FabSwingers.com forum: Bacon butties

By (user no longer on site) OP
over a year ago

Red or brown sauce ? To me brown every time

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By (user no longer on site)
over a year ago

Brown. End of discussion.

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By (user no longer on site) OP
over a year ago

Good lad, someone tried saying to me red is the best. How!

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By (user no longer on site)
over a year ago

red for me - brown for him

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By *emmefataleWoman
over a year ago

dirtybigbadsgirlville

Neither....bread buttered though and bacon dead dead crispy.

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By *ola.Woman
over a year ago

Just where I need to be.

Brown with bacon. Red with sausages.

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By (user no longer on site) OP
over a year ago

"Neither....bread buttered though and bacon dead dead crispy.

Interesting flip on it

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By (user no longer on site) OP
over a year ago

Do agree red with a sausage and bacon has to be well done

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By *udistnorthantsMan
over a year ago

Desborough

"Brown with bacon. Red with sausages."

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By (user no longer on site)
over a year ago

Err are you making ?

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By (user no longer on site)
over a year ago

"Neither....bread buttered though and bacon dead dead crispy.

love bacon grilled til it snaps yummy

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By (user no longer on site)
over a year ago

Neither!

Strangely I haven't expressed an opinion on any of the previous 7 red or brown threads.

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By (user no longer on site) OP
over a year ago

"Err are you making ?

Yeah, what the hell. As long as you're in the brown club!

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By (user no longer on site) OP
over a year ago

"Neither!

Strangely I haven't expressed an opinion on any of the previous 7 red or brown threads. "

Can't just go plain !

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By (user no longer on site)
over a year ago

"Err are you making ?

Yeah, what the hell. As long as you're in the brown club! "

Only if it's HP

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By (user no longer on site) OP
over a year ago

"Err are you making ?

Yeah, what the hell. As long as you're in the brown club!

Only if it's HP

Of course, everything else is crap!

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By (user no longer on site)
over a year ago

Has to be HP

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By (user no longer on site)
over a year ago

"Neither!

Strangely I haven't expressed an opinion on any of the previous 7 red or brown threads.

Can't just go plain !"

Why not its the one thing thats original.

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By *ouble_The_DelightCouple
over a year ago

Wakefield

No sauce

karen

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By (user no longer on site) OP
over a year ago

Tried daddies sauce, god that sounded wrong!

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By (user no longer on site) OP
over a year ago

"Neither!

Strangely I haven't expressed an opinion on any of the previous 7 red or brown threads.

Can't just go plain !

Why not its the one thing thats original.

It just tastes like it's missing something

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By *ratty_DamselWoman
over a year ago

Greater London

Definitely no sauce but it definitely has to be white bread for this.

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By (user no longer on site)
over a year ago

I cut mine in half then have both

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By (user no longer on site) OP
over a year ago

"No sauce

karen"

Cheesy line of bet you're saucy enough could be used, but won't !

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By *ittykate84Woman
over a year ago

CHESTER

Ketchup for me, i know whats its made from Brown sauce worries me whats in it!

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By (user no longer on site)
over a year ago

Since we have deviated to sausages as well. I want my sausage covered in brown sauce same as bacon.

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By (user no longer on site) OP
over a year ago

"Definitely no sauce but it definitely has to be white bread for this.

50/50 does work well, or tiger bread

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By (user no longer on site)
over a year ago

warbies toastie loaf please

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By (user no longer on site) OP
over a year ago

Buttered or not?

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By (user no longer on site) OP
over a year ago

"Since we have deviated to sausages as well. I want my sausage covered in brown sauce same as bacon. "

What about mixing them?

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By (user no longer on site)
over a year ago

"Buttered or not?"

a little

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By (user no longer on site) OP
over a year ago

Like it caped in butter

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By *ittykate84Woman
over a year ago

CHESTER

"Since we have deviated to sausages as well. I want my sausage covered in brown sauce same as bacon. "

Think what this sounds like... Ewwwww

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By (user no longer on site)
over a year ago

Mayonnaise? Just me on that one then *hangs head in shame at soft southern influences"

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By (user no longer on site)
over a year ago

"Since we have deviated to sausages as well. I want my sausage covered in brown sauce same as bacon.

Think what this sounds like... Ewwwww"

Think about it. It was deliberate. Haha

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By (user no longer on site) OP
over a year ago

"Mayonnaise? Just me on that one then *hangs head in shame at soft southern influences""

Sounds so wrong

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By (user no longer on site)
over a year ago

"Mayonnaise? Just me on that one then *hangs head in shame at soft southern influences""

WTF??? Mayo? That's worse than ketchup.

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By (user no longer on site)
over a year ago

Son has bacon, dairylee spread with ketchup lol

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By (user no longer on site) OP
over a year ago

"Son has bacon, dairylee spread with ketchup lol "

Wtf !! Sounds so so wrong!

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By (user no longer on site)
over a year ago

He says its so so good

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By (user no longer on site) OP
over a year ago

Still in shock, more do this has 40 replies!

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By (user no longer on site)
over a year ago

"Mayonnaise? Just me on that one then *hangs head in shame at soft southern influences""

i often have a bowl of salad with a few hot new spuds and couple of rashers of crispy bacon chopped into it and put mayo on that - never on a butty tho

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By (user no longer on site)
over a year ago

Brown sauce...ugh, makes the sandwich taste of brown sauce as the stuff is too overpowering!

Tomato for me, and I'm also fond of using leftover rashers to make a good BLT mmmm!

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By (user no longer on site)
over a year ago

"Brown sauce...ugh, makes the sandwich taste of brown sauce as the stuff is too overpowering!

Tomato for me, and I'm also fond of using leftover rashers to make a good BLT mmmm!"

Left over rashers? What are they?

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By (user no longer on site)
over a year ago

"Left over rashers? What are they?"

The bits not needed when forming a well rounded sandwich.... or in your case, a well rounded stomach!

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By *uke olovingmanMan
over a year ago

Gravesend

mustard

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By (user no longer on site)
over a year ago

"mustard"

eeeeeeeeeeee theres always one lol

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By (user no longer on site)
over a year ago

No sauce for me....can't stand the smell

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By (user no longer on site)
over a year ago

Brown

Bloody lovely!

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By (user no longer on site) OP
over a year ago

I'm going to try a sauce less one now, think I'll make two bites before the brown goes on

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By (user no longer on site)
over a year ago

Hold the sauce ! And no butter either . Just bacon & crusty granary bread. Best butties.

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By (user no longer on site)
over a year ago

I've gone off bacon

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By (user no longer on site)
over a year ago

making me hungry now

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By (user no longer on site)
over a year ago

Tomato chutney if available otherwise ketchup

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By (user no longer on site)
over a year ago

Ketchup for shel brown for Paul - polar opposites again!

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By *izzy RascallMan
over a year ago

Cardiff

Crispy Bacon.

Heinz tomato ketchup - from the fridge

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By *izzy RascallMan
over a year ago

Cardiff

"Brown. End of discussion. "

You got that wrong

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By (user no longer on site)
over a year ago

"Brown with bacon. Red with sausages."

and the bacon crispy.. Know what Im having for breakfast; thanks guys.. Might even have an egg too.. Feeling daring lol I've got a busy day today, need to keep my reserves stocked up

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By *asmanian TigerMan
over a year ago

lala land

"Neither....bread buttered though and bacon dead dead crispy.

This

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By (user no longer on site)
over a year ago

ONLY EVER BROWN FOR BREKKIE !!!!

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By (user no longer on site)
over a year ago

Do you happen to know if the bread's ormo ?

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By (user no longer on site)
over a year ago

Met a couple on here, (there gone now,split up and moved abroad)stayed over they made lovely bacon sarnies the following day,or so we thought bit into and WTF Mayo

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By *arehamMan
over a year ago

handforth

Nothing on my bread but the bacon.

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By (user no longer on site)
over a year ago

thanks op Ali now has me in the kitchen making Bacon sarnies

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By (user no longer on site)
over a year ago

It has to be fresh as in today's bread a little butter and just the bacon smoked.

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By (user no longer on site) OP
over a year ago

A lot of love for the bacon though! Did not expect a lot of response !

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By (user no longer on site)
over a year ago

Brown for bacon and/or sausage, red for egg

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By (user no longer on site) OP
over a year ago

"thanks op Ali now has me in the kitchen making BacoAn sarnies

Glad to help!

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