FabSwingers.com forum: Din dins

By *isscheekychops OP Woman
over a year ago

The land of grey peas and bacon

So what are you lot having? I fancy something but I don't know what...

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By *iewMan
Forum Mod
over a year ago

Angus & Findhorn

Chicken with sunblushed tomato coating

Carrot Salad

Baked Potato

all thanks to M&S

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By (user no longer on site)
over a year ago

Garlic chicken, sweet potatoes and salad

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By (user no longer on site)
over a year ago

Haven't a clue as yet!

What you cooking us?

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By *isscheekychops OP Woman
over a year ago

The land of grey peas and bacon

"Haven't a clue as yet!

What you cooking us?

Take away pizza and a bit of salad at this rate lol

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By (user no longer on site)
over a year ago

sausage an onion gravy with mash

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By *a-ra-ra-boom-de-ayCouple
over a year ago

Wish it was the Algarve! Aberdeenshire

Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

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By (user no longer on site)
over a year ago

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

Sounds like a Fab inspired meal

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By (user no longer on site)
over a year ago

Was going to make a steak sandwich with chips but don't know if I can be bothered.

Chinese mabye

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By *isscheekychops OP Woman
over a year ago

The land of grey peas and bacon

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

What time is it ready? I'm coming over

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By (user no longer on site)
over a year ago

My daughter is doing us vegetarian enchiladas so I'd sit down wind from us tonight.

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By *a-ra-ra-boom-de-ayCouple
over a year ago

Wish it was the Algarve! Aberdeenshire

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

What time is it ready? I'm coming over

Bring your lip gloss there's dessert

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By *isscheekychops OP Woman
over a year ago

The land of grey peas and bacon

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

What time is it ready? I'm coming over

Bring your lip gloss there's dessert

Woo hooo do I get a bottle of cava?

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By *a-ra-ra-boom-de-ayCouple
over a year ago

Wish it was the Algarve! Aberdeenshire

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

Sounds like a Fab inspired meal

Yes thanks it was, who needs a brain when I have you lot to think for me! Veggies as discussed too! xx

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By (user no longer on site)
over a year ago

shepherds pie

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By *a-ra-ra-boom-de-ayCouple
over a year ago

Wish it was the Algarve! Aberdeenshire

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

What time is it ready? I'm coming over

Bring your lip gloss there's dessert

Woo hooo do I get a bottle of cava?

Prosseco or a bottle of Beringer that's all I have?

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By *isscheekychops OP Woman
over a year ago

The land of grey peas and bacon

I fancy tapas and wine

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By (user no longer on site)
over a year ago

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

Sounds like a Fab inspired meal

Yes thanks it was, who needs a brain when I have you lot to think for me! Veggies as discussed too! xx"

Bugger the garlic chicken, can I come too?

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By (user no longer on site)
over a year ago

Out for pizza and lots of beers tonight

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By *isscheekychops OP Woman
over a year ago

The land of grey peas and bacon

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

What time is it ready? I'm coming over

Bring your lip gloss there's dessert

Woo hooo do I get a bottle of cava?

Prosseco or a bottle of Beringer that's all I have?"

Prosseco please

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By (user no longer on site)
over a year ago

Cooked a lamb curry and parathas

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By *a-ra-ra-boom-de-ayCouple
over a year ago

Wish it was the Algarve! Aberdeenshire

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

What time is it ready? I'm coming over

Bring your lip gloss there's dessert

Woo hooo do I get a bottle of cava?

Prosseco or a bottle of Beringer that's all I have?

Prosseco please

I better get more than one bottle then, it looks like I've tempted more than one

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By (user no longer on site)
over a year ago

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

AKA pizza...

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By *ove bi guysWoman
over a year ago

Birmingham

I am trying the new Brazilian restaurant in Brum. As is birthday tomorrow I may partake in a few cocktails too

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By *a-ra-ra-boom-de-ayCouple
over a year ago

Wish it was the Algarve! Aberdeenshire

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

Sounds like a Fab inspired meal

Yes thanks it was, who needs a brain when I have you lot to think for me! Veggies as discussed too! xx

Bugger the garlic chicken, can I come too?

Herbs grown in my garden, so fresh & yummy

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By (user no longer on site)
over a year ago

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

Sounds like a Fab inspired meal

Yes thanks it was, who needs a brain when I have you lot to think for me! Veggies as discussed too! xx

Bugger the garlic chicken, can I come too?

Herbs grown in my garden, so fresh & yummy

Mouthwatering

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By (user no longer on site)
over a year ago

Steak, mixed peppers, mushrooms, new potatoes and a side salad for me and a friend. She's bringing the wine.

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By *a-ra-ra-boom-de-ayCouple
over a year ago

Wish it was the Algarve! Aberdeenshire

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

Sounds like a Fab inspired meal

Yes thanks it was, who needs a brain when I have you lot to think for me! Veggies as discussed too! xx

Bugger the garlic chicken, can I come too?

Herbs grown in my garden, so fresh & yummy

Mouthwatering

Why thanks

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By (user no longer on site)
over a year ago

Takeaway of the Chinese persuasion.

Yum yum

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By (user no longer on site)
over a year ago

Everyone is out, can't be bothered sooo garlic bread with extra garlic smothered in dairy lea, coffee and biccies it is

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By (user no longer on site)
over a year ago

"Monkfish, marinating in olive oil, garlic & herbs. Then wrapped in parma ham & plonked on the BBQ..

Sounds like a Fab inspired meal

Yes thanks it was, who needs a brain when I have you lot to think for me! Veggies as discussed too! xx

Bugger the garlic chicken, can I come too?

Herbs grown in my garden, so fresh & yummy

Mouthwatering

Why thanks

You're welcome

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By (user no longer on site)
over a year ago

Chorizo and prawn paella...

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By *anatee175Couple
over a year ago

Sunderland

Gnocchi with fresh tomatoes, onion sauce

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By (user no longer on site)
over a year ago

I'm sooo hungry now!

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By *isscheekychops OP Woman
over a year ago

The land of grey peas and bacon

"I am trying the new Brazilian restaurant in Brum. As is birthday tomorrow I may partake in a few cocktails too

Is that the all you can eat Brazilian in town? X

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By (user no longer on site)
over a year ago

"I am trying the new Brazilian restaurant in Brum. As is birthday tomorrow I may partake in a few cocktails too

Is that the all you can eat Brazilian in town? X "

If this is the same one as they have in london they are blooming lovely

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By *isscheekychops OP Woman
over a year ago

The land of grey peas and bacon

"I am trying the new Brazilian restaurant in Brum. As is birthday tomorrow I may partake in a few cocktails too

Is that the all you can eat Brazilian in town? X

If this is the same one as they have in london they are blooming lovely

They are lovely

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By *adybee77Woman
over a year ago

MAMOBA, miles and miles of bugger all (Aberdeenshire)

Cheesey nachos and popcorn for afters... my 5 year old chose tonights dinner.

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By *a-ra-ra-boom-de-ayCouple
over a year ago

Wish it was the Algarve! Aberdeenshire

Our carry outs are fishing boats at the harbour..

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By (user no longer on site)
over a year ago

not a clue

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By (user no longer on site)
over a year ago

Homemade burgers with Jalepeno & Garlic cheese melted on top and salad

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By *himanMan
over a year ago

chichester

Just had fish n chips nom nom

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By (user no longer on site)
over a year ago

"Chorizo and prawn paella..."

Can I have mine minus the prawns please

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By *ove bi guysWoman
over a year ago

Birmingham

"I am trying the new Brazilian restaurant in Brum. As is birthday tomorrow I may partake in a few cocktails too

Is that the all you can eat Brazilian in town? X

If this is the same one as they have in london they are blooming lovely

Yes street food style with meat carved at your table .... soooo looking forward now

They are lovely

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By (user no longer on site)
over a year ago

No idea at present, nothing in so some sort of take out with loads of alcohol after today x

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By *isscheekychops OP Woman
over a year ago

The land of grey peas and bacon

"I am trying the new Brazilian restaurant in Brum. As is birthday tomorrow I may partake in a few cocktails too

Is that the all you can eat Brazilian in town? X

If this is the same one as they have in london they are blooming lovely

Yes street food style with meat carved at your table .... soooo looking forward now

They are lovely

You will enjoy it and the cocktails are nice

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By *adybee77Woman
over a year ago

MAMOBA, miles and miles of bugger all (Aberdeenshire)

"I am trying the new Brazilian restaurant in Brum. As is birthday tomorrow I may partake in a few cocktails too

Is that the all you can eat Brazilian in town? X

If this is the same one as they have in london they are blooming lovely

Yes street food style with meat carved at your table .... soooo looking forward now

They are lovely

You will enjoy it and the cocktails are nice

Aw lucky you, we had one up in aberdeen that recently closed, it was lovely!

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By (user no longer on site)
over a year ago

Tandoori fish with bombay potatoes & green veg

Didn't have any potatoes so used sweet potatoes not sure what it will turn out like tho

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By (user no longer on site)
over a year ago

My garlic chicken is cooking and it smells bloody delicious

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By (user no longer on site)
over a year ago

"Cheesey nachos and popcorn for afters... my 5 year old chose tonights dinner."

Lol...popcorn for starters and fish fingers and peas with rice for main...

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By (user no longer on site)
over a year ago

Chinese tonight

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By (user no longer on site)
over a year ago

Chicken breast stuffed with goats cheese & bacon on top with roasted vegetables. Home grown strawberries from my neighbours for dessert with creme fraiche.

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By *a-ra-ra-boom-de-ayCouple
over a year ago

Wish it was the Algarve! Aberdeenshire

Well I must say, thanks for the suggestions my monkfish was orgasmic!

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By (user no longer on site)
over a year ago

"Well I must say, thanks for the suggestions my monkfish was orgasmic! "

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By *a-ra-ra-boom-de-ayCouple
over a year ago

Wish it was the Algarve! Aberdeenshire

"Well I must say, thanks for the suggestions my monkfish was orgasmic!

The bottle of Prosecco went down a treat too! Oops

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