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Dinner time!

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By (user no longer on site) OP   
over a year ago

What's on the menu tonight?

I'm have spaghetti carbonara & garlic bread, followed by profiteroles

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By (user no longer on site)
over a year ago


"What's on the menu tonight?

I'm have spaghetti carbonara & garlic bread, followed by profiteroles "

Mmm! I'm going for a rump steak followed by a crime brûlée!

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By (user no longer on site)
over a year ago

haven't got a Scooby doo..

its definitely got chicken in it but I'm just scouring the bbc good food website for inspiration

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By (user no longer on site)
over a year ago


"haven't got a Scooby doo..

its definitely got chicken in it but I'm just scouring the bbc good food website for inspiration "

Nice enchiladas maybe

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By *randMrs Spanish BrunetteCouple
over a year ago

home sweet home

Prawn salad

MrsSB

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By *iamondjoeMan
over a year ago

Glastonbury

Chicken Kievs, methinks

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By (user no longer on site)
over a year ago

Was contemplating doing one of my legendary Omlettes, until someone made a mention of a Battered sausage on another thread and now I'm thinking of paying a visit to the chippy

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By (user no longer on site)
over a year ago

Slow cooked chicken, mash and peas. Easy but yummy

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By (user no longer on site)
over a year ago

Potato "Ding"

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By *aisyDDWoman
over a year ago

North West

Takeaway tonight me thinks

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By *uxom redCouple
over a year ago

Shrewsbury

Roast chicken, roast potatoes sweet potatoes parsnips and carrots.

Mediterranean veg

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By (user no longer on site)
over a year ago

Slow cooked beef stew. I can smell it permeating the house

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By (user no longer on site)
over a year ago

[Removed by poster at 04/01/17 17:54:43]

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By (user no longer on site)
over a year ago

We have a gourmet dining experience tonight.

A delightful selection of pulses, stewed in a tangy tomato based jus. Served atop some golden crusted, cheese covered bread with a splash of Worcestershires finest condiment offering.

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By (user no longer on site)
over a year ago


"What's on the menu tonight?

I'm have spaghetti carbonara & garlic bread, followed by profiteroles "

Oh

My

God

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By (user no longer on site)
over a year ago

Pasta bake, chicken Kiev and mushy peas x

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By (user no longer on site)
over a year ago

Curried goat rice peas and coleslaw :p

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By (user no longer on site)
over a year ago

I'm calorie counting again with a bit of slimming world thrown in so I'm having hoi sin duck naked noodles

The kids ate at my mums, the boss will sort himself

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By (user no longer on site)
over a year ago


"Slow cooked beef stew. I can smell it permeating the house "

Dumplings? Crusty bread?

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By *corpio67Man
over a year ago

hillingdon

Cheese and ham toasty

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By *erdita Von TeaseWoman
over a year ago

nottingham

Friends coming over so seafood platter of lobster, langoustines, king prawns, calamari, crusty bread, aoli, and a tossed salad. Tiramisu for pud

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By (user no longer on site)
over a year ago

Red Thai curry and basmati rice.

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By *ewrocksWoman
over a year ago

button moon

pasta and meatballs

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By *lik and PaulCouple
over a year ago

Flagrante

Pizza!!

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By (user no longer on site)
over a year ago


"haven't got a Scooby doo..

its definitely got chicken in it but I'm just scouring the bbc good food website for inspiration "

I've decided ..poached chicken, courgette and peppers for me..

roast chicken, roast potatoes and carrots for my rugrat

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By *verready32Man
over a year ago

omagh

Homemade Shepard's pie mmmm

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By (user no longer on site)
over a year ago


"Slow cooked beef stew. I can smell it permeating the house

Dumplings? Crusty bread?"

No. Healthy low carb version I'm afraid

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By *heRealMccoyMan
over a year ago

london

One sec Im Gona call mumzy and see

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By *igeiaWoman
over a year ago

Bristol


"Friends coming over so seafood platter of lobster, langoustines, king prawns, calamari, crusty bread, aoli, and a tossed salad. Tiramisu for pud "

I want to come to yours for tea (yes I said tea so cool your boots posh dinner or supper types). I love all of those things apart from lobster. And that's only because I have never tried it and I'd probably love that too.

I am having fish and chips. With lashings of pickling vinegar.

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By *heRealMccoyMan
over a year ago

london


"Friends coming over so seafood platter of lobster, langoustines, king prawns, calamari, crusty bread, aoli, and a tossed salad. Tiramisu for pud

I want to come to yours for tea (yes I said tea so cool your boots posh dinner or supper types). I love all of those things apart from lobster. And that's only because I have never tried it and I'd probably love that too.

I am having fish and chips. With lashings of pickling vinegar."

Just a lashing? Lol

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By *ucyfur77Woman
over a year ago

Pleasuretown


"Friends coming over so seafood platter of lobster, langoustines, king prawns, calamari, crusty bread, aoli, and a tossed salad. Tiramisu for pud "

That is food heaven as far as I'm concerned

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By *iss.HoneyWoman
over a year ago

...


"Friends coming over so seafood platter of lobster, langoustines, king prawns, calamari, crusty bread, aoli, and a tossed salad. Tiramisu for pud "

You have me so moist right now

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By (user no longer on site)
over a year ago

Going out for a South Indian Curry

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By *iss.HoneyWoman
over a year ago

...

Chilli nachos, I've been craving them for days! Loadsa cheese and sour cream on top

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By (user no longer on site)
over a year ago

Fish finger sandwich. Tommy sauce.

In the words of the Ramsey 'done'

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By *erdita Von TeaseWoman
over a year ago

nottingham


"Friends coming over so seafood platter of lobster, langoustines, king prawns, calamari, crusty bread, aoli, and a tossed salad. Tiramisu for pud

You have me so moist right now "

Ligeia, lucyfur and honey you would be so welcome plenty of wine chilling and sloe gin and blackberry cocktails to start xx

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By *iss.HoneyWoman
over a year ago

...


"Friends coming over so seafood platter of lobster, langoustines, king prawns, calamari, crusty bread, aoli, and a tossed salad. Tiramisu for pud

You have me so moist right now

Ligeia, lucyfur and honey you would be so welcome plenty of wine chilling and sloe gin and blackberry cocktails to start xx"

Ligeia I'll grab you then Lucy

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By (user no longer on site)
over a year ago

Frozen pizza chicken & ham

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By (user no longer on site)
over a year ago


"What's on the menu tonight?

I'm have spaghetti carbonara & garlic bread, followed by profiteroles "

Chicken! God knows what I am going to do with it. Cook it for starters.

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By *irtyGirlWoman
over a year ago

Edinburgh

I have leftover curry from last night.

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