FabSwingers.com mobile

Already registered?
Login here

Back to forum list
Back to The Lounge

COOKING ADVICE

Jump to newest
 

By (user no longer on site) OP   
over a year ago

is it acceptable to put pork sosages in a beef stew ????? ps ,,, its only me eating it ,, so ya all dont have to woory

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

What are sosages??

Sausages yes, go for it.

My granny used to do it and it was fantastic.

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

why not, after all, most pork sausages contain everything except pork

Reply privatelyReply in forumReply +quote
 

By (user no longer on site) OP   
over a year ago

well its almost done ,,, just waitin on the spuds

, thanks for the words on encouragment

ohh and i cant spell sosages

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
over a year ago

half cook them first

Reply privatelyReply in forumReply +quote
 

By *unterslickCouple
over a year ago

tullamore

ok waiting on spuds,let me clarify something for a good stew,the spuds should be par boiled,then steamed then and only then put in stew,this takes 20mins top,lol

Reply privatelyReply in forumReply +quote
 
 

By (user no longer on site) OP   
over a year ago

sosages were cooked b4 goin in ,, and spuds will me mashed ... thankx

Reply privatelyReply in forumReply +quote
Post new Message to Thread
back to top