FabSwingers.com forum: Last meal

By *icketysplits OP Woman
over a year ago

Way over Yonder, that's where I'm bound

You have three hours left to live and have been granted a last meal of your choice. What are you having?

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By (user no longer on site)
over a year ago

Pussy

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By *yrdwomanWoman
over a year ago

Putting the 'cum' in Eboracum

I've still got half a pizza left from earlier

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By (user no longer on site)
over a year ago

Toad in the hole with loads of gravey and vegetables mmm

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By (user no longer on site)
over a year ago

It's kind of hard to work up an appetite in such circumstances so one has to be creative.

I do rather like moose sausage with goose jerky. ..served with parsnip chips and broad beans. I have no idea where the randomness came from....must be my impending death.

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By (user no longer on site)
over a year ago

Steak, lobster tail, sweet potato fries, and broccoli.

Tub of mint chocolate chip ice cream

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By *horltzMan
over a year ago

heysham

Potato and leak soup

Fillet steak medium rare with garlic mash carrots green beens and broccoli

And a gigantic slice of Cheesecake

All washed down with a nice bottle of chateaux nuef do paper

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By (user no longer on site)
over a year ago

Something that's takes longer to cook maybe slow roast lamb local restaurant you have to pre order in advance 24 hours. Then have more time for the waitress to entertain me

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By *icketysplits OP Woman
over a year ago

Way over Yonder, that's where I'm bound

"Pussy"

Cat is unusual but I suppose it's just another meat.

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By *awty MaxWoman
over a year ago

Edinburgh

" a nice bottle of chateaux nuef do paper

Lol I almost spat my tea out lol

Love it

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By *icketysplits OP Woman
over a year ago

Way over Yonder, that's where I'm bound

" It's kind of hard to work up an appetite in such circumstances so one has to be creative.

I do rather like moose sausage with goose jerky. ..served with parsnip chips and broad beans. I have no idea where the randomness came from....must be my impending death."

I think I can probably find moose jerky. I think you'll get hungry.

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By *horltzMan
over a year ago

heysham

"Potato and leak soup

Fillet steak medium rare with garlic mash carrots green beens and broccoli

And a gigantic slice of Cheesecake

All washed down with a nice bottle of chateaux nuef do paper

Du pape ..... New phone has a mind of its own

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By *icketysplits OP Woman
over a year ago

Way over Yonder, that's where I'm bound

"Potato and leak soup

Fillet steak medium rare with garlic mash carrots green beens and broccoli

And a gigantic slice of Cheesecake

All washed down with a nice bottle of chateaux nuef do paper

Chateaux nuef do paper - is that one of those wines you see in Lidl?

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By *horltzMan
over a year ago

heysham

"Potato and leak soup

Fillet steak medium rare with garlic mash carrots green beens and broccoli

And a gigantic slice of Cheesecake

All washed down with a nice bottle of chateaux nuef do paper

Chateaux nuef do paper - is that one of those wines you see in Lidl?"

Asda

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By *awty MaxWoman
over a year ago

Edinburgh

Oysters/Snails for starter

Afro-Caribbean chicken and Rice

Rich dark chocolate cake

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By *icketysplits OP Woman
over a year ago

Way over Yonder, that's where I'm bound

"Oysters/Snails for starter

Afro-Caribbean chicken and Rice

Rich dark chocolate cake

Oysters and snails?

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By *yrdwomanWoman
over a year ago

Putting the 'cum' in Eboracum

"Potato and leak soup

Fillet steak medium rare with garlic mash carrots green beens and broccoli

And a gigantic slice of Cheesecake

All washed down with a nice bottle of chateaux nuef do paper

Chateaux nuef do paper - is that one of those wines you see in Lidl?"

Its the leak soup that's concerning me!

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By (user no longer on site)
over a year ago

"You have three hours left to live and have been granted a last meal of your choice. What are you having?

Ooo choices choices...hmmm that's a toughy...can you come back to me in 3 hours time?

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By *uke olovingmanMan
over a year ago

Gravesend

anything slo cooked ... thats eight hours to live at least

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By (user no longer on site)
over a year ago

Full Sunday roast please with raspberry trifle for afters

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By *icketysplits OP Woman
over a year ago

Way over Yonder, that's where I'm bound

"Potato and leak soup

Fillet steak medium rare with garlic mash carrots green beens and broccoli

And a gigantic slice of Cheesecake

All washed down with a nice bottle of chateaux nuef do paper

Chateaux nuef do paper - is that one of those wines you see in Lidl?

Its the leak soup that's concerning me!

I assumed it was in a bowl with holes.

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By (user no longer on site)
over a year ago

4 gorgeous men and Luke!!

That would be my ideal last meal

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By *entadreadMan
over a year ago

Essex

"Potato and leak soup

Fillet steak medium rare with garlic mash carrots green beens and broccoli

And a gigantic slice of Cheesecake

All washed down with a nice bottle of chateaux nuef do paper

That giant slice of cheesecake can be bad for your health...

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By (user no longer on site)
over a year ago

Appetiser would be a crispy aromatic duck pancake or two.

To start moules marinière with fresh french baguette.

Followed by a nice medium rare steak and chunky chips.

Dessert it has to be banoffee pie.

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By *bi HaiveMan
Forum Mod
over a year ago

Cheeseville, Somerset

A 28 day aged Aberdeen Angus steak freshly carved from the cow.

Should buy me a bit more time than a few hours!

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By *awty MaxWoman
over a year ago

Edinburgh

"Oysters/Snails for starter

Afro-Caribbean chicken and Rice

Rich dark chocolate cake

Oysters and snails?"

Oh oui! Frenchie here

With French baguette and salty butter mmmm lol

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By *tirling DarkCouple
over a year ago

Stirling

Scallops for starters

really strange but probably haggis neaps and tatties with drambuie sauce.

Bannoffee pie

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By *xpresMan
over a year ago

Elland

Nice n simple

Rump steak rare with peppercorn sauce n big homemade chips

chocolate fudge cake icecream

washed down with 12 pints of cider bring on death

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By *leasuresharerMan
over a year ago

southampton

I would go for something like

Twice cooked Stilton soufflé

Longoustine in garlic and white wine

Steak tartar

Mushroom and squid risotto

Venison with pear

Champagne and lemon sorbet

Cheese board

Mmmmmmmmm

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By *emmefataleWoman
over a year ago

dirtybigbadsgirlville

Cock.

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By (user no longer on site)
over a year ago

One of the last things Dad ate was Tomato Soup, Fish Chips and Mushy peas followed with Apple Crumble and Custard...

Give me that and I'll be bloody happy!!

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By *icketysplits OP Woman
over a year ago

Way over Yonder, that's where I'm bound

"Cock."

Roasted?

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By *r Man.Man
over a year ago

London

Ten pints of Guinness and three bowls of prunes'.

Give em something to clear up afterwards

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By *icketysplits OP Woman
over a year ago

Way over Yonder, that's where I'm bound

"Ten pints of Guinness and three bowls of prunes'.

Give em something to clear up afterwards "

Remind me never to offer you Guinness or prunes - it's funny water only here.

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By (user no longer on site)
over a year ago

Beans on toast will do, the company is what makes any food into a great meal

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By (user no longer on site)
over a year ago

Some sort of Thai mixed starter.

Lobster & ribeye for main.

Apple crumble and custard with a side tub of Haagen Daz cookies and cream for dessert.

All washed down with copious amounts of prosecco

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By *icketysplits OP Woman
over a year ago

Way over Yonder, that's where I'm bound

There's a lot of steak on the last meal wishlists.

So easy to get wrong...

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By (user no longer on site)
over a year ago

"Pussy

Cat is unusual but I suppose it's just another meat.

Worked in Oldham in the late 80's. Chain of 3 Indian take always closed down for serving cat vindaloo etc.... (Yes, before anyone asks...I had eaten from two of them!)

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By (user no longer on site)
over a year ago

"Pussy

Cat is unusual but I suppose it's just another meat.

Worked in Oldham in the late 80's. Chain of 3 Indian take always closed down for serving cat vindaloo etc.... (Yes, before anyone asks...I had eaten from two of them!)"

Really??? You absolutely sure about that. Oldham girl here!

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By (user no longer on site)
over a year ago

"Cock."

Au vin?

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By (user no longer on site)
over a year ago

Glass of prosecco

Beef carpaccio with parmesan

Quail Risotto

A bottle of Barolo

Torte al limone

A double espresso, amaretti biscuits and chocolate truffles

20 Marlboro Reds - what the fuck, I'll be dead soon...

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By *inaTitzTV/TS
over a year ago

Titz Towers, North Notts

A flammable cocktail. Mostly to make my cremation go with a bang

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By *emmefataleWoman
over a year ago

dirtybigbadsgirlville

"Cock.

Au vin?"
No, straight up!

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By (user no longer on site)
over a year ago

Rib eye steak. Mashed potatoes. Mushy peas. Apple pie and custard for dessert.

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