FabSwingers.com forum: Nice food

By (user no longer on site) OP
over a year ago

Tell me about some nice thimgs you have eaten preferably desserts

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By (user no longer on site)
over a year ago

Not a good, but me and fellow forumite had a Cherry Bakewell cocktail the other month and I haven't stopped thinking about it since

Like a glass of heaven

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By (user no longer on site)
over a year ago

Something nice I've eaten?

On a casual sex forum?

(*snigger*)

You line 'em up, we'll bat 'em away ..

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By (user no longer on site)
over a year ago

Ambrosia banana flavoured custard. It's yum.

PTU xxx

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By (user no longer on site) OP
over a year ago

"Ambrosia banana flavoured custard. It's yum.

PTU xxx"
have you tried the clotted cream and vanilla one oh its lovely in a cherry pie

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By (user no longer on site) OP
over a year ago

"Something nice I've eaten?

On a casual sex forum?

(*snigger*)

You line 'em up, we'll bat 'em away ..

"
this is not a sex site

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By (user no longer on site)
over a year ago

Pierogi jagodowe ze smietana

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By (user no longer on site) OP
over a year ago

"Not a good, but me and fellow forumite had a Cherry Bakewell cocktail the other month and I haven't stopped thinking about it since

Like a glass of heaven "
ive got cherry bakewell protein shakes and they're vile

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By (user no longer on site) OP
over a year ago

"Pierogi jagodowe ze smietana

"
polish jaffa cakes are lovely

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By (user no longer on site)
over a year ago

"Pierogi jagodowe ze smietana

polish jaffa cakes are lovely"

Dumplings not jaffa cakes

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By (user no longer on site)
over a year ago

I'm not dessert person myself

But if I had to it would be warm chocolate cake with ice cream

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By (user no longer on site)
over a year ago

Warm chocolate fudge cake with custard. Miss T

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By *ady LickWoman
over a year ago

Northampton Somewhere

Home made lemon meringue pie. All those different textures

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By *izzy RascallMan
over a year ago

Cardiff

Spaghetti Vongolle - Italian for cockles and spaghetti.

Cooked with white wine, herbs and shit. I love cooking it as it reminds me of a childhood memory.

Gambas Pil Pil - Spanish for prawns and chilli.

I love cooking this as it reminds me of current holidays and if I'm eating it and I haven't cooked it it means I am on holiday

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