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So, what goes with pork pie?

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By (user no longer on site) OP   
over a year ago

Having English mustard and homemade pickle onions

might have bit of Branston pickle

but what else goes with it?

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By *nvictusMan
over a year ago

Beeston

Yuk! The bin!!

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By *etillanteWoman
over a year ago

.


"Having English mustard and homemade pickle onions

might have bit of Branston pickle

but what else goes with it? "

Another Pork Pie?

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By (user no longer on site)
over a year ago

Mushy peas and a bit of mint sauce

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By (user no longer on site)
over a year ago

You can't beat a good dollop of Brown sauce

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By (user no longer on site) OP   
over a year ago

It's a proper piggy pie with the jelly in it, nice pastry.

Sometimes warm them up in the zapper for 20 seconds so that the jelly is warm and melty

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By *unky monkeyMan
over a year ago

in the night garden

On a festive tip, why not some cranberry jelly?

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By *ingleguy1973Man
over a year ago

peterborough

some good old english cheddar... or is that too cheesy

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By *mumaWoman
over a year ago

Livingston

cheese

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By (user no longer on site) OP   
over a year ago


"On a festive tip, why not some cranberry jelly?"

Cheers Funky, that sounds nice. Haven't got any though, lol. Will have to get some for Chrizzy munchies though

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By (user no longer on site)
over a year ago


"On a festive tip, why not some cranberry jelly?"

yes cranberry is the way to go

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By (user no longer on site) OP   
over a year ago

Kates mom makes the best pickle onions on the planet.

They are crunchy, when you bite them, just like apples, and just the right amount of seasoning and spices.

Always have a big sweet jar full every Christmas, but opened them 2 weeks ago and I'm a quarter way down the jar already

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By *illyrocCouple
over a year ago

north west

Has to be lea & Perins tomato worstershire sauce mmm

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By (user no longer on site)
over a year ago

A dollop of horseradish sauce

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By (user no longer on site) OP   
over a year ago


"Has to be lea & Perins tomato worstershire sauce mmm "

Have to have a mixture of Lea and Perrins sauce, and Daddies brown sauce on hot sausage sarnies, but got to dip the bread in the licker first though

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By (user no longer on site)
over a year ago

Nowadays I’m a non-drinker and Veggie!!! (both of which are for entirely non morally based reasons,, may I add)

However, in the past I always used to enjoy a refreshing glass of Cider with pork pie…

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By *umpkinMan
over a year ago

near the sounds of the wimborne quarter jack!


"Kates mom makes the best pickle onions on the planet.

They are crunchy, when you bite them, just like apples, and just the right amount of seasoning and spices.

Always have a big sweet jar full every Christmas, but opened them 2 weeks ago and I'm a quarter way down the jar already "

Sleeping on your own then Jack?

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By (user no longer on site) OP   
over a year ago


"Nowadays I’m a non-drinker and Veggie!!! (both of which are for entirely non morally based reasons,, may I add)

However, in the past I always used to enjoy a refreshing glass of Cider with pork pie…

"

Yeah that's great as part of a Ploughmans. Got a flagon of Jack Ratt scrumpy for Christmas afternoon

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By *nvictusMan
over a year ago

Beeston


"Nowadays I’m a non-drinker and Veggie!!! (both of which are for entirely non morally based reasons,, may I add)

However, in the past I always used to enjoy a refreshing glass of Cider with pork pie…

"

Cider! Now you're talking, well, not for long on proper cider due the paralytic qualities, but...

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By (user no longer on site) OP   
over a year ago


"Kates mom makes the best pickle onions on the planet.

They are crunchy, when you bite them, just like apples, and just the right amount of seasoning and spices.

Always have a big sweet jar full every Christmas, but opened them 2 weeks ago and I'm a quarter way down the jar already

Sleeping on your own then Jack?"

Haven't slept on my own for 30 years

Strangley, they don't make me fart, and I sleep facing the wall

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By (user no longer on site)
over a year ago


"Having English mustard and homemade pickle onions

might have bit of Branston pickle

but what else goes with it? "

erghhhhh boak

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By (user no longer on site) OP   
over a year ago


"Nowadays I’m a non-drinker and Veggie!!! (both of which are for entirely non morally based reasons,, may I add)

However, in the past I always used to enjoy a refreshing glass of Cider with pork pie…

Cider! Now you're talking, well, not for long on proper cider due the paralytic qualities, but... "

Sign up for the Minehead social next year. I'm taking a couple of gallons of scrumpy with us

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By (user no longer on site)
over a year ago


"Having English mustard and homemade pickle onions

might have bit of Branston pickle

but what else goes with it?

erghhhhh boak "

not eaten pig since I was 14

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By *arkNDeeCouple
over a year ago

doncaster

I like brown sauce or sweet onion marmalade, its gorgeous

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By (user no longer on site)
over a year ago

Its got to be mushy peas and vinegar and some home made chips.

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By (user no longer on site)
Forum Mod
over a year ago

A bucket for me to be sick in

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By *ardybumsCouple
over a year ago

peekin under duvet is it safe?

2-tone !

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By *emmefataleWoman
over a year ago

dirtybigbadsgirlville

YOUR HAT?

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By (user no longer on site)
over a year ago


"Kates mom makes the best pickle onions on the planet.

They adre crunchy, when you bite them, just like apples, and just the right amount of seasoning and spices.

Always have a big sweet jar full every Christmas, but opened them 2 weeks ago and I'm a quarter way down the jar already "

Gimme gimme....nothing better than French bread buttered and stuffed with pickled onions....nomnomnom

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By (user no longer on site) OP   
over a year ago


"Kates mom makes the best pickle onions on the planet.

They adre crunchy, when you bite them, just like apples, and just the right amount of seasoning and spices.

Always have a big sweet jar full every Christmas, but opened them 2 weeks ago and I'm a quarter way down the jar already

Gimme gimme....nothing better than French bread buttered and stuffed with pickled onions....nomnomnom"

Try them with a bit of warm french bread and some haggis

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By (user no longer on site)
over a year ago


"Kates mom makes the best pickle onions on the planet.

They adre crunchy, when you bite them, just like apples, and just the right amount of seasoning and spices.

Always have a big sweet jar full every Christmas, but opened them 2 weeks ago and I'm a quarter way down the jar already

Gimme gimme....nothing better than French bread buttered and stuffed with pickled onions....nomnomnom

Try them with a bit of warm french bread and some haggis "

Now you're just being dirty.....pervert!

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By (user no longer on site) OP   
over a year ago


"Kates mom makes the best pickle onions on the planet.

They adre crunchy, when you bite them, just like apples, and just the right amount of seasoning and spices.

Always have a big sweet jar full every Christmas, but opened them 2 weeks ago and I'm a quarter way down the jar already

Gimme gimme....nothing better than French bread buttered and stuffed with pickled onions....nomnomnom

Try them with a bit of warm french bread and some haggis

Now you're just being dirty.....pervert!"

wotchamean?

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By *thwalescplCouple
over a year ago

brecon

Pickled gherkins maybe.

Brown sauce sometimes.

French mustard, on occassion.

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By (user no longer on site)
over a year ago


"Pickled gherkins maybe.

Brown sauce sometimes.

French mustard, on occassion."

pickled gherkins...this just turned into a porn site....mmmmmmm....gherkins....i could rub them all over me they're soooo delicious!

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By (user no longer on site)
over a year ago


"Having English mustard and homemade pickle onions

might have bit of Branston pickle

but what else goes with it? "

Take a white plate. Halve or quater the pie and place seductively on the plate. Take one stick of celery and slice into three long strands. Place alongside the pie on the plate. Create a triangle formation with three of Kate's Mums pickled onions on the opposite side of the plate. Dribble hot home made spicy cranberry sauce over the top of the pie and let a small pool form in the well of the plate between the celery and pickles. Cut one or two slices from a barrel of Strong Matured White Stilton and lay on top of the cranberry well. Pepper the plate with walnut and top off with two slices of lightly buttered , fresh ,crispy . cotton wool like ciabatta. Drizzle the whole things with some home made tomato and light chilli salsa......

pick up the plate. Turn to Kate n say .....know what babe.....im still full from dinner......Drop the lot in the bin , fart and wander off to bed xx

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By *he_original_poloWoman
over a year ago

a Primark shoebox in Leicester


"On a festive tip, why not some cranberry jelly?"

Are you insane! Cranberry with pork!

It's apple sauce man, apple sauce with pork!

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By *he_original_poloWoman
over a year ago

a Primark shoebox in Leicester

Good grief... they've all gone mad!

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