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"it wont go crispy on the top if the lid is still on it as the steam created by cooking it will stop it going crispy. Take the lid off and you will be fine." the lids have been lifted off the top for ages now they curled after about 30 mins | |||
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"it wont go crispy on the top if the lid is still on it as the steam created by cooking it will stop it going crispy. Take the lid off and you will be fine. the lids have been lifted off the top for ages now they curled after about 30 mins" what curled? you said you kept burning your hand lifting the lid either way, crispy or not, i'd say they were done lol | |||
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