Like a chow mein but no bean sprouts I did lasagne from scratch and it was fucking delicious. There are 2 of us here that hardly eat, and we both had clean plates!" Very good. Jamie Oliver's Ministry of Food book is really good. I'm doing a carbonara tomorrow night, I'm a bit nervous about the eggs not being cooked properly to keep it sauce like and over cooking it so it scrambled | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? " Genuine pot roast. It was awesome. And I'm a man, baby... | |||
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"Ummm.. an Eve Pie ha ha. My take on a shepherds pie. Before then, lasagne.. including sauces etc. Eve. Xx Welcome back " Aww thanks doll! It's nice to be back. Eve. X | |||
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"Sunday. Low carb cottage pie. I cooked a batch and froze a couple of portions for when I don't feel like cooking. Last night I made a veg frittata for tea but that's so quick and easy I don't consider that full on cooking." It's still from scratch tho, so it's cooking. | |||
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"Dax cooked potato and leek bake with pumpkin puree for me as im a vegetarian and he did venison faggots for himself " I've never tried pumpkin | |||
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"Last o e was a chicken chow mien which was nice, cheated tonight though as I've been on taxi duty. What are you cooking PP? I hope it doesn't taste like rotten dogs eggs btw!! Like a chow mein but no bean sprouts I did lasagne from scratch and it was fucking delicious. There are 2 of us here that hardly eat, and we both had clean plates! Very good. Jamie Oliver's Ministry of Food book is really good. I'm doing a carbonara tomorrow night, I'm a bit nervous about the eggs not being cooked properly to keep it sauce like and over cooking it so it scrambled " I'm gonna dig my weight watchers book out | |||
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"Breaded frid brie and cranberry salad . Oven backed duk rapt in bacon. Surved with mix harb baby potatoes. Garden pees and carrots. And gravey. . A egg and mushroom tart Surved with creamy mash Garden pees and carrots. . And a jam role with ice cream. " You're a chef tho so that's cheating | |||
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"Cook all the time, last was Chicken Provençale with roast brussel sprouts finished in smoked bacon and cheese sauce." Sounds like a restaurant dish | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? Genuine pot roast. It was awesome. And I'm a man, baby..." Scrummy | |||
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"Ramen. I think I eat my weight in it weekly. " I don't know what that is | |||
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"Ramen. I think I eat my weight in it weekly. I don't know what that is " It's noodles in a broth (I make my own 'cause I am a badass bitch) and topped with finely sliced veg and meat and a runny egg (lightly boiled). It sounds a bit but is amazing! | |||
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"Breaded frid brie and cranberry salad . Oven backed duk rapt in bacon. Surved with mix harb baby potatoes. Garden pees and carrots. And gravey. . A egg and mushroom tart Surved with creamy mash Garden pees and carrots. . And a jam role with ice cream. You're a chef tho so that's cheating " | |||
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"Good for you Peachy I cook everything from scratch. I dislike ready meals. I like to know what is going in my food. I don't use much salt either. Tonight I made chilli beef ramen, a recipe from my Wagamamas cook book. I have over 100 cook books. " That sounds delish. I'm going to go scope that recipe out | |||
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"Chicken Fajitas, as in making the spice myself as opposed to the packet mix. TBH I think I prefer the Old El Paso or whatever it's called. Did you wear a sombrero? " Fuck I forgot to wear mine | |||
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"Sideways and call me Neville I'm doing actual real cooking. Me. Real cooking. What was the last meal you cooked from scratch? Every meal Fair fucking play " Indeed | |||
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"Tandoori Chicken breast, home made naan bread, cucumber raita, with coriander salad, a lamb jalfrezi with pea and jeera pilau, aubergine bhazi, with a Indian spice tomato broth. Jay loved it Can I come and live with you I’ll pay rent It’s okay, he’s got it covered " | |||
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"Ramen. I think I eat my weight in it weekly. I don't know what that is It's noodles in a broth (I make my own 'cause I am a badass bitch) and topped with finely sliced veg and meat and a runny egg (lightly boiled). It sounds a bit but is amazing! " Dribbly chins ahoy! | |||
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"Good for you Peachy I cook everything from scratch. I dislike ready meals. I like to know what is going in my food. I don't use much salt either. Tonight I made chilli beef ramen, a recipe from my Wagamamas cook book. I have over 100 cook books. " I struggle to read a cartoon strip. Over 100 cookbooks. I'm in shock | |||
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"Nearly all my cooking is from scratch apart from the odd sweet potato fries or oven chips from time to time. Last meal I cooked was steak though so not exactly taxing " No, but if it tasted good it's a triumph | |||
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"Thai green curry with sticky rice........ and I could do with it again. Get something to clear away the cold " Burny morning bum for you! | |||
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"Spinach with chilli and garlic with lamb! Delicious! " Popeye the sailor man | |||
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"Shredded crispy duck." Did you pluck it? | |||
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"Shredded crispy duck. Did you pluck it? " Pluck a duck | |||
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"Shredded crispy duck. Did you pluck it? Pluck a duck " And call it Herman | |||
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"Millionaires shortbread was the last thing I made from scratch. This has made me realise I don't cook my actual meals from scratch very often!" You saying removing cardboard sleeve and piercing film lid doesn't count as from scratch? | |||
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"Millionaires shortbread was the last thing I made from scratch. This has made me realise I don't cook my actual meals from scratch very often! You saying removing cardboard sleeve and piercing film lid doesn't count as from scratch?" Haha no sadly not. That's why my offer to cook for you was even more momentous | |||
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"Vegatable stir fry. Onions, garlic, carrots, greens, beansprouts. Bit of rice. Lots of soy sauce. In my belly!" Lose the bean sprouts and you can cook me dinner | |||
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"I cooked from scratch this evening " But what was it? | |||
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"Always cook from scratch, sometimes a bulk cook at the weekend then frozen into single sad meals for one-but at least I know there's no E numbers, dodgy oils or Shergar in there!" Smart arse | |||
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"Millionaires shortbread was the last thing I made from scratch. This has made me realise I don't cook my actual meals from scratch very often! You saying removing cardboard sleeve and piercing film lid doesn't count as from scratch? Haha no sadly not. That's why my offer to cook for you was even more momentous" The man be a fool not to take that offer. | |||
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"Spinach with chilli and garlic with lamb! Delicious! Popeye the sailor man " It would blow Popeyes head off lol It's a Gino D'Acampo Recipe google it it's easy and so nice | |||
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"Spinach with chilli and garlic with lamb! Delicious! Popeye the sailor man It would blow Popeyes head off lol It's a Gino D'Acampo Recipe google it it's easy and so nice " Will do | |||
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"My breakfast was soft boiled eggs with dry fried halloumi on a bed of rocket, a drizzle of balsamic vinegar and granary toast and butter. Left over chilli for lunch......bloody love food. In fact I’m gonna have an early night so it’s breakfast sooner!!" Aye carumba, you are a human food hoover! I shall wish you he sweetest of dreams | |||
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"Millionaires shortbread was the last thing I made from scratch. This has made me realise I don't cook my actual meals from scratch very often! You saying removing cardboard sleeve and piercing film lid doesn't count as from scratch? Haha no sadly not. That's why my offer to cook for you was even more momentous The man be a fool not to take that offer." I chose to eat out | |||
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"My breakfast was soft boiled eggs with dry fried halloumi on a bed of rocket, a drizzle of balsamic vinegar and granary toast and butter. Left over chilli for lunch......bloody love food. In fact I’m gonna have an early night so it’s breakfast sooner!!" Ah that sounds lush. | |||
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"My breakfast was soft boiled eggs with dry fried halloumi on a bed of rocket, a drizzle of balsamic vinegar and granary toast and butter. Left over chilli for lunch......bloody love food. In fact I’m gonna have an early night so it’s breakfast sooner!! Ah that sounds lush. " He needs to give breakfast lessons don't ya think? | |||
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"My breakfast was soft boiled eggs with dry fried halloumi on a bed of rocket, a drizzle of balsamic vinegar and granary toast and butter. Left over chilli for lunch......bloody love food. In fact I’m gonna have an early night so it’s breakfast sooner!! Ah that sounds lush. He needs to give breakfast lessons don't ya think?" Well Miss.Honey and Princess Peach, maybe I could cook you both a lovely dinner, along with some wine tasting and bassic knife skills. Then retire early to bed and we can all wake up nice and early for the mornings breakfast class? | |||
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