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Omelette

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By (user no longer on site) OP   
over a year ago

I'm having the leftover chicken and a few mushrooms in mine tonight.

What's your favourite filling?

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By (user no longer on site)
over a year ago

Cheese

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By (user no longer on site)
over a year ago

Chorizo

And cheese

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By (user no longer on site)
over a year ago

Cheese ham and mushroom

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By (user no longer on site) OP   
over a year ago


"Cheese "

Fecking dread opening it up when it says "soxy"

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By (user no longer on site)
over a year ago

Cheddar, peppers, mushrooms and pepper

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By *s_macWoman
over a year ago

Traffic land

I'm doing omelettes for my kids tonight, ham and cheese for them. I prefer more of a tortilla myself, with some roasted veg

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By (user no longer on site) OP   
over a year ago


"Cheese

Fecking dread opening it up when it says "soxy" "

And get some onions in it

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By (user no longer on site)
over a year ago


"Cheese

Fecking dread opening it up when it says "soxy" "

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By *eady and Willing 9Man
over a year ago

Wherever the party is @

Bacon,cheese,peppers and onions. With beans

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By (user no longer on site) OP   
over a year ago


"Cheddar, peppers, mushrooms and pepper "

Nice but lacking a onion

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By (user no longer on site)
over a year ago


"Cheese

Fecking dread opening it up when it says "soxy"

And get some onions in it "

Yeah lets go for it..... get the mushrooms out too....

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By (user no longer on site)
over a year ago

Cheese for me

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By (user no longer on site) OP   
over a year ago


"Bacon,cheese,peppers and onions. With beans "

Spot on

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By (user no longer on site)
over a year ago

Cheese onion and peppers .mmm hungry

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By (user no longer on site) OP   
over a year ago


"Cheese

Fecking dread opening it up when it says "soxy"

And get some onions in it

Yeah lets go for it..... get the mushrooms out too....

"

Don't forget the Dunns River hot sauce to give it a bite

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By (user no longer on site) OP   
over a year ago


"Cheese for me"

Feck that your profile pics just put me off cheese

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By (user no longer on site)
over a year ago


"Cheese ham and mushroom"
snap xx

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By (user no longer on site)
over a year ago

Cheese ham onion and tomato mmmm

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By (user no longer on site)
over a year ago

chopped up sausages and mushrooms

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By (user no longer on site) OP   
over a year ago

Got to admit that was the best omelette I've tasted

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By (user no longer on site)
over a year ago

Iv got 6 duck eggs

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By *oneDoeWoman
over a year ago

socially distanced

Just plain for me, but I'll take 2, greedy girl here! X

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By (user no longer on site)
over a year ago

My favourite omelette which I'm having tonight after training, 10 eggs, 100g of cheese topped with a whole pack of bacon

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By (user no longer on site) OP   
over a year ago


"My favourite omelette which I'm having tonight after training, 10 eggs, 100g of cheese topped with a whole pack of bacon "

Greedy fecker

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By (user no longer on site)
over a year ago


"My favourite omelette which I'm having tonight after training, 10 eggs, 100g of cheese topped with a whole pack of bacon

Greedy fecker "

Got to feed the machine

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By (user no longer on site) OP   
over a year ago


"My favourite omelette which I'm having tonight after training, 10 eggs, 100g of cheese topped with a whole pack of bacon

Greedy fecker

Got to feed the machine "

Just make sure you keep the training up with a appetite like that

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By (user no longer on site)
over a year ago


"My favourite omelette which I'm having tonight after training, 10 eggs, 100g of cheese topped with a whole pack of bacon

Greedy fecker

Got to feed the machine

Just make sure you keep the training up with a appetite like that "

Ha, I always do, can't afford to lose anyweight

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By *ady LickWoman
over a year ago

Northampton Somewhere

Bacon and mushrooms. It was one of the first things my dad taught me to make

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By *ANDA2Couple
over a year ago

Henley Arden

Smoked salmon with a sprinkle of chives along with a baby leaf salad to accompany it.

Use Sailburys smoked salmon bits - half the price of sliced which your only going to chop up anyway.

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By *wisted999Man
over a year ago

North Bucks

[Removed by poster at 22/05/17 18:27:19]

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By (user no longer on site) OP   
over a year ago


"Bacon and mushrooms. It was one of the first things my dad taught me to make "
yeah I like a bacon and mushroom too....but had to use up yesterday's chicken and it worked really well

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By *wisted999Man
over a year ago

North Bucks


"I'm having the leftover chicken and a few mushrooms in mine tonight.

What's your favourite filling?"

I always make too much pulled pork so I often use that. Or steak because steak is amazing

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By (user no longer on site) OP   
over a year ago


"Smoked salmon with a sprinkle of chives along with a baby leaf salad to accompany it.

Use Sailburys smoked salmon bits - half the price of sliced which your only going to chop up anyway.

"

Soz the only fish I eat is battered

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By (user no longer on site) OP   
over a year ago


"I'm having the leftover chicken and a few mushrooms in mine tonight.

What's your favourite filling?

I always make too much pulled pork so I often use that. Or steak because steak is amazing "

A bit better then your first post....steak pie omelette

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By *wisted999Man
over a year ago

North Bucks


"I'm having the leftover chicken and a few mushrooms in mine tonight.

What's your favourite filling?

I always make too much pulled pork so I often use that. Or steak because steak is amazing

A bit better then your first post....steak pie omelette "

Ha when you said filling I thought pie. I'm tired honest.

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By (user no longer on site) OP   
over a year ago


"I'm having the leftover chicken and a few mushrooms in mine tonight.

What's your favourite filling?

I always make too much pulled pork so I often use that. Or steak because steak is amazing

A bit better then your first post....steak pie omelette

Ha when you said filling I thought pie. I'm tired honest. "

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By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ

Duck egg omelettes are absolutely wonderful no matter what your accessory of choice is

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By (user no longer on site)
over a year ago

I either go for a plain omelette for breakfast or I like a Spanish omelette for dinner.

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By *tockings and heels loverMan
over a year ago

Stourbridge

Pepperoni yummy

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By (user no longer on site)
over a year ago

Embarrassed to say I can't make them, always end up looking like scrambled eggs...they are my culinary Nemesis.

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By (user no longer on site) OP   
over a year ago


"Duck egg omelettes are absolutely wonderful no matter what your accessory of choice is "

To be honest I've never tried a duck egg

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By (user no longer on site) OP   
over a year ago


"I either go for a plain omelette for breakfast or I like a Spanish omelette for dinner."

A real Spanish omelette? Or one of them were you just chuck a bit of everything in

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By (user no longer on site)
over a year ago

Spinach, ham, cheese, salt, pepper and bit smoke paprika

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By (user no longer on site) OP   
over a year ago


"Pepperoni yummy"

Needs two ingredients at least lol

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By (user no longer on site) OP   
over a year ago


"Embarrassed to say I can't make them, always end up looking like scrambled eggs...they are my culinary Nemesis."

Finish off under the grill

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By (user no longer on site) OP   
over a year ago


"Spinach, ham, cheese, salt, pepper and bit smoke paprika "

Sounds good

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By *iforfun999Man
over a year ago

Haverfordwest

Just eggs and butter in the pan, nothing else whatsoever, apart from some salt when cooked.

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By (user no longer on site) OP   
over a year ago


"Just eggs and butter in the pan, nothing else whatsoever, apart from some salt when cooked. "

A bit bland isn't it?

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By (user no longer on site)
over a year ago

Tomato, feta cheese, and red onion with oregano on top.

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By (user no longer on site) OP   
over a year ago


"Tomato, feta cheese, and red onion with oregano on top."

Sounds nice...but I'm just 50 types of cheddar cheese

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By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ


"Duck egg omelettes are absolutely wonderful no matter what your accessory of choice is

To be honest I've never tried a duck egg "

The first time I ever had one was back in the 80's when I lived in a village and I used to climb over a bridge wall over the brook, and snaffle a couple after coming off night shift get to them before the foxes did. It was Game On

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By (user no longer on site)
over a year ago

Bacon, tomato and lots of cheese..

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By *ezebelWoman
over a year ago

North of The Wall - youll need your vest


"Tomato, feta cheese, and red onion with oregano on top."

Like the sound of that one

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By (user no longer on site) OP   
over a year ago


"Duck egg omelettes are absolutely wonderful no matter what your accessory of choice is

To be honest I've never tried a duck egg

The first time I ever had one was back in the 80's when I lived in a village and I used to climb over a bridge wall over the brook, and snaffle a couple after coming off night shift get to them before the foxes did. It was Game On "

Poor foxes

Seriously is there much between hens and duck eggs?

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By (user no longer on site)
over a year ago


"Embarrassed to say I can't make them, always end up looking like scrambled eggs...they are my culinary Nemesis.

Finish off under the grill "

Technically that'd make it a Frittata wouldn't it?

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By (user no longer on site) OP   
over a year ago


"Bacon, tomato and lots of cheese.."

You forgot the onion

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By (user no longer on site) OP   
over a year ago


"Embarrassed to say I can't make them, always end up looking like scrambled eggs...they are my culinary Nemesis.

Finish off under the grill

Technically that'd make it a Frittata wouldn't it?"

Tastes like a omelette to me....never tried one of those Frittatas though

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By (user no longer on site)
over a year ago


"Bacon, tomato and lots of cheese..

You forgot the onion "

Yes I did

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By (user no longer on site)
over a year ago


"Embarrassed to say I can't make them, always end up looking like scrambled eggs...they are my culinary Nemesis.

Finish off under the grill

Technically that'd make it a Frittata wouldn't it?"

No. Frittata has potatoes in and is baked in an oven, I think.

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By (user no longer on site) OP   
over a year ago


"Embarrassed to say I can't make them, always end up looking like scrambled eggs...they are my culinary Nemesis.

Finish off under the grill

Technically that'd make it a Frittata wouldn't it?

No. Frittata has potatoes in and is baked in an oven, I think."

A bit like a Spanish omelette?

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By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ


"Duck egg omelettes are absolutely wonderful no matter what your accessory of choice is

To be honest I've never tried a duck egg

The first time I ever had one was back in the 80's when I lived in a village and I used to climb over a bridge wall over the brook, and snaffle a couple after coming off night shift get to them before the foxes did. It was Game On

Poor foxes

Seriously is there much between hens and duck eggs?"

Oh yeah, it's a much richer taste. They are more expensive to buy, but go treat yerself and enjoy! I don't live out in the sticks anymore, but still buy some occasionally

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By (user no longer on site) OP   
over a year ago


"Duck egg omelettes are absolutely wonderful no matter what your accessory of choice is

To be honest I've never tried a duck egg

The first time I ever had one was back in the 80's when I lived in a village and I used to climb over a bridge wall over the brook, and snaffle a couple after coming off night shift get to them before the foxes did. It was Game On

Poor foxes

Seriously is there much between hens and duck eggs?

Oh yeah, it's a much richer taste. They are more expensive to buy, but go treat yerself and enjoy! I don't live out in the sticks anymore, but still buy some occasionally "

Used to see them on the car boot sales a while back but haven't seen them for a while.....next time I do though..

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By *iforfun999Man
over a year ago

Haverfordwest


"Just eggs and butter in the pan, nothing else whatsoever, apart from some salt when cooked.

A bit bland isn't it? "

Not at all, especially if the eggs are free range and the butter is not the substitute spread type.

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By (user no longer on site) OP   
over a year ago


"Just eggs and butter in the pan, nothing else whatsoever, apart from some salt when cooked.

A bit bland isn't it?

Not at all, especially if the eggs are free range and the butter is not the substitute spread type."

I'll always go for the butter bit

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By (user no longer on site)
over a year ago

Ham cheese tomato peppers and the sprinkle in some chilli flates to give it a bit of kick

Hmmmmmm

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By (user no longer on site) OP   
over a year ago


"Ham cheese tomato peppers and the sprinkle in some chilli flates to give it a bit of kick

Hmmmmmm"

Telling you.....get to tesco and get some Dunns River hot sauce it give it a great kick

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By *iforfun999Man
over a year ago

Haverfordwest


"Just eggs and butter in the pan, nothing else whatsoever, apart from some salt when cooked.

A bit bland isn't it?

Not at all, especially if the eggs are free range and the butter is not the substitute spread type.

I'll always go for the butter bit "

The type which won't melt in the you know what.

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