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Oeuf frit ?

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By (user no longer on site) OP   
over a year ago

Sunny Side Up.

Over Easy.

Over Medium.

Over Hard.

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By *mumaWoman
over a year ago

Livingston

oeuf poché

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By *icketysplitsWoman
over a year ago

Way over Yonder, that's where I'm bound

I'm easy.

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By *vbride1963TV/TS
over a year ago

E.K . Glasgow

Over easy not me of course

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By (user no longer on site)
over a year ago

The only way for me to eat an egg is in a cake. I detest eggs on their own. Smell and texture makes me

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By (user no longer on site)
over a year ago

Oeuffffffffffffft.

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By (user no longer on site)
over a year ago

Sunny side up, I like dipping in the runny yoke

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By (user no longer on site)
over a year ago

Soft poached.

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By *emptd2Man
over a year ago

Burgess Hill & Birmingham

Soft boiled.

I like to dip my soldiers in the yolk

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By *itsmcgee4Couple
over a year ago

Central

Fried, sunny side up, on a sandwich with loads of butter and salt. Unhealthy I know but when you burst that yolk mmmm

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By *innamon!Woman
over a year ago

no matter

omelette or scrambled thanks, hate the texture of the white.. shudders

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