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scallops

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By (user no longer on site) OP   
over a year ago

How long should I cook them for? And any thoughts on what to serve them with??

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By (user no longer on site)
over a year ago

the shellfish?

or battered potato slices?

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By *ittle_brat_evie!!Woman
over a year ago

evesham

not long, 2-3 mins each side

lovely with fried black pudding or chorizo mmmmmm

They are quite sweet and delicate

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By (user no longer on site)
over a year ago

Fresh chilli & a squeeze of lime

As for sides, twice fried chips and a dollop of mayo

Not posh but yummy

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By (user no longer on site)
over a year ago


"the shellfish?

or battered potato slices?"

I have a friend who didn't know about the shellfish variety

Went on a date and made a dick of herself in a restaurant by saying 'robbing bastards. £15 for scallops, they're only 35p each at my local chippy'

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By *emmefataleWoman
over a year ago

dirtybigbadsgirlville


"Fresh chilli & a squeeze of lime

As for sides, twice fried chips and a dollop of mayo

Not posh but yummy"
I haver just had my dinner, but that's made me hungry!

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By (user no longer on site) OP   
over a year ago


"Fresh chilli & a squeeze of lime

As for sides, twice fried chips and a dollop of mayo

Not posh but yummy"

Sounds yum, am thinking pea puree with crispy pancetta for a bit of texture, but chilli and lime sounds delicious.

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