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Stir Up Sunday

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By *icketysplits OP   Woman
over a year ago

Way over Yonder, that's where I'm bound

Start making your Christmas puds.

We used to come home from church after the stir up sermon and make cakes. The Black Cake had been made weeks ago and was being fed regular doses of rum. As Black Cake is so much like Christmas pud we didn't ever make one.

Now that we no longer have Black Cake I buy puds.

Any favourite recipes?

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By (user no longer on site)
over a year ago

My grandma used to make an unreal christmas pudding. She left us the recipe but it's just not the same! I'm sure she had a secret ingredient that she hasn't passed on to us. I haven't made one for years though! x

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By *icketysplits OP   Woman
over a year ago

Way over Yonder, that's where I'm bound


"My grandma used to make an unreal christmas pudding. She left us the recipe but it's just not the same! I'm sure she had a secret ingredient that she hasn't passed on to us. I haven't made one for years though! x"

The missing ingredient is grandma. Stir in some love and memories of her and see if that improves the pud.

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By (user no longer on site)
over a year ago


"My grandma used to make an unreal christmas pudding. She left us the recipe but it's just not the same! I'm sure she had a secret ingredient that she hasn't passed on to us. I haven't made one for years though! x

The missing ingredient is grandma. Stir in some love and memories of her and see if that improves the pud.

"

I still don't think it'll ever be as good as hers but I may give it another go this year.

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By *oxic1998Woman
over a year ago

Belfast

Haven't made a Xmas pud in years but do still make the odd mince pies

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By *icketysplits OP   Woman
over a year ago

Way over Yonder, that's where I'm bound


"My grandma used to make an unreal christmas pudding. She left us the recipe but it's just not the same! I'm sure she had a secret ingredient that she hasn't passed on to us. I haven't made one for years though! x

The missing ingredient is grandma. Stir in some love and memories of her and see if that improves the pud.

I still don't think it'll ever be as good as hers but I may give it another go this year. "

Do it, just for the memory of her.

I can't attempt a Black Cake this year as it's too soon but I think I'll make one next year in memory of my mother. She loved baking and eating cake.

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By *icketysplits OP   Woman
over a year ago

Way over Yonder, that's where I'm bound


"Haven't made a Xmas pud in years but do still make the odd mince pies "

Do you add a bit of cheese?

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By (user no longer on site)
over a year ago

Just carried out the annual tradition..... throwing away the Christmas pudding bought and unused from last year.

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By *icketysplits OP   Woman
over a year ago

Way over Yonder, that's where I'm bound


"Just carried out the annual tradition..... throwing away the Christmas pudding bought and unused from last year."

You need to change the tradition - they usually last two years before you need to ditch them.

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By (user no longer on site)
over a year ago

I love scalding hot Christmas pudding eaten with a plastic spoon from flimsy paper bowl drenched with carnation cream......

OMG I think I've just inadvertently moistened my gusset,,,

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By *oncupiscentTonyMan
over a year ago

Kent

How anyone can tolerate Christmas cake or mince pies is beyond me, heartburn on a plate.

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By *icketysplits OP   Woman
over a year ago

Way over Yonder, that's where I'm bound


"I love scalding hot Christmas pudding eaten with a plastic spoon from flimsy paper bowl drenched with carnation cream......

OMG I think I've just inadvertently moistened my gusset,,, "

Carnation, really? We never did that. Carnation on jelly and tinned fruit.

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By *icketysplits OP   Woman
over a year ago

Way over Yonder, that's where I'm bound


"How anyone can tolerate Christmas cake or mince pies is beyond me, heartburn on a plate."

For you, not for everyone.

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