FabSwingers.com forum: spicy food?

By (user no longer on site) OP
over a year ago

What are people's fav, and how hot/ spicy do you like it?

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By (user no longer on site)
over a year ago

Anything with chicken and as spicey as it gets. Just as long as it dosnt make my nose run

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By (user no longer on site)
over a year ago

Garlic and chilli prawns. Like it made with ghost chilli

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By *iamondsmiles.Woman
over a year ago

little house on the praire

I love spicey food, but my palette has changed now I'm older. I prefer it medium with lots of taste.

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By (user no longer on site)
over a year ago

Love a good curry, I can polish off a vindaloo pretty easily, and love the taste. Can eat a phall, but struggle a little more with one of them!

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By (user no longer on site)
over a year ago

Hubby does a fab curried goat......very very spicy......hits the spot yummy

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By (user no longer on site)
over a year ago

Love spicy food. I love vindaloo. I love phall too. But unfortunately my insides do not agree...

Love a proper spicy chilli too

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By *alandNitaCouple
over a year ago

Scunthorpe

Hotter the better for me (Cal) mild to medium for Anita.

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By (user no longer on site)
over a year ago

I like spicy but I like to be able to taste my food. If it's too hot I don't really enjoy it.

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By *inaTitzTV/TS
over a year ago

Titz Towers, North Notts

Jacket spuds with a bit of pepper on them are nice.

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By (user no longer on site)
over a year ago

"Love a good curry, I can polish off a vindaloo pretty easily, and love the taste. Can eat a phall, but struggle a little more with one of them!"

Never had a phall .but that hurts the next day lol

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By (user no longer on site)
over a year ago

"Jacket spuds with a bit of pepper on them are nice.

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By (user no longer on site)
over a year ago

Chicken jalfrezi, Thai green curry and chilli con carne made with quality mince. Used to be hotter the better, nowadays I want to taste the food

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By (user no longer on site)
over a year ago

Salted chilli ribs would be my limit,heatwise.

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By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ

I cook curries frequently. What a lot of people don't realise is that food can be spicy without being hot, it's all in the flavour

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By (user no longer on site)
over a year ago

Never really been into spices until recently, but really enjoy them now nice hot curry goes down a treat

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By (user no longer on site)
over a year ago

Home made keema or lentil curry mmm

Most things indian to be honest... I was with an Indian girl for years so I was spoilt

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By *dirty.Man
over a year ago

redruth

Love a phall! I like the way you can still taste it the day after haha

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By *eyondCuriousWoman
over a year ago

Shrewsbury

Love Mexican spice...give me a burrito with jalapeños and habenero....delish!

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By (user no longer on site)
over a year ago

Yep, I love spicy food. Recently found Wahaca down in the Big Smoke - Luv it!!

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By *opsy RogersWoman
over a year ago

London

"Jacket spuds with a bit of pepper on them are nice.

That's about my level too Tina. Can't abide this trend for putting chillies in everything.

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By *abes in the woodWoman
over a year ago

wales

I love spicy food not too hot meduim enough for me even currie

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By (user no longer on site)
over a year ago

"Love a good curry, I can polish off a vindaloo pretty easily, and love the taste. Can eat a phall, but struggle a little more with one of them!

Never had a phall .but that hurts the next day lol"

Arse like a Japanese flag, to put it bluntly

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By (user no longer on site)
over a year ago

"I like spicy but I like to be able to taste my food. If it's too hot I don't really enjoy it."
this

Love my jalfrezis

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By (user no longer on site)
over a year ago

Luv keema curry if I don't get hiccups eating it it aint spicy enough

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By *ibanditMan
over a year ago

Liverpool

My basic rule is eating shouldn't hurt. Haven't had that challenged, but I've never eaten vindaloo or stronger.

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By *trawberry-popWoman
over a year ago

South East Midlands NOT

I'm a spice wuss. If I go for Indian food it's a korma all the way!

If I go to Nandos I have mango and lime seasoning.

Had a chicken shish tonight, in my experience they're normally only lightly seasoned. This one made my lips tingle and my nose run. Wasn't a happy bunny!

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By (user no longer on site)
over a year ago

It's not the shish, it's the chilli sauce.

If in doubt go for garlic sauce instead

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By *umourCouple
over a year ago

Rushden

Neither of us eat what we would call "Spicey Hot" food! Friends who do and go for the really hot stuff cannot taste the subtle flavours of the food we have, so have to eat hot food to taste it! OK, they may be exceptional, but it is a fact that the current love affair with the Chilli has pervaded just about every thing savoury.

We wanted a BBQ sauce, so down to Asda where we purchased one of theirs. It was hot! Looking at the label, it had chilli in it. BBQ sauce should not have chilli in it!

No, you can keep your hot food and leave us with the flavour

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By *opsy RogersWoman
over a year ago

London

"Neither of us eat what we would call "Spicey Hot" food! Friends who do and go for the really hot stuff cannot taste the subtle flavours of the food we have, so have to eat hot food to taste it! OK, they may be exceptional, but it is a fact that the current love affair with the Chilli has pervaded just about every thing savoury.

We wanted a BBQ sauce, so down to Asda where we purchased one of theirs. It was hot! Looking at the label, it had chilli in it. BBQ sauce should not have chilli in it!

No, you can keep your hot food and leave us with the flavour

My sentiments entirely.

I remember ordering a soup many years ago that had all sorts of interesting looking things in it but it was so hot, all I could taste was burn.

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By (user no longer on site)
over a year ago

It can still be hot/spicey and tasty. I make my own and can taste everything I put in it

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By (user no longer on site) OP
over a year ago

Not mega hot but just love canarian potatoes with Mojo sauce.

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By *opsy RogersWoman
over a year ago

London

"It can still be hot/spicey and tasty. I make my own and can taste everything I put in it

Not for me mate, too much pepper dulls the taste of food for me.

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By *erbyDalesCplCouple
over a year ago

Derbyshire

"What are people's fav, and how hot/ spicy do you like it? "

I couldn't possibly comment. Mrs ddc spent a rare evening in the kitchen, and muddled the chilli powder with the cayenne pepper again...

(you'll have to imagine the steam coming out of this guy's ears)

Mr ddc

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