FabSwingers.com forum: wots your fav meat

By *hong lover OP Man
over a year ago

stoke-on-trent

And I'm not talking about cock I'm having lamb chops wot do you like ?

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By *hole Lotta RosieWoman
over a year ago

Deviant City

vegi meat

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By (user no longer on site)
over a year ago

Beef.

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By *opping_candyWoman
over a year ago

West Yorkshire

Chicken.

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By (user no longer on site)
over a year ago

i like chicken

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By (user no longer on site)
over a year ago

chicken

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By (user no longer on site)
over a year ago

Lamb's my favourite

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By (user no longer on site)
over a year ago

Pork sword, or spam javelin xx

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By *win PeaksCouple
over a year ago

Northamptonshire

"Lamb's my favourite

Lamb, chicken, pork in that order. Only like beef if it's processed.

Dave

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By (user no longer on site)
over a year ago

*does suggestive eyebrows in the general direction of the lovely ladies*

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By *Ryan-Man
over a year ago

In Your Bush

Just meat full stop

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By *azzaahhWoman
over a year ago

north wales / chester

minted lamb x

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By (user no longer on site)
over a year ago

almost anything...cant to liver though

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By *renchbambi xWoman
over a year ago

Need to know basis

Duck

Horse

Rabbit

Beef

Lamb

In that order on a menu!!!

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By (user no longer on site)
over a year ago

"Duck

Horse

Rabbit

Beef

Lamb

In that order on a menu!!!"

making me DHRBL..

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By (user no longer on site)
over a year ago

"*does suggestive eyebrows in the general direction of the lovely ladies*

"
Lol

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By (user no longer on site)
over a year ago

"Just meat full stop"

As long as its in a burger?!

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By (user no longer on site)
over a year ago

Not a veggie but not really struck on meat either, especially not as a joint or things like steak / chops.

I find i get bored of them whilst eating them

Dont mind a ham sandwich or a bacon buttie and the odd chicken breast, but other than that, I very rarely touch meat these days.

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By *renchbambi xWoman
over a year ago

Need to know basis

"Duck

Horse

Rabbit

Beef

Lamb

In that order on a menu!!!

making me DHRBL.."

With the utmost pleasure!! in a bun maybe?

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By (user no longer on site)
over a year ago

beef

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By (user no longer on site)
over a year ago

Don't eat it so can I choose cock?

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By (user no longer on site)
over a year ago

lamb

beef

pork

chicken

venison

duck

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By (user no longer on site)
over a year ago

My grandmother used to have a saying (totally non PC)

"Im so hungry I could eat a black man buttered"

Not a lover of butter but still my favourite meat!

(Also totally non PC)

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By *renchbambi xWoman
over a year ago

Need to know basis

"My grandmother used to have a saying (totally non PC)

"Im so hungry I could eat a black man buttered"

Not a lover of butter but still my favourite meat!

(Also totally non PC)"

I get it brilliant

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By (user no longer on site)
over a year ago

"My grandmother used to have a saying (totally non PC)

"Im so hungry I could eat a black man buttered"

Not a lover of butter but still my favourite meat!

(Also totally non PC)"

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By (user no longer on site)
over a year ago

"My grandmother used to have a saying (totally non PC)

"Im so hungry I could eat a black man buttered"

Not a lover of butter but still my favourite meat!

(Also totally non PC)

"
i love this saying, ill be using it from now on xxx

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By (user no longer on site)
over a year ago

Venison,

Partridge,

Rabbit,

Beef,

Pheasant,

Chicken,

shark (steaks)

Swordfish.

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By (user no longer on site)
over a year ago

chicken if done right xxxx

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By (user no longer on site)
over a year ago

[Removed by poster at 09/06/13 19:54:43]

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By (user no longer on site)
over a year ago

Im not a big meat eater. Turkey is probably the one I like best but im on a quorn mission at the moment

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By *uperock99Man
over a year ago

Milton Keynes

Veal

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By (user no longer on site)
over a year ago

Love chicken and minted lamb

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By (user no longer on site)
over a year ago

"vegi meat"

That's not meat..that's called "gross".

OP: My favorite meat is either pork chops or lamb!!

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By *aula.ceciliaWoman
over a year ago

Cheltenham

"vegi meat"

LOL AI am a committed Omnivore but I do have some vegetarian friends and if i cook for them i will cook so that it looks like veg,, I do not like vegi food that pretends to be meat!!!

getting back to the topic,, I love roast pork. x

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By *r ManxMan
over a year ago

NeverWhere

Venison

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By *Ryan-Man
over a year ago

In Your Bush

"Just meat full stop

As long as its in a burger?!"

Only to make a meal.

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By (user no longer on site)
over a year ago

Pork or beef cooked very slow on low heat... infact ive changed my mind its braising steak

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By (user no longer on site)
over a year ago

Beef

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By *uperock99Man
over a year ago

Milton Keynes

The odd cat or dog will do sometimes when I go to my local Chinese Takeaway

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By *abioMan
over a year ago

Newcastle and Gateshead

have to say i am partial to duck and goose or venison...... shows my taste for rich food....

for the more common stuff.... turkey!!

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By (user no longer on site)
over a year ago

Favourite cut of steak is Rib Eye, followed by Rump, cooked rare.

I like my own beef burgers. Love slow cooked brisket/skirt/etc...

Chicken needs to be thighs, or wings, and I love the skin. I used to eat the breasts only when I was younger. Don't mind drumsticks if they are not too dry.

For lamb I like the breast, meaty ribs, leg chop, shoulder or leg.

For pork, definitely the belly, with or without skin, also meaty ribs, and boneless shoulder steak.

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By (user no longer on site)
over a year ago

"have to say i am partial to duck and goose or venison...... shows my taste for rich food....

for the more common stuff.... turkey!!"

stop slagging off other peoples holiday destinations!

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By *hong lover OP Man
over a year ago

stoke-on-trent

"Favourite cut of steak is Rib Eye, followed by Rump, cooked rare.

I like my own beef burgers. Love slow cooked brisket/skirt/etc...

Chicken needs to be thighs, or wings, and I love the skin. I used to eat the breasts only when I was younger. Don't mind drumsticks if they are not too dry.

For lamb I like the breast, meaty ribs, leg chop, shoulder or leg.

For pork, definitely the belly, with or without skin, also meaty ribs, and boneless shoulder steak. Breast of lamb and belly pork Mmmm

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By (user no longer on site)
over a year ago

Beef curtains

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By *B9 QueenWoman
over a year ago

Over the rainbow, under the bridge

Rib Eye steak medium rare.

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By *layfullsamMan
over a year ago

Solihull

like fawn but only as a treat because its a little deer

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By (user no longer on site)
over a year ago

Cote de Boeuf, cooked slightly over rare. Although Rib-eye is close to it in terms of the way it's cut, there is nothing quite like it done well... and in France

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By (user no longer on site)
over a year ago

whale

donkey

horse

beef

duck

pork

chicken

I n that order

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By *ayjay218Man
over a year ago

Aberdeen

veal

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By *innamon!Woman
over a year ago

no matter

Beef

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By (user no longer on site)
over a year ago

MissD would say Chicken

Don't think anyone else has mentioned this but mine is Fish.

Yeah that's right, I love seafood

Silk

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By (user no longer on site)
over a year ago

Chicken kebab !!

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By (user no longer on site)
over a year ago

Chicken...

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By *ire_bladeMan
over a year ago

Manchester

Hot lamb......drible drible

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