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"Milk Eggs Cheese " Omelette it is then | |||
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"Milk cider cheese " Which one makes you cry if you run out? | |||
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"Usually a bottle or two of vino but none at the minute due to hols diet. I stock up daily so there are always sliced meats, eggs, cheese and milk so an omelette is always available and hubby does a mean omelette." Have you ever whisked the egg whites first to make it fluffy ?? . Im a fan of omelettes | |||
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"Milk cider cheese Which one makes you cry if you run out? " Milk! | |||
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"Milk Eggs Cheese Wine Tomato sauce " Which are your favourite 3? And don't say, 3 bottles of wine. | |||
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"Milk Eggs Cheese Wine Tomato sauce Which are your favourite 3? And don't say, 3 bottles of wine. " Cheese Eggs Milk In order | |||
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"It's not personal and it's a multi reply but you shouldn't keep eggs in the fridge. You often shock them when you boil them depending on which method you use." I opened the fridge door once when I was naked. It shocked the bunch of spring onions on the bottom shelf. | |||
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"It's not personal and it's a multi reply but you shouldn't keep eggs in the fridge. You often shock them when you boil them depending on which method you use. I opened the fridge door once when I was naked. It shocked the bunch of spring onions on the bottom shelf. " did they chive - r - sorry very poor attempt at some sort of humour - forgive im tired | |||
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"Milk, cheese and sparkling mineral water. You should have gone for five things OP! " Why five? I'm too curious, what are your next 2 items? | |||
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"It's not personal and it's a multi reply but you shouldn't keep eggs in the fridge. You often shock them when you boil them depending on which method you use. I opened the fridge door once when I was naked. It shocked the bunch of spring onions on the bottom shelf. did they chive - r - sorry very poor attempt at some sort of humour - forgive im tired " Forgiven. | |||
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"Milk Eggs Cheese Omelette it is then Eggzactly " That was a foul joke! | |||
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"Eggs, cheese, salad. If eggs aren't supposed to be kept in the fridge why do thy all come with egg racks? " haha i always think that - i don t think it matters - i know they dont need to be there but im a tidy bugger and so in they go | |||
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"Eggs, cheese, salad. If eggs aren't supposed to be kept in the fridge why do thy all come with egg racks? haha i always think that - i don t think it matters - i know they dont need to be there but im a tidy bugger and so in they go " And it has to keep them fresher for longer surely - sometimes when you break an egg you can see it's not as fresh in the shop as you would like. | |||
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"Eggs, cheese, salad. If eggs aren't supposed to be kept in the fridge why do thy all come with egg racks? haha i always think that - i don t think it matters - i know they dont need to be there but im a tidy bugger and so in they go " Right...here goes. The temperature change when storing the eggs is the problem. They don't do well with going hot/cold/hot/cold, So never store them in a fridge door. Bad idea. If you keep them on a worktop, keep away from sunlight hitting them. Best advice. Keep on a cool shelf somewhere, it is ideal. Also never ever wash an egg. *i can categorically say, this chat up line didn't work. | |||
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"Eggs, cheese, salad. If eggs aren't supposed to be kept in the fridge why do thy all come with egg racks? haha i always think that - i don t think it matters - i know they dont need to be there but im a tidy bugger and so in they go Right...here goes. The temperature change when storing the eggs is the problem. They don't do well with going hot/cold/hot/cold, So never store them in a fridge door. Bad idea. If you keep them on a worktop, keep away from sunlight hitting them. Best advice. Keep on a cool shelf somewhere, it is ideal. Also never ever wash an egg. *i can categorically say, this chat up line didn't work. " haha but it would get a few people to talk to you - | |||
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"Eggs, cheese, salad. If eggs aren't supposed to be kept in the fridge why do thy all come with egg racks? haha i always think that - i don t think it matters - i know they dont need to be there but im a tidy bugger and so in they go Right...here goes. The temperature change when storing the eggs is the problem. They don't do well with going hot/cold/hot/cold, So never store them in a fridge door. Bad idea. . " But if they are constantly cool on a shelf what's the problem? | |||
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"so question is ----- why do fridge manufacturers do the rack in the door thing if its so not the way to store eggs" Cadbury's. | |||
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"so question is ----- why do fridge manufacturers do the rack in the door thing if its so not the way to store eggs Cadbury's. " cant believe im googling but i am - even though ive survived 55 years with eggs kept in the fridge door and im not going to stop doing it - but there is also the question - pointy side up or down - | |||
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"Eggs, cheese, salad. Right...here goes. The temperature change when storing the eggs is the problem. They don't do well with going hot/cold/hot/cold, So never store them in a fridge door. Bad idea. . But if they are constantly cool on a shelf what's the problem?" It's the change in temperature. If you open your fridge door, and leave it fully open for a minute, that's warmed the fridge up, and could take a while to cool down again. And it's that fluctuation that messes with the egg. Makes it go bad quicker. That's why some don't agree with storing in a fridge. So in a kictchen cupboard or larder where the temp usual is constant , your use by date is pretty safe. | |||
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"I kept chickens, and learnt a lot about eggs. " We kept Turkeys Learned a lot about Gobbling | |||
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"so question is ----- why do fridge manufacturers do the rack in the door thing if its so not the way to store eggs Cadbury's. cant believe im googling but i am - even though ive survived 55 years with eggs kept in the fridge door and im not going to stop doing it - but there is also the question - pointy side up or down - " Pointy side down.. All eggs are sold that way. Cadburys was a joke by the way. | |||
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"I kept chickens, and learnt a lot about eggs. We kept Turkeys Learned a lot about Gobbling " Haha. . Did you keep them in your fridge. | |||
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"so question is ----- why do fridge manufacturers do the rack in the door thing if its so not the way to store eggs Cadbury's. cant believe im googling but i am - even though ive survived 55 years with eggs kept in the fridge door and im not going to stop doing it - but there is also the question - pointy side up or down - " Haha I goggled too - this is interesting 2The racks in the fridge door are the worst place to store eggs. The constant shaking thins the whites and the flavours of other foods can penetrate the shell.’ | |||
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"so question is ----- why do fridge manufacturers do the rack in the door thing if its so not the way to store eggs Cadbury's. cant believe im googling but i am - even though ive survived 55 years with eggs kept in the fridge door and im not going to stop doing it - but there is also the question - pointy side up or down - Haha I goggled too - this is interesting 2The racks in the fridge door are the worst place to store eggs. The constant shaking thins the whites and the flavours of other foods can penetrate the shell.’ " Honestly I had a long conversation with a lady about eggs, I never knew what an Ice breaker it was until afterwards. But it's amazing that something we consider a food danger, we don't know the safest way to store them. | |||
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"The article I read found no difference bacteriologically in cold or ambient storage of eggs, though if salmonella IS present, it will multiply in the ambient and not the refridgerated. But I do get the point about quality and things like thinning of the white - I might try an experiment and change the way I keep some and see if it resolves that." i think it might make a difference to the quality of cake maybe if you like to bake - i dont even eat cake so never been an issue for me - | |||
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"The article I read found no difference bacteriologically in cold or ambient storage of eggs, though if salmonella IS present, it will multiply in the ambient and not the refridgerated. But I do get the point about quality and things like thinning of the white - I might try an experiment and change the way I keep some and see if it resolves that." I can honestly say. i didn't expect the thread to go in this direction. . Keep us posted with the results. Try shelf first, if your not back next week. We'll keep them in the fridge. | |||
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"The article I read found no difference bacteriologically in cold or ambient storage of eggs, though if salmonella IS present, it will multiply in the ambient and not the refridgerated. But I do get the point about quality and things like thinning of the white - I might try an experiment and change the way I keep some and see if it resolves that. i think it might make a difference to the quality of cake maybe if you like to bake - i dont even eat cake so never been an issue for me - " It's when I crack one to fry it and the white spreads half way across the pan, and then another will 'sit up' and remain plump. I thought it was about freshness, but maybe not.... | |||
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"anyway misterbee what did you have for breakfast " Cheese on toast. Deliciously mature cheddar. | |||
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"anyway misterbee what did you have for breakfast Cheese on toast. Deliciously mature cheddar. " worcester sauce? | |||
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"anyway misterbee what did you have for breakfast Cheese on toast. Deliciously mature cheddar. worcester sauce?" No. Just Loads of black pepper. | |||
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"eggs can be kept well past the use by date - thats just a rule for buyer and seller to advertise as fresh eggs - i know a lady who has free range chucks and we go visit and walk her dogs and take a basket - find loads of eggs - all have been fine and we have no clue as to how long they have been there " If you pop a fresh egg in water, and it sinks and sits horizontally on the bottom, it's really fresh. If it tilts slightly not so fresh. It it stands vertically or floats it gone off. | |||
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"eggs can be kept well past the use by date - thats just a rule for buyer and seller to advertise as fresh eggs - i know a lady who has free range chucks and we go visit and walk her dogs and take a basket - find loads of eggs - all have been fine and we have no clue as to how long they have been there If you pop a fresh egg in water, and it sinks and sits horizontally on the bottom, it's really fresh. If it tilts slightly not so fresh. It it stands vertically or floats it gone off. " Put the blunt end of the egg against your lips as if to kiss it. If your lips warm up it means the air sack is intact. Another way of testing the freshness. Along with the fridge tip this is my second helpful bit of egg advice today. Yes ladies I am single and believe me these tips are just the tip of the iceberg. | |||
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