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 Voting closes at 8.00pm on Sunday 1st June and results will be announced soon after.
To simplify things, please keep your post to the format of the example below ( H-hors d'oeuvres, S-starter, M- main, D- dessert ) and only one vote for each course or your vote will be disqualified sadly. The top 5 for each course (6 for main) after all the votes are counted will go on the final Fab menu. Thank you so much and I hope that everyone will vote.
Example post:
H3
S9
M5
D1
_____________FAB MENU______________
😀😀😀😀Amuse bouche😀😀😀😀
Extra virgin olive oil and balsamic vinegar dip with a selection of hearty breads and a bowl of green, black or mixed olives
🥘🧈🍖Hors d'oeuvres🍖🧈🥘
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H1. Greek Salad Skewers
Cubes of cucumber, cherry tomatoes, Kalamata olives, and feta cheese skewered together, drizzled with olive oil and oregano.
H2. Parmesan Arancini
Golden-fried risotto balls filled with melted Parmesan cheese, served with a side of marinara sauce for dipping.
H3. Tomato and Parma Ham Bruschetta
Toasted baguette slices topped with juicy tomatoes, fragrant basil, and thinly sliced Parma ham, drizzled with balsamic glaze.
H4. Bacon-Wrapped Shrimp
Succulent shrimp wrapped in smoky bacon
H5. Chicken Seekh Kebabs
Juicy, spiced chicken skewers served with a yogurt dip.
H6. Smoked Salmon on Cucumber Rounds
Fresh cucumber slices topped with smoked salmon, garnished with dill and a squeeze of lemon juice.
H7. Confit Duck & Caramelised Onion Tartlets
Golden puff pastry filled with slow-cooked confit duck and sweet caramelised onions, a touch of orange zest and a dollop of crème fraîche.
H8. Chorizo-Stuffed Jalapeño Peppers
Jalapeño peppers stuffed with a mixture of cooked chorizo, sautéed onions, cream cheese, and grated Monterey Jack cheese.
H9. Skordalia (Garlic & Potato Dip)
A creamy dip made from mashed potatoes, garlic, olive oil, and vinegar, with warm pita bread.
H10. Salt and Pepper Fried Squid
Calamari rings seasoned with salt and pepper. Served with a side of garlic mayonnaise and lemon wedges.
🧀🥗🍤Starters🍤🥗🧀
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S1. Sweet Potato, Chilli and Coconut Cream Soup
S2. Pea and Mint Soup (optional crème fraiche)
S3. Dressed Crab with Wholemeal Toast
S4.Tempura King Prawns, Garlic Mayonnaise Dip, Salad leaves with Vinaigrette Dressing
S5. Satay Chicken with mediterranean Salad
S6. Korean-style Belly Pork with Cubed Black Pudding on a Rocket Salad
S7. Mezze of Lamb Kibbeh, Hummus, Baba Ghanoush, Tabbouleh, Labneh, Flatbread)
S8. Baked Goats Cheese with Balsamic and Hot Honey Drizzle; and Walnut Bread to dip
S9. Mozzarella and Basil Stuffed Beef Tomatoes
S10. Garlic Portobello Mushrooms with Melba Toast and Salad
🥩🥦🫘Main🫘🥦🥩
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M1.Tacos de cochinita pibil Pulled pork -roast suckling pig served in tacos (optional picled onions, salsa, cillanto, rice, beans...)
M2. Eggs and chips (optional beans)
M3. Selection of tapas
(Choice (3 per person) of Patatas Bravas, Pimientos de padrón, Tortilla, Pan con Tomate,Croquetas, Soldaditos de Pavía, Gambas al Ajillo, Jamón Ibérico, Boquerones en Vinagre and more)
M4. Roast dinner & all the trimmings (choice of rare beef, lamb, pork, chicken or stuffed squash(v))
M5. Lobster and fillet steak with chips
M6. Roasted duck breast with a red currant jus, duchesse potatoes, garlic butter braised cabbage and carrot and parsnip crisps.
M7. Turkish mixed grill to share with flatbreads and rice
8 Paella (Choice of Paella Valenciana(meat), Paella de Marisco(fish) or Paella de Verduras(vegetables)
M9. Chicken, spinach and mushroom bake with hasselback potatoes.
M10. Pork schnitzel with warm potato salad, creamed leeks and greens
M11.Charcoal grilled chicken shawarma served with a fattoush salad and pilaf
M12. Sea Bass on a fresh vegetable salsa bed with buttered potatoes and a tomato/chorizo reduction.
😀😀😀😀Remise en bouche😀😀😀😀
🍨🍮🥧Desserts🥧🍮🍨
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D1. Rhubarb Crumble & Custard
D2. Sticky toffee pudding with choice of ice cream or clotted cream
D3. Creme Brulee
D4. Melt in the middle chocolate bomb with a raspberry coulis and French vanilla ice cream
D5. Tiramisu (choice of traditional, nutella or lemon)
D6. Eton mess (choice of strawberry, mixed berries, lemon or mango and passion fruit)
D7. Cheesecake (choice of vanila, strawberry, chocolate, lemon or salted caramel)
D8. orange polenta cake with warm spiced orange sauce and clotted cream.
D9. Roasted figs with honey and ricotta
D10. Sorbet (choice of mango, lemon, raspberryor blueberry)
🥂🍷🍹A selection of drinks, including wines and spririts, are available to compliment your meal. Our in house sommelier will be happy to assist.
🧀🧀🧀Cheese Board: Wide choice of local and international cheeses available and accompanied with biscuits, fruit, nuts, jams and chutneys
☕️🫖🍵Coffee & Tea: The finest selection of teas and coffees from around the world. Served with today's selection of petit fours.
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Apparrently some find it hard to choose. Just think of it as going to a restaurant. You like a few dishes but in the end have to make your choice of one. Get voting please. Thank you | |||
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"H10 S3 M5 D3 Yummy yum. " Your choices and everyone's so far have been noted. Hopefully lots more to come though it does seem slow at the moment. Will get them when they are hungry | |||
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"H 8️⃣ S 6️⃣ M 1️⃣2️⃣ D 3️⃣ I'm so glad the cheese board wasn't squeezed into the desert menu! ...and seeing as Mrs.KotCT skipped her main, can I steal her plate and add M8️⃣? (what can I say; I have a 'healthy appetite', I can put it away!)" All done and thanks. I only go out with people who don't like dessert so I can have theirs | |||
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"H10 S4 M4 - lamb, please D5 - classic one. Thank you "Thank you very much for your time and choices. | |||
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"H5 S7 M7 D7 - salted caramel Rounded off with a good quality single malt whisky, followed by a black coffee please. I know, wonderful stuff and hard choice to make. Thank you I've only just had lunch and I'm salivating at the thought of those menus" | |||
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"H7 S8 M12 D9 " Noted, thank you. | |||
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"H - 7 S - 5 M - 4 D - 7 Got to be salted caramel please. "Of course and thank you | |||
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"H2 S8 M7 D8 Thank you kindly" Done and thank you | |||
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"H2. S10. M9. D5. 🍴🥄🍹" Thanks | |||
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"H3 S8 M6 D4 Salivating already" thanks | |||
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"H7 S10 M4 D4" Noted, thank you | |||
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"H5 S4 M4 D1 With a Black Cow Vodka and lemonade please " Done, thanks | |||
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"H10 S4 M5 D3" Noted, thanks | |||
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"H8, s4, m6, d4" Great, thank you | |||
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"H1 S9 M7 D10 Though some others really made the decision hard " Thank you and I know as so much lovely stuff | |||
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"H2 S7 M6 D6 That was a really difficult decision, I’m not sure I would actually be able to eat all of that in one meal though." Thank you. You can take the rest home or others at the table might be keen to help out. | |||
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"Bumping for the Sunday Lay-in crowd... MB, Having deliberated over porridge, crumpets or sausage butty this morning, I can't wait for the breakfast edition when you do it next!!😜 🥓🍳🥐☕️" Thank you. I will. I did one before. Will tidy it up and do at some point don't you worry | |||
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"Bumping for the Sunday Lay-in crowd... MB, Having deliberated over porridge, crumpets or sausage butty this morning, I can't wait for the breakfast edition when you do it next!!😜 🥓🍳🥐☕️" Oh yes a Breakfast thread is a great idea. | |||
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"Bumping for the Sunday Lay-in crowd... MB, Having deliberated over porridge, crumpets or sausage butty this morning, I can't wait for the breakfast edition when you do it next!!😜 🥓🍳🥐☕️ Oh yes a Breakfast thread is a great idea. "Bringing back for now till we do a proper menu one for you and Dai as you asked nicely
https://m.fabswingers.com/forum/lounge/1636347
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"Bumping for the Sunday Lay-in crowd... MB, Having deliberated over porridge, crumpets or sausage butty this morning, I can't wait for the breakfast edition when you do it next!!😜 🥓🍳🥐☕️ Oh yes a Breakfast thread is a great idea.
Bringing back for now till we do a proper menu one for you and Dai as you asked nicely
https://m.fabswingers.com/forum/lounge/1636347
"Thanks MB 👍 | |||
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"Bumping for the Sunday Lay-in crowd... MB, Having deliberated over porridge, crumpets or sausage butty this morning, I can't wait for the breakfast edition when you do it next!!😜 🥓🍳🥐☕️ Oh yes a Breakfast thread is a great idea.
Bringing back for now till we do a proper menu one for you and Dai as you asked nicely
https://m.fabswingers.com/forum/lounge/1636347
Thanks MB 👍 "What's the best way though to do a spam mail to get everyone to vote for their courses on this menu though. It has been slow. I should have addef sauces obviously I think | |||
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"H3 S9 M3 D9" Thank you | |||
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"H2 S4 M12 D5" Great, thank you | |||
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"H7 S4 M3 D6 " Thank you | |||
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"H8 S4 M6 D5" Thanks | |||
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"Wait what no full English breakfast It’s a sad day for mankind However egg, beans and chips saves the day "I will be doing a seperate thread for breakfas in due course. Have you voted or just doing a Graham Norton  | |||
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"H2 S4 M10 D3" Thank you | |||
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"H8 S4 M6 D3" Thank you. | |||
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