FabSwingers.com forum: Cooking

By (user no longer on site) OP
over a year ago

It's safe to say a way to my heart is my stomach! Love cooking myself, particularly making homemade meatballs.

What are your signature dishes?

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By (user no longer on site)
over a year ago

"It's safe to say a way to my heart is my stomach! Love cooking myself, particularly making homemade meatballs.

What are your signature dishes?"

Your meatballs sound delish.

I love cooking. I don't have a signature dish though.

Friends know that if they come to mine, they'll likely be tucking into something sweet to savoury and everything in between

S x

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By *ingle Beds LassWoman
over a year ago

Bedfordshire

Chunky chilli or Thai green curry

Mmmmmm

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By (user no longer on site)
over a year ago

Since I saw a profile photo on here of a guy who got in his oven naked and got someone to photograph his arse sticking out, I've struggle to eat anything from the oven.....

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By (user no longer on site)
over a year ago

Thai Green Curry

Shepherds Pie always goes down well in this house

And the family would trample over small children to get to my fajitas

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By *nnyMan
over a year ago

Glasgow

Mushroom risotto.

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By (user no longer on site)
over a year ago

Steak

Roast pork dinner

Spiced duck breast with red cabbage, red onion, apple and redwine, with sour mash and veg

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By (user no longer on site)
over a year ago

I can boil an egg to perfection

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By (user no longer on site)
over a year ago

Beef Wellington filet steak coated with pâté and duxelles, which is then wrapped in puff pastry and baked .. I make 100s of things but my family love this .. x

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By (user no longer on site) OP
over a year ago

"I can boil an egg to perfection "

Hahaha it takes talent

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By (user no longer on site) OP
over a year ago

"It's safe to say a way to my heart is my stomach! Love cooking myself, particularly making homemade meatballs.

What are your signature dishes?

Your meatballs sound delish.

I love cooking. I don't have a signature dish though.

Friends know that if they come to mine, they'll likely be tucking into something sweet to savoury and everything in between

S x"

Why thank you haha I like to think they are!

Your sweetness sounds divine!

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By (user no longer on site) OP
over a year ago

Fajitas is a good shout too, can't go wrong with them!

I roasted a rib of beef the other week and it was amazing

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By *iamondsmiles.Woman
over a year ago

little house on the praire

Chilli is my main dish that everyone loves

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By *ce WingerMan
over a year ago

P.O. Box DE1 0NQ

Curries

Mousaka

Shepherds Pie

Lasagne

are my favourite ones to do. I batch cook loads and freeze 'em

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By *ee VianteWoman
over a year ago

Somewhere in North Norfolk

Uh... toast?

Or omelette now I'm off carbs.

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By (user no longer on site)
over a year ago

"Uh... toast?

Or omelette now I'm off carbs.

omelettes can be tricky

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By *isscheekychopsWoman
over a year ago

The land of grey peas and bacon

My savoury cheesecake goes down well..I love cooking

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By (user no longer on site) OP
over a year ago

Lasagne is one of my favourites however im shit at making it. Love making a curry though

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By (user no longer on site)
over a year ago

"Lasagne is one of my favourites however im shit at making it. Love making a curry though

"
its easy to make really is lasagne .

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By (user no longer on site)
over a year ago

Black beef fillet with spinach, green beans and dauphinoise potatoes. brown sugar pavlova for dessert.

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By (user no longer on site)
over a year ago

Spinach cannelloni

Pasta bake

Curries from scratch (with assorted Indian starters)

Stuffed chicken with Parma ham

Various types of chicken/rice and peas

Banana cake

Cheesecake with various toppings (cherry, strawberry, summer fruits etc)

.......Safe to say im a feeder

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By (user no longer on site)
over a year ago

If anyone wants a pic of my roast pork dinner....and amazing crackling, just pm me your number or kik

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By (user no longer on site) OP
over a year ago

"My savoury cheesecake goes down well..I love cooking

Cheesecake is the best dessert!

Had a white chocolate one the other day I was in heaven

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By (user no longer on site) OP
over a year ago

"Lasagne is one of my favourites however im shit at making it. Love making a curry though

its easy to make really is lasagne ."

Hmm maybe you can teach me

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By (user no longer on site) OP
over a year ago

"Chilli is my main dish that everyone loves"

Can't go wrong with chilli! One of the nations favourite dishes I believe

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By (user no longer on site)
over a year ago

"Lasagne is one of my favourites however im shit at making it. Love making a curry though

its easy to make really is lasagne .

Hmm maybe you can teach me

"
yes maybe I can .. will sort out a easy recipe just for you. x

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By *educedWoman
over a year ago

Birmingham

Chicken and chorizo pasta bake with lashings and lashings of Parmesan.

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By (user no longer on site) OP
over a year ago

You're a goodun

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By (user no longer on site) OP
over a year ago

"Chicken and chorizo pasta bake with lashings and lashings of Parmesan. "

Sounds delightful!

Love a chicken bacon and cheese pasta bake aswell

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By (user no longer on site)
over a year ago

Have been told that my omlettes are legendary.

Also do a mean enchialada and fajitas.

Pretty good at Egg Fried Rice too

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By *educedWoman
over a year ago

Birmingham

"Chicken and chorizo pasta bake with lashings and lashings of Parmesan.

Sounds delightful!

Love a chicken bacon and cheese pasta bake aswell"

Pasta...it's my Achilles heel!

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By *ingle Beds LassWoman
over a year ago

Bedfordshire

"Spinach cannelloni

Pasta bake

Curries from scratch (with assorted Indian starters)

Stuffed chicken with Parma ham

Various types of chicken/rice and peas

Banana cake

Cheesecake with various toppings (cherry, strawberry, summer fruits etc)

.......Safe to say im a feeder

Safe to say put the oven on, a few of us are popping round for dinner/tea

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By (user no longer on site)
over a year ago

A rack of lamb with herb crust, with French style peas and whipped potatoes. Dessert will be lemon cheesecake with mixed berries.

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By *ola.Woman
over a year ago

Just where I need to be.

I make all my food from scratch. My quiche and lasagna always goes down well. My homemade speciality breads I think are what I am known for doing well.

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By (user no longer on site)
over a year ago

"A rack of lamb with herb crust, with French style peas and whipped potatoes. Dessert will be lemon cheesecake with mixed berries. "

This sounds perfect *salivating*

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By (user no longer on site)
over a year ago

"Spinach cannelloni

Pasta bake

Curries from scratch (with assorted Indian starters)

Stuffed chicken with Parma ham

Various types of chicken/rice and peas

Banana cake

Cheesecake with various toppings (cherry, strawberry, summer fruits etc)

.......Safe to say im a feeder

Safe to say put the oven on, a few of us are popping round for dinner/tea

Haha feel free. Tonight is a simple chicken salad but I do take requests

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By *verysmileMan
over a year ago

Canterbury

I do a chicken curry with mango, chilli, ginger, lime and coconut milk. It freezes well for those very cold night shifts.

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By *isscheekychopsWoman
over a year ago

The land of grey peas and bacon

I love a man that can cook

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By *adybee77Woman
over a year ago

MAMOBA, miles and miles of bugger all (Aberdeenshire)

I do a wicked steak, with all the trimmings - home made chunky chips, beer battered onion rings, mushroom and grilled tomato.

A few friends ask for my macaroni and cheese (usually done with onions, peas and bacon)

Do a pretty good beef casserole

Chicken stuffed with brie wrapped in bacon.

My mash tatties are legendary apparently.

And I do a bloody good sticky toffee pudding, and lemon meringue pie. Also do a few different cheesecakes (rasp and dark choc, maltesers, or baileys)

I Love cooking!

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By (user no longer on site)
over a year ago

"Curries

Mousaka

Shepherds Pie

Lasagne

are my favourite ones to do. I batch cook loads and freeze 'em

Mousaka! A man after my own heart! Still....bet its not a patch on my ma's though

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By (user no longer on site)
over a year ago

And the family would trample over small children to get to my fajitas

I dunno why but the thought of your fajitas made me cover all Carry On

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By (user no longer on site)
over a year ago

Salt and pepper deep fried tofu.

GET IN MY FACEHOLE.

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By *oddyWoman
over a year ago

between havant and chichester

Got a bit of brisket from co-op tonight was reduced to a fiver

never cooked that before any ideas folks

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By (user no longer on site)
over a year ago

Quiche, any type. Am good with eggs and pastry.

Was brought up to experiment with foods and try new things with recipes, anyone had banana curry? So make some interesting (but ugly looking) cakes coz i don't ice them.

Pizza.

Pies.

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By (user no longer on site)
over a year ago

And the family would trample over small children to get to my fajitas

I dunno why but the thought of your fajitas made me cover all Carry On

Hope you recover soon

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By *4nc3rCouple
over a year ago

Clacton-On-Sea, Essex

Tandoori chicken, Tikka masala and my own twist on Bombay potato (more tomato based) goes down particularly nicely with minty corriander yoghurt and some home made chapatis fried in butter....

Starting to see why I'm 17 stone haha

I do love to cook, though my palette varies greatly from hubbies so restricts my flavour options

lol

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By (user no longer on site)
over a year ago

Beef curtains

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By (user no longer on site)
over a year ago

[Removed by poster at 20/01/15 20:26:37]

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By (user no longer on site)
over a year ago

Chicken cacciatore....homemade ciabatta...mmm

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By *mumaWoman
over a year ago

Livingston

roasts, soups, breads, stroganoff, goulash...

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By *at69driveMan
over a year ago

Hertford

"It's safe to say a way to my heart is my stomach! Love cooking myself, particularly making homemade meatballs.

What are your signature dishes?"
. Chilli Con carne made with fresh mince beef from the butchers . Eat one night and reheat the next

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By *isscheekychopsWoman
over a year ago

The land of grey peas and bacon

"Got a bit of brisket from co-op tonight was reduced to a fiver

never cooked that before any ideas folks"

Slow roast it...make a stew it has to cook long and slow. Make pulled beef with it like you do pulled pork

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By *isscheekychopsWoman
over a year ago

The land of grey peas and bacon

"Tandoori chicken, Tikka masala and my own twist on Bombay potato (more tomato based) goes down particularly nicely with minty corriander yoghurt and some home made chapatis fried in butter....

Starting to see why I'm 17 stone haha

I do love to cook, though my palette varies greatly from hubbies so restricts my flavour options

lol"

I made a lovely slimming world tikka masala it was amazing

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By (user no longer on site)
over a year ago

"Got a bit of brisket from co-op tonight was reduced to a fiver

never cooked that before any ideas folks

Slow roast it...make a stew it has to cook long and slow. Make pulled beef with it like you do pulled pork "

So many innuendos here: slow roast, long and slow, pulled beef, pulled pork, cheeky chops. We want to come to dinner at yours!

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By *oddyWoman
over a year ago

between havant and chichester

thankyou misscheeky x

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By *4nc3rCouple
over a year ago

Clacton-On-Sea, Essex

"Tandoori chicken, Tikka masala and my own twist on Bombay potato (more tomato based) goes down particularly nicely with minty corriander yoghurt and some home made chapatis fried in butter....

Starting to see why I'm 17 stone haha

I do love to cook, though my palette varies greatly from hubbies so restricts my flavour options

lol

I made a lovely slimming world tikka masala it was amazing "

Ah the curry is not the bad part, as I don't like coconut much I use more natural yoghurt and spices.... I meant the chapatis fried in butter

Still, after doing Paleo last year for a month or two and losing over a stone (whilst not exercising and eating meat at every meal) I fully endorse the whole full, natural fats in moderation rather than endless "low fat" but sweetener filled options most diets provide you with :-/

No time for Paleo now though, involves prepping 3 meals a day an I don't wanna spend my whole day off planning for the week it's just not relaxing haha

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By (user no longer on site) OP
over a year ago

I made a lovely chicken dhansak the other day, healthy for a curry, full of lentils. Was my first time is made it so was pretty pleased

Oh and my meatballs last night went down a treat, I did some beef but also did some Turkey as I'm trying to eat slightly healthier and I thought it'd be a bit of a change anyway

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By *ingle Beds LassWoman
over a year ago

Bedfordshire

"I do a wicked steak, with all the trimmings - home made chunky chips, beer battered onion rings, mushroom and grilled tomato.

A few friends ask for my macaroni and cheese (usually done with onions, peas and bacon)

Do a pretty good beef casserole

Chicken stuffed with brie wrapped in bacon.

My mash tatties are legendary apparently.

And I do a bloody good sticky toffee pudding, and lemon meringue pie. Also do a few different cheesecakes (rasp and dark choc, maltesers, or baileys)

I Love cooking!"

Will pop in for tea when I am up seeing my dad

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By *ucsparkMan
over a year ago

dudley

I do a mean chicken curry (Lassan style)

Love cooking Italian

And told all my breads are better than anything you buy

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By (user no longer on site)
over a year ago

"I can boil an egg to perfection

Hahaha it takes talent

Lol you lucky I can't even do that properly

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By (user no longer on site)
over a year ago

Sunday roasts

Mushroom risotto

Lasagna

Mainly thoes 3 x

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By *ayandpCouple
over a year ago

Plymouth

Chocolate and cherry trifle x

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By *ust RachelTV/TS
over a year ago

Horsham

Steak in guineas, not terribly hard but it does taste good.

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