FabSwingers.com forum: How do you like .....

By (user no longer on site) OP
over a year ago

Your steak cooking?

I have mine rare, and love love a blue sirloin.

No animals were harmed making this thread

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By (user no longer on site)
over a year ago

Medium to rare for me and Adam.

Eve. X

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By *W ChapMan
over a year ago

Swindon

just a bit shy of medium....with chips and gravy

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By (user no longer on site)
over a year ago

Medium rare for me

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By *iss.HoneyWoman
over a year ago

...

Medium rare

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By (user no longer on site)
over a year ago

Like I like my ladies

Well done

Today's cheese is sponsored by the Taw Valley creamery

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By *a Fee VerteWoman
over a year ago

Limbo

Medium rare if cooked ... but I also like steak tartare and carpaccio which are both raw.

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By *iamondjoeMan
over a year ago

Glastonbury

Mooing

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By (user no longer on site)
over a year ago

Rare please

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By (user no longer on site)
over a year ago

With peppercorn sauce

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By (user no longer on site)
over a year ago

Stilton Rare

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By (user no longer on site)
over a year ago

[Removed by poster at 02/02/17 15:44:10]

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By (user no longer on site)
over a year ago

"[Removed by poster at 02/02/17 15:44:10]"

Arse?

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By (user no longer on site)
over a year ago

With the horns taken off and its arse wiped

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By (user no longer on site)
over a year ago

"With the horns taken off and its arse wiped

Thats better

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By (user no longer on site)
over a year ago

"[Removed by poster at 02/02/17 15:44:10]

Arse?"

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By (user no longer on site)
over a year ago

Med rare with a Stilton sauce. That works.

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By (user no longer on site)
over a year ago

One rare with the blood one medium rare please.

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By (user no longer on site)
over a year ago

Medium to well done! Just a small bit pink

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By *ilary and DonaldCouple
over a year ago

chingford

Rare or raw as long as there's plenty of blood for the potatoes to soak up.

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By *emplarWarriorMan
over a year ago

Nottingham

Not really cooked at all, just take the chill out of it please

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By *haneleviMan
over a year ago

Kidderminster

Medium rare for me. Too tough well done

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By (user no longer on site)
over a year ago

I like my meat to have a pulse otherwise it's not slipping between my lips

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By *innamon!Woman
over a year ago

no matter

"Medium to well done! Just a small bit pink

yep like that! with peppercorn sauce

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By (user no longer on site)
over a year ago

Medium. No sauce. I have an aversion to sauces.

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By (user no longer on site)
over a year ago

Well done.can't bear to see any blood.put me right off

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By (user no longer on site)
over a year ago

"Your steak cooking?

I have mine rare, and love love a blue sirloin.

No animals were harmed making this thread

Same- wipe it's arse, show it the pan, rest. Plate.

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By *andybeachWoman
over a year ago

In the middle

Show it a flame and put it on my plate please

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By *rumsforlifeMan
over a year ago

hull

In a field running around ...been veggie for 20 years

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By *erdita Von TeaseWoman
over a year ago

nottingham

Medium i don't do bloody makes me squicky

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By (user no longer on site)
over a year ago

"Your steak cooking?

I have mine rare, and love love a blue sirloin.

No animals were harmed making this thread

"
Medium rare

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By (user no longer on site) OP
over a year ago

"In a field running around ...been veggie for 20 years

Good more steak for me

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By *lla_maiWoman
over a year ago

staffordshire

"Well done.can't bear to see any blood.put me right off"

Same for me

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By (user no longer on site)
over a year ago

Burnt and i mean burnt, non of this well done shit, i want it burnt, yes I know it ruins the taste yes I know all the steak snobs will tell be I'm wrong, but I love the taste of burnt things, burnt bacon burnt sausage burnt toast it's just who i am

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By *elnkazCouple
over a year ago

cheshire

Medium rare.once upon a time though I would send it back if it had so much as a spot of pink in the meat

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By (user no longer on site)
over a year ago

Wipe the cows bum and bring it to the table. That'll be fine.

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By (user no longer on site)
over a year ago

Medium rare to medium, where its just warm in the middle by preference.

But, would take anything from rare to well done.

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By *ex_OnTheBeachCouple
over a year ago

kent ( by the seaside )

Lucy = medium rare

Luke = rare

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By *eliWoman
over a year ago

Medium rare.

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By (user no longer on site)
over a year ago

Medium rare please. My mouth is now watering at the thought.

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By (user no longer on site)
over a year ago

I don't eat steak but I do cook medium to perfection

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By (user no longer on site)
over a year ago

Waved in the general direction of a candle.

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By (user no longer on site)
over a year ago

Blue. Very blue. Practically still mooing. If the plate doesn't look like Wes Craven, Alfred Hitchcock and Quentin Tarantino went overboard with the red stuff, it's over done.

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By *obwithkiltMan
over a year ago

Belton

Rare to medium... An echo of a moo

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By (user no longer on site)
over a year ago

As a veggie I don't belong in this thread

I can't even say how I used to have it as I've never eaten any meat

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By *uxom redCouple
over a year ago

Shrewsbury

Rare for me

Medium rare for Dick

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By (user no longer on site)
over a year ago

"As a veggie I don't belong in this thread

I can't even say how I used to have it as I've never eaten any meat

X "

How do you like your carrots cooked? There's room for everyone.

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By (user no longer on site)
over a year ago

"As a veggie I don't belong in this thread

I can't even say how I used to have it as I've never eaten any meat

How do you like your carrots cooked? There's room for everyone.

Al dente of course

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By (user no longer on site)
over a year ago

As rare as possible!

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By (user no longer on site)
over a year ago

We eat very little meat

If we do, it is generally things like bacon or chicken in a sandwich

Our staples seem to rotate around fish and cheese

Sitting looking at a slab of meat just isn't appetising to us

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By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ

Medium rare, and depending on the particular steak with black pepper sauce & portobello mushrooms

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By *he Queen of TartsWoman
Forum Mod
over a year ago

My Own Little World

Well cooked. A hint of pink and it goes back

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By (user no longer on site)
over a year ago

Blue/rare unless it's a ribeye and needs longer.

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By (user no longer on site)
over a year ago

Very well done. Any sign of blood running from it and i won't touch it.

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By (user no longer on site) OP
over a year ago

"We eat very little meat

If we do, it is generally things like bacon or chicken in a sandwich

Our staples seem to rotate around fish and cheese

Sitting looking at a slab of meat just isn't appetising to us"

No one asked how y'all like y'all's chicken fried or yo shrimp BBQ'd

Y'all are just wasting them incisors

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By (user no longer on site)
over a year ago

"We eat very little meat

If we do, it is generally things like bacon or chicken in a sandwich

Our staples seem to rotate around fish and cheese

Sitting looking at a slab of meat just isn't appetising to us

No one asked how y'all like y'all's chicken fried or yo shrimp BBQ'd

Y'all are just wasting them incisors "

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By (user no longer on site) OP
over a year ago

"We eat very little meat

If we do, it is generally things like bacon or chicken in a sandwich

Our staples seem to rotate around fish and cheese

Sitting looking at a slab of meat just isn't appetising to us

No one asked how y'all like y'all's chicken fried or yo shrimp BBQ'd

Y'all are just wasting them incisors

Y'all completely miss the benefits of cow just carve off what y'all want ......

AN RIDE THE REST HOME PLAYING THE THEME TUNE TO BONANZA ON YO FONE.

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By (user no longer on site)
over a year ago

Medium rare!

Ruby

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By (user no longer on site)
over a year ago

"We eat very little meat

If we do, it is generally things like bacon or chicken in a sandwich

Our staples seem to rotate around fish and cheese

Sitting looking at a slab of meat just isn't appetising to us

No one asked how y'all like y'all's chicken fried or yo shrimp BBQ'd

Y'all are just wasting them incisors

Y'all completely miss the benefits of cow just carve off what y'all want ......

AN RIDE THE REST HOME PLAYING THE THEME TUNE TO BONANZA ON YO FONE.

I will compromise with a philly cheese steak sandwich

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By (user no longer on site)
over a year ago

Rare...gotta love bloody chips

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By (user no longer on site) OP
over a year ago

"We eat very little meat

If we do, it is generally things like bacon or chicken in a sandwich

Our staples seem to rotate around fish and cheese

Sitting looking at a slab of meat just isn't appetising to us

No one asked how y'all like y'all's chicken fried or yo shrimp BBQ'd

Y'all are just wasting them incisors

Y'all completely miss the benefits of cow just carve off what y'all want ......

AN RIDE THE REST HOME PLAYING THE THEME TUNE TO BONANZA ON YO FONE.

I will compromise with a philly cheese steak sandwich

No compromise, would John Wayne have compromised? Can you see the duke goin 'yeah y'all just give me a lil bit of beef an a load of cheese?' No ya bloody wouldn't.

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By *kinybuthungMan
over a year ago

About

Rare with a bj for me x

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By *inglehotchickWoman
over a year ago

blackpool

Rib eye and rare. Goddamn hungry now

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By (user no longer on site)
over a year ago

Medium rare

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By *r ed300Man
over a year ago

bradford

"Medium rare "
nice and jucy just how I like my woman xx

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By (user no longer on site) OP
over a year ago

"Medium rare nice and jucy just how I like my woman xx"

Not dead and butchered ?

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By (user no longer on site)
over a year ago

Medium rare for me

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