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Red or brown sauce

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By (user no longer on site) OP   
over a year ago

On a bacon butty?

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By (user no longer on site)
over a year ago

Definitely red sauce for me.

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By (user no longer on site)
over a year ago

brown. end of discussion

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By (user no longer on site)
over a year ago

Sweet chilli

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By (user no longer on site)
over a year ago


"brown. end of discussion"

Agreed! Miss T x

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By *he Queen of TartsWoman
Forum Mod

over a year ago

My Own Little World

Mayo.

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By *isaB45Woman
over a year ago

Fabville

Neither

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By *ucyfur77Woman
over a year ago

Pleasuretown

Neither

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By (user no longer on site)
over a year ago

Brown. No contest

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By (user no longer on site)
over a year ago

Red. Brown sauce is only useful for cheese on toast

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By (user no longer on site)
over a year ago


"Mayo."

You animal!

Brown sauce

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By (user no longer on site)
over a year ago

Brown!!!!

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By (user no longer on site)
over a year ago


"Red. Brown sauce is only useful for cheese on toast"

Ooh I love brown on cheese on toast! But also on bacon sani's Miss T x

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By (user no longer on site)
over a year ago

Has to be ketchup on a bacon sarnie

Mrs SnT

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By (user no longer on site)
over a year ago

Obviously Red...... because it creates a sweet as savoury experience.....

Brown would simply evoke a double savoury amalgamation which clearly demonstrates a lack of culinary imagination...

I rest my case....

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By *ertsguy2000Man
over a year ago

hertford

Brown all day long, with a splash of vinegar too, and the fat HAS to be crispy on that bacon...

Fuck now I'm hungry

HG

X

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By (user no longer on site)
over a year ago


"Red. Brown sauce is only useful for cheese on toast

Ooh I love brown on cheese on toast! But also on bacon sani's Miss T x"

With that ass you can have whatever you like on your bacon

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By (user no longer on site)
over a year ago

HP and Guinness sauce. Mmmmmmmmm!

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By *iamondjoeMan
over a year ago

Glastonbury

Common

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By (user no longer on site)
over a year ago


"Red. Brown sauce is only useful for cheese on toast

Ooh I love brown on cheese on toast! But also on bacon sani's Miss T x

With that ass you can have whatever you like on your bacon "

Well thanks!

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By (user no longer on site)
over a year ago

Brown... in fact I'm licking the sauce off my fingers right now!!

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By (user no longer on site)
over a year ago

Brown every time

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By (user no longer on site)
over a year ago

OK HP brown source lovers ...... riddle me this.....

What time is showing on Big Ben on the bottle label....?

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By *asques and boxersCouple
over a year ago

Ashford and dept16

Colemans English mustard failing Colemans then Brown (daddies)

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By (user no longer on site)
over a year ago

Neither brown or red sauce, it has to be Fruity sauce for me.

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By *wo4FemCouple
over a year ago

Birmingham

Brown sauce for me (mr) and neither for mrs two.

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By *ightfall79Man
over a year ago

Dunbartonshire

Red sauce but only if there is a potato scone added. (Was going to say tattie scone).

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By (user no longer on site)
over a year ago

Red if it is bacon alone

If it turns into a full blown breakfast sandwich with bacon sausage and egg then it's brown all the way

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By *obwithkiltMan
over a year ago

Belton

I like both. ..or bbq sauce

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By *wo4FemCouple
over a year ago

Birmingham


"Red sauce but only if there is a potato scone added. (Was going to say tattie scone)."

Not had one in ages!!!

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By (user no longer on site)
over a year ago

Red!

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By *ykoCouple
over a year ago

york

Red all the way for Bacon

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By *illnatMan
over a year ago

wherever i need to be

Hp broon sauce. Nae contest.

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By *an_WoodMan
over a year ago

Stafford

Brown why is anyone even asking ?

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By (user no longer on site)
over a year ago

Ketchup on everything

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By (user no longer on site)
over a year ago


"Sweet chilli"

Go away and think about what you just said...

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By (user no longer on site)
over a year ago

None for me. Just plain fresh bread

Brown if it's a sausage sandwich though

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By (user no longer on site)
over a year ago

Pigs were bread to go with HP sauce

BROWN

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By (user no longer on site)
over a year ago

Red for bacon, brown for sausage & worcestershire sauce on cheese on toast as it grills.

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By *eesideMan
over a year ago

margate sumwear by the sea

Brown or nun

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By *ELLONS AND CREAMWoman
over a year ago

stourbridge area

Marmite on toast with bacon and sausage is totally orgasmic

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By (user no longer on site)
over a year ago

No sauce. Just more bacon

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By (user no longer on site)
over a year ago


"Red for bacon, brown for sausage & worcestershire sauce on cheese on toast as it grills. "

Sauce snob

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By *rincess peachWoman
over a year ago

shits creek

Both. Best of both worlds.

Who doesn't like to be slightly greedy?

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By *eesideMan
over a year ago

margate sumwear by the sea


"Marmite on toast with bacon and sausage is totally orgasmic "

That dus sound good.

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By (user no longer on site)
over a year ago

[Removed by poster at 21/10/16 22:09:23]

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By (user no longer on site)
over a year ago


"OK HP brown source lovers ...... riddle me this.....

What time is showing on Big Ben on the bottle label....? "

The time shown on the clock face of St Stephens tower is 9 O'clock.

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By (user no longer on site)
over a year ago

Depends on my mood. Red. Brown mayo. Whatever I can find at the time.

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By *lowercandyWoman
over a year ago

Lancashire

Brown on bacon

Red on sausage

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By (user no longer on site)
over a year ago

Both!

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By (user no longer on site)
over a year ago

Same brown on bacon red on sausages

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By (user no longer on site)
over a year ago

Err, Mrs SnT has clearly lost her senses. An Englishman has brown sauce.

That's all that needs to be said.

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By (user no longer on site)
over a year ago

Brown obviously

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By *ssexcokMan
over a year ago

southend

Red of course

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