FabSwingers.com forum: Favourite seafood

By (user no longer on site) OP
12 weeks ago

For me it’s crab cannot have enough crab

What about yours?

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By *nesCouple
12 weeks ago

Milton Keynes, city of dreams

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By *ohn.Wick.Man
12 weeks ago

The Continental

Battered cod.

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By *mmaleiaWoman
12 weeks ago

Trowbridge

See food… eat it 😁

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By *ife NinjaMan
12 weeks ago

Dunfermline

Cod, haddock, fingers and cakes....otherwise, put it back in the sea

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By *rumpyMcFuckNuggetMan
12 weeks ago

Den of Iniquity

Scampi ❤️

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By *ak777Man
12 weeks ago

shaw

Lobster .Tiger Prawns.

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By *arkbaneMan
12 weeks ago

East leeds

"For me it’s crab cannot have enough crab

What about yours?"

Shelled prawns mmmmm

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By (user no longer on site)
12 weeks ago

I lurvvveeèe sea food. I don't eat nearly as much of it though

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By *ABflirtyWoman
12 weeks ago

Norwich

love it all xxx

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By *nalleesaMan
12 weeks ago

Chester

Lobster tails x

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By *abtastic Mr FoxMan
12 weeks ago

A den in the Glen

Lobster and coconut curry is one of the nicest I have had.

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By *avexxMan
12 weeks ago

cheshire

lobster and prawns

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By *tealthbomber2024Man
12 weeks ago

southend-on-sea

Well, i love slowly oven baked mackerel, amazing, just don't overdo the temp!

Cod is nice but i have to salt it if I have it battered.

Steamed, pan fried salmon is amazing, always . So creamy. Tinned tuna, ugh, its okay if I add a bit of ev olive oil, but not much. yeah, um. I'm not a lobby or a crabby person, it feels like I'm going to war in the 1800's

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By *vaRose43Woman
12 weeks ago

Forest of Dean

Scallops

Coquilles St-Jacques 🤤 or simply cooked with lashings of herby garlic butter

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By *adtaffladMan
12 weeks ago

Rhyl

A nice bit of sea bass

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By *ir-March-a-lotMan
12 weeks ago

london

Red mullet grilled on the bbq drenched with a good olive oil and lemon juice

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By (user no longer on site)
12 weeks ago

Pork scratchings

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By *adtaffladMan
12 weeks ago

Rhyl

"Pork scratchings "

I have seen pigs in some odd places but

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By (user no longer on site)
12 weeks ago

Prawns 🦐

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By (user no longer on site)
12 weeks ago

"Pork scratchings

I have seen pigs in some odd places but

They can swim

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By *ildTimes.Man
12 weeks ago

Colchester/London

Scampi or squid

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By *parkleisback79Woman
12 weeks ago

Southend

Any other than whelks, I love any fish/seafood

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By *nkedguy777Man
12 weeks ago

Manchester

Scampi

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By (user no longer on site)
12 weeks ago

"Any other than whelks, I love any fish/seafood "

My uncle used to pretend to pull them from his nose like giant bogies. Mentally scar'd is an understatement. I swerve them too

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By *eavilMan
12 weeks ago

Stalybridge

Japanese wind dried smoked squid.

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By *atnip make me purrWoman
12 weeks ago

Reading

Fresh tuna lightly grilled

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By *AAswingserviceMan
12 weeks ago

Lisburn

Hake is beaut

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By *orphia2003Woman
12 weeks ago

Tonypandy.

Smoked haddock

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By (user no longer on site)
12 weeks ago

"Smoked haddock "

Do you not prefer cigars

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By *hunky GentMan
12 weeks ago

Maldon and Peterborough

Fish fingers, on bread.

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By *ira2024Woman
12 weeks ago

Love it all!

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By *parkleisback79Woman
12 weeks ago

Southend

"Any other than whelks, I love any fish/seafood

My uncle used to pretend to pull them from his nose like giant bogies. Mentally scar'd is an understatement. I swerve them too"

Eeww!!

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By *aizyWoman
12 weeks ago

west midlands

Cockles 😋

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By *obilebottomMan
12 weeks ago

All over

All of it, from lobster, prawns, octopus and squid to red mullet, tuna, swordfish and whitebait

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By (user no longer on site)
12 weeks ago

I’m not a lover of seafood. I like haddock from one specific chip shop.

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By *apidaryMan
12 weeks ago

Glasgow

Cockles, razor clams, spiny lobster, crab, sea urchins.

I figure this is the wrong website to feel you have to restrict yourself to one.

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By *ne Of A Kind30Man
12 weeks ago

nuneaton

A big tuna steak👌

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By (user no longer on site)
12 weeks ago

None of it

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By *BWLOVER1965Man
12 weeks ago

Ipswich

All seafood really Except

Rock and jellied eels

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By *arley QuimWoman
12 weeks ago

Somewhere

Crab,prawn,lobster,cod, mackerel, trout...

Mostly like fish all shoved in a creamy mash, fish pie

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By *oveandfastWoman
12 weeks ago

Bromsgrove

Lobster, prawns and scallops 🤤

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By *weetHotwifeCouple
12 weeks ago

Northampton

Best Crab I've (Mr) ever tasted was when we were in a beach front restaurant, Hampton Beach NH . Deeeeeeelish

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By *he AmbassadorMan
12 weeks ago

IRLANDA. / Prague. / Cil Dara

Gambas,in garlic butter,

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By *he AmbassadorMan
12 weeks ago

IRLANDA. / Prague. / Cil Dara

"I’m not a lover of seafood. I like haddock from one specific chip shop. "
have you tried from other chip shops?

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By *iss KinkWoman
12 weeks ago

North West

Scampi, prawns, mussels

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By *heGigglersCouple
12 weeks ago

Stourbridge

King prawns

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By *eronicaExplorerWoman
12 weeks ago

London

Patagonian Sea Urchins. A delicacy

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By *ifted guyMan
12 weeks ago

North side of tyne

I love all sea food I fish too so love a nice salmon

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By *lynJMan
12 weeks ago

Morden

Langoustine

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By *eroLondonMan
12 weeks ago

Mayfair

"Langoustine "

•

I'm with him ^. I was going to say the same thing. Langoustine is exquisite. And Crayfish too. 🦞

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By *lynJMan
12 weeks ago

Morden

"Langoustine

•

I'm with him ^. I was going to say the same thing. Langoustine is exquisite. And Crayfish too. 🦞"

I'm not so keen on crayfish. Perhaps it was the way they were served wasn't good. Perhaps I should try them again

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By *ripfillMan
12 weeks ago

Paris, New York, Hong Kong and Havant

Razor clams …. Cooked on a BBQ simply wonderful

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By *JB1954Man
12 weeks ago

Reading

Prawns. Prefer Tiger king ones .

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By *he Artful TodgerMan
12 weeks ago

Yorkshire but travel

Razor clams….divine

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By *ad NannaWoman
12 weeks ago

East London

I really want to try langoustine.

I have a problem with the texture of shellfish, lobster, molluscs etc and I don't like salty food.

I forced myself to eat smoked, sweet cured mackerel for my dinner earlier.

The salty taste was overpowering.

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By *ophieslutTV/TS
11 weeks ago

Central

I don't let it near to me, unless I'm swimming in the sea

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By *ansoffateMan
11 weeks ago

Sagittarius A

I do like Mussels.

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By *echnosonic_BrummieMan
11 weeks ago

Willenhall

"I really want to try langoustine."

They taste like a cross between prawn and lobster - they're actually a type of lobster.

I have a problem with the texture of shellfish, lobster, molluscs etc and I don't like salty food.

I forced myself to eat smoked, sweet cured mackerel for my dinner earlier.

The salty taste was overpowering.

The clue was in the word "cured" - that means salt was added. The sea is salty but rivers are not. You might want to try some freshwater (river) seafood like rainbow trout (a salmon relative) or crayfish (a freshwater lobster relative).

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By *rReyMan
11 weeks ago

Fleet

Tempura soft shell crab

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By *echnosonic_BrummieMan
11 weeks ago

Willenhall

I much prefer oily fish like mackerel, kippers (smoked herrings), salmon, trout etc. to whitefish like cod, haddock or pollock. I'll eat any shellfish that hasn't been prepared by being cooked then being frozen like the crap found in supermarket freezers.

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By *ools1964Man
11 weeks ago

Swadlincote

Salmon

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By *urt 500Man
11 weeks ago

Swansea

Freshly cooked cockles are lovely, fresh caught grilled mackerel too.

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By *iltsTSgirlTV/TS
11 weeks ago

chichester

Sword fish

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By *C44Man
11 weeks ago

Ipswich

Takoyaki. Fresh out of a street stall. I can eat 50 of them in a go if left to my own devices

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