FabSwingers.com forum: What's for tea?

By (user no longer on site) OP
over a year ago

Okay, I remember doing these little threads every week when I was here last. Why the hell not!

Been slow roasting a golden mustard marinated fillet of pork loin rolled in dried garlic, onion, cheyenne pepper and brown sugar, which will be sliced later and thrown on top of stir fried egg noodles and spring onions and mushrooms.

Enjoy your tinned spaghetti on toast heeheeheee

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By (user no longer on site)
over a year ago

That sounds like a dinner to me.

With my tea I shall be having scones.

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By (user no longer on site) OP
over a year ago

"That sounds like a dinner to me.

With my tea I shall be having scones. "

LOL it's a northern thing

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By (user no longer on site)
over a year ago

Mash, shredded beef, cabbage, spices all fried up, some cheesy cauliflower on the side with Lemon Meringue for 2 & choc fudge cake for 2.

Basically what's left from the weekend. Tuesday mash-up.

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By (user no longer on site)
over a year ago

I am making Kerala king prawn and coconut curry.

Really quick prawn curry and a perfect blend of spicy, fresh and creamy coconut . And it takes minutes to make. And home made nan bread and rice.

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By (user no longer on site)
over a year ago

"Mash, shredded beef, cabbage, spices all fried up, some cheesy cauliflower on the side with Lemon Meringue for 2 & choc fudge cake for 2.

Basically what's left from the weekend. Tuesday mash-up."

How many are you feeding ?

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By (user no longer on site) OP
over a year ago

Pure filth! Love it lol

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By (user no longer on site)
over a year ago

Beef style quorn fillets sliced into a mixed salad of curley kale and spinach, with new pots and sugar snaps all served cold with a squirt of lemon ontop

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By *iamondsmiles.Woman
over a year ago

little house on the praire

Bread and pullit followed by windmill pudding

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By *unky monkeyMan
over a year ago

in the night garden

Spag Bol

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By (user no longer on site)
over a year ago

Ok I found it , spaghetti and meatballs

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By *unky monkeyMan
over a year ago

in the night garden

FYI has everyone heard that I'm leaving the site. More info here:

http://www.fabswingers.com/forum/lounge/67929

and here:

http://www.fabswingers.com/forum/lounge/69213

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By (user no longer on site)
over a year ago

"FYI has everyone heard that I'm leaving the site. More info here:

http://www.fabswingers.com/forum/lounge/67929

and here:

http://www.fabswingers.com/forum/lounge/69213"

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By (user no longer on site)
over a year ago

Balls, big juicy balls, home made with beef, pork, parmesan and chilli in a home made tomatoe sauce. I love my balls

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By (user no longer on site)
over a year ago

Mince nd cobblers with roast spuds and roasted veg...

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By (user no longer on site)
over a year ago

"Balls, big juicy balls, home made with beef, pork, parmesan and chilli in a home made tomatoe sauce. I love my balls

So do I

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By (user no longer on site)
over a year ago

I've spent the day cooking a lovely French casserole that I (mr) won't be able to enjoy cos I'm off to work shortly. Mrs naughty's in for a tasty treat when she gets home from the gym later.

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By *innamon!Woman
over a year ago

no matter

Just had a chicken pie roast tatties and parsnips..he off to germany at 6.. so early meal.

Probably the last cooked one I will have for 20 days lol im lazy dont like to cook.

beans on toast next few days ..

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By *ecor atorMan
over a year ago

York

Just text mrs ator

Nice jumpdyke strake apparently!

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By *hrissie1961Woman
over a year ago

dumfries and galloway

Roast leg of lamb and jersey royals

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By (user no longer on site) OP
over a year ago

My god, you people know your cookin'!

All sounds so tasty.

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By (user no longer on site)
over a year ago

Well its a toss up of either beef curtains or pork sword, but I could be persuaded by a beef bayonet.

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By (user no longer on site) OP
over a year ago

"Well its a toss up of either beef curtains or pork sword, but I could be persuaded by a beef bayonet."

Hahahaha no warm apple pie for afters?

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By (user no longer on site)
over a year ago

"Well its a toss up of either beef curtains or pork sword, but I could be persuaded by a beef bayonet.

Hahahaha no warm apple pie for afters?"

More of a savoury kind of, so maybe a jar of chopped liver for starters.

But may I could sink my teeth in muff in.

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By *inaTitzTV/TS
over a year ago

Titz Towers, North Notts

Lasagne - first time I've ever done a proper one. Ie, something you don't chuck in the microwave for 6 minutes.

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By *innamon!Woman
over a year ago

no matter

My boys love my lasagne I have to make a biggy when I visit for them to freeze. best the day after making like bolognese sauce.

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By *ingerbicky69Woman
over a year ago

EXETER

I feel like chicken tonight!

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By (user no longer on site)
over a year ago

Pub beer mat

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By *edangel_2013Woman
over a year ago

southend

I was going to have salmon and sweet potato fish cakes.

But then I really fancied red meat, so I'm having organic fillet beef with sweet potato. Probably served with chilli fried mushrooms and onions and some squash.

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By (user no longer on site)
over a year ago

Comfort food.

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By (user no longer on site)
over a year ago

Mmm takeaway fish n chips for us as we're both to tired to cook after a hard days graft .

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By *ScotsmanMan
over a year ago

ayrshire

. . .tea , . .

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By (user no longer on site)
over a year ago

I may possibly find a bit of cheese to have with me biccies

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By (user no longer on site)
over a year ago

Pork medalions in cidre sauce with cheese n leek mash and baby carrots

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By (user no longer on site) OP
over a year ago

Stuffed. Even found a Cadbury's Flake to demolish afterwards. Bonus.

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By *isscheekychopsWoman
over a year ago

The land of grey peas and bacon

Chilli chicken and prawn stir fry

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By (user no longer on site) OP
over a year ago

"Chilli chicken and prawn stir fry

Nice! Sweet chilli or burning ring of fire chilli? lol

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By *aceytopWoman
over a year ago

from a town near you

boneless leg of lamb marinated in harriso and stuffed with garlic and preserved lemons,coucous

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By (user no longer on site) OP
over a year ago

"boneless leg of lamb marinated in harriso and stuffed with garlic and preserved lemons,coucous"

I misread that at first and asked myself:

Marinated in HARIBO???

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By (user no longer on site)
over a year ago

Porridge oats with chopped bananas and a protein shake. Getting myself ready for a good leg workout at the gym.

..bring it on!

And then when i come back, diced chicken breast with mixed veg and another protein shake mmmmmmm

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By (user no longer on site) OP
over a year ago

"Porridge oats with chopped bananas and a protein shake. Getting myself ready for a good leg workout at the gym.

..bring it on!

And then when i come back, diced chicken breast with mixed veg and another protein shake mmmmmmm

Great strategy!

When I get into the swing of things, I tend to separate my food groups into different meals and end with a perfectly done piece of meat in the evening!

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By (user no longer on site)
over a year ago

Sweet f a as im on nil by mouth til tomorrow

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By (user no longer on site)
over a year ago

Just had tempura prawns with sweet chilli dip and coleslaw starter.

Then had woodland mushroom rissoto with grilled salmon steak as main.

And a pint of Carling to wash it down.

Back in my room now waiting for the football coverage to start on the radio

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By *aceytopWoman
over a year ago

from a town near you

"boneless leg of lamb marinated in harriso and stuffed with garlic and preserved lemons,coucous

I misread that at first and asked myself:

Marinated in HARIBO???"
haha,just packed a load of haribo off to my youngest in Afghanistan,the british army marches on haribo

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By *isscheekychopsWoman
over a year ago

The land of grey peas and bacon

"boneless leg of lamb marinated in harriso and stuffed with garlic and preserved lemons,coucous

I misread that at first and asked myself:

Marinated in HARIBO???haha,just packed a load of haribo off to my youngest in Afghanistan,the british army marches on haribo"

They sure do

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By (user no longer on site) OP
over a year ago

"boneless leg of lamb marinated in harriso and stuffed with garlic and preserved lemons,coucous

I misread that at first and asked myself:

Marinated in HARIBO???haha,just packed a load of haribo off to my youngest in Afghanistan,the british army marches on haribo"

LOL I bet! Fuckin hard to find a tuck shop in that sandbox

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By *oudnproudWoman
over a year ago

penrith

Was 4bean and veg stew in this house tonight with sweet potato mash!

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By *ingerbicky69Woman
over a year ago

EXETER

What a load of fibbers! Its beans on toast all round

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By (user no longer on site)
over a year ago

Cheese on toast with pickle for me x

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By (user no longer on site)
over a year ago

Dominoes pizza in this house tonight x

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By (user no longer on site) OP
over a year ago

Could murder a calzone

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By (user no longer on site)
over a year ago

Boiling hot water, dehydrated noodles, artificial colours, flavours and preservatives and some sort of soya product pretending to be chicken.

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By *opsy RogersWoman
over a year ago

London

Low-carber here so it was Shirataki noodles with home-made pesto and a few Marconi almonds.

I'll be making a lovely mug of coffee with cream soon.

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