FabSwingers.com mobile

Join us FREE, we're FREE to use

Web's largest swingers site since 2006.

Already registered?
Login here

Back to forum list
Back to The Lounge

What's for tea/dinner

Jump to newest
 

By *obilebottom OP   Man
46 weeks ago

All over

Not done one of this for a few days. Please indulge me. What have you had or about to have?

Shock horror, after a bit of a car ordeal today, I decided to just have a ready made pasta bake

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
46 weeks ago

Sirloin steak and will fry up the leftover onions/peppers ect that came with salt and chilli chicken from Chinese with it

Reply privatelyReply in forumReply +quote
 

By *elloWoman
46 weeks ago

alpha centauri

I did a lazy dinner, got a packet of cheese and broccoli pasta, added milk and frankfurters microwaved for 8 minutes

Reply privatelyReply in forumReply +quote
 

By *ChubsMan
46 weeks ago

West Midlands

Chicken skewers to start followed by a tikka masala, washed down with a couple of pints of Camden Hells lager.

No washing up either.. 1 of the perks of working away from home lol

Reply privatelyReply in forumReply +quote
 

By *obilebottom OP   Man
46 weeks ago

All over


"Sirloin steak and will fry up the leftover onions/peppers ect that came with salt and chilli chicken from Chinese with it "

Leftovers oftem taste better

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
46 weeks ago


"Sirloin steak and will fry up the leftover onions/peppers ect that came with salt and chilli chicken from Chinese with it

Leftovers oftem taste better "

They really do mate I purposely leave the onions and peppers that come with the salt and chilli chicken to either eat cold next day or add to stir fry as for some reason it tastes a lot better than when fresh

Reply privatelyReply in forumReply +quote
 

By *uperFlappyVagOhNickLicksMan
46 weeks ago

St Leonards

Mozzarella, cherry toms in various hues, rollitos, parma ham, salami, and crackers with butter.

Twas nice .

Reply privatelyReply in forumReply +quote
 

By *obilebottom OP   Man
46 weeks ago

All over


"Sirloin steak and will fry up the leftover onions/peppers ect that came with salt and chilli chicken from Chinese with it

Leftovers oftem taste better

They really do mate I purposely leave the onions and peppers that come with the salt and chilli chicken to either eat cold next day or add to stir fry as for some reason it tastes a lot better than when fresh "

I even use the extta chips of a large fish and chips which I can't finish off, to do a potato omelette next day. You pay too much for fish and chips these days to waste any

Reply privatelyReply in forumReply +quote
 

By *ot to giggleWoman
46 weeks ago

Coventry

must be car ordeal day - made chilli - decided its a comfort food and still stressed

Reply privatelyReply in forumReply +quote
 

By *riel13Woman
46 weeks ago

Northampton

I had mini naan breads warmed up, with soft cheese, fried eggs and a load of crispy chilli oil and nice

cup of tea... Got fruit and greek yoghurt in a mo, aswell

Reply privatelyReply in forumReply +quote
 

By *lderflower_AppleWoman
46 weeks ago

Somewhere Only We Know

Home made wedges, mushrooms and a rare rump steak. Proper comfort food!

Reply privatelyReply in forumReply +quote
 

By *ellinever70Woman
46 weeks ago

Ayrshire

Garlic and lime chicken balti, poppadoms and a couple of samosas

Reply privatelyReply in forumReply +quote
 

By *ronmant16Man
46 weeks ago

Sheffield

Salad,new potatoes in mayo cheese feta spiral

Reply privatelyReply in forumReply +quote
 

By *ChubsMan
46 weeks ago

West Midlands


" must be car ordeal day - made chilli - decided its a comfort food and still stressed "

An after dinner shoulder rub needed?

Reply privatelyReply in forumReply +quote
 

By (user no longer on site)
46 weeks ago


"Sirloin steak and will fry up the leftover onions/peppers ect that came with salt and chilli chicken from Chinese with it

Leftovers oftem taste better

They really do mate I purposely leave the onions and peppers that come with the salt and chilli chicken to either eat cold next day or add to stir fry as for some reason it tastes a lot better than when fresh

I even use the extta chips of a large fish and chips which I can't finish off, to do a potato omelette next day. You pay too much for fish and chips these days to waste any "

That’s a great idea mate I normally throw leftover chips out but will do this in future

Reply privatelyReply in forumReply +quote
 

By *EAT..85Woman
46 weeks ago

Nottingham

Twas fish n chips on a seaside bench with seagulls beadily eyeing us.

Reply privatelyReply in forumReply +quote
 

By *acktopervMan
46 weeks ago

Stourport-On-Severn

Two smoked haddocks topped with two poached eggs and a couple of rounds of bread.............was yummy.

Reply privatelyReply in forumReply +quote
 

By *lubchuckerMan
46 weeks ago

Oxfordshire

I've just had Pork steaks with mashed potato, brocolli, cauliflower and a drop of nice thick gravy

Reply privatelyReply in forumReply +quote
 

By *obilebottom OP   Man
46 weeks ago

All over

Some lovely meals on here. My pasta was ok but dit not move the earth.

Reply privatelyReply in forumReply +quote
 

By *iamondsmiles.Woman
46 weeks ago

little house on the praire

I had gammon and pineapple

Reply privatelyReply in forumReply +quote
 
 

By *partan69Man
46 weeks ago

hyde

Simple scrambled eggs on toast

Reply privatelyReply in forumReply +quote
Post new Message to Thread
back to top