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What's for tea

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By (user no longer on site) OP   
over a year ago

I fancy a Spanish omelette to use up some leftovers x

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By (user no longer on site)
over a year ago

Beef sandwich with mustard

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By (user no longer on site)
over a year ago

Oreo stuffed chocolate cake with marshmallow fluff filling

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By (user no longer on site) OP   
over a year ago


"Oreo stuffed chocolate cake with marshmallow fluff filling "

Ewww saw the grosses thing aero mint chocolate cake ewwww x

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By (user no longer on site)
over a year ago


"Oreo stuffed chocolate cake with marshmallow fluff filling

Ewww saw the grosses thing aero mint chocolate cake ewwww x"

Ewww? It's bloody fantastic!!

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By (user no longer on site)
over a year ago


"Oreo stuffed chocolate cake with marshmallow fluff filling "

That sounds amazing!

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By (user no longer on site)
over a year ago

We're having fried rice and curry sauce. Yum.

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By *oudnproudWoman
over a year ago

penrith

Spicy chicken, wedges and coleslaw

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By *om and JennieCouple
over a year ago

Chams or Socials

BBQ, salad & wine

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By (user no longer on site)
over a year ago

Cod, peas, new potatoes

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By (user no longer on site)
over a year ago

Chinese and homemade lemon merignue

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By *edangel_2013Woman
over a year ago

southend

I have roasted Mediterranean vegetables and a white fish.

I'm not sure what type of fish. I found it in the freezer. I've marinated it in jerk spices. See if I can guess what fish it is when it's ready.

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By (user no longer on site)
over a year ago

I've just had some cod fillets with some asparagus and minted new potatoes.

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By *hortieWoman
over a year ago

Northampton

I am fingering a jar of peanut butter as we speak. Crunchy - if anyone is interested.

I am eyeing up the Double gloucester with chives and onion as a side dish, along with the half jar of silverskin onions - followed by a selection of either sweet / salty / sweet and salty popcorn for afters.

Ahhhh gotta love skint week

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By (user no longer on site) OP   
over a year ago


"I am fingering a jar of peanut butter as we speak. Crunchy - if anyone is interested.

I am eyeing up the Double gloucester with chives and onion as a side dish, along with the half jar of silverskin onions - followed by a selection of either sweet / salty / sweet and salty popcorn for afters.

Ahhhh gotta love skint week "

Spaghetti and hot dogs lol x

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