FabSwingers.com forum: Caviar

By *obilebottom OP Man
23 weeks ago

All over

How often do you have it? Do you go for baluga or kaluga

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
23 weeks ago

I leave the details to my butler.

Reply privately

Reply in forum

Reply +quote

By *layfullsamMan
23 weeks ago

Solihull

Caviar is so last year,when one sees caviar in tescos and on Amazon it’s time to leave it to the peasants

Reply privately

Reply in forum

Reply +quote

By *mber SkiesWoman
23 weeks ago

Cardiff-ish

Never in it fish eggs ?

Reply privately

Reply in forum

Reply +quote

By *rill PhilMan
23 weeks ago

Crediton

I tried caviar once.

Absolutely disgusting stuff.

I would rather lick a dead camel's balls that eat it again.

Reply privately

Reply in forum

Reply +quote

By *ophieslutTV/TS
23 weeks ago

Central

Yuck. Never! Even if flying on Concord

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
23 weeks ago

LOVE caviar.... especially with ice cold vodka, blinis and a nice green salad.

I'm not fussy... even the cheap stuff from IKEA is nice.

Love it also on sushi.

Reply privately

Reply in forum

Reply +quote

By *ang bang bangity bangCouple
23 weeks ago

Sunderland

One doesn't discuss such things, frightfully vulgar.

Reply privately

Reply in forum

Reply +quote

By *esthetic21Man
23 weeks ago

Birmingham/Bristol

Absolutely vile

Reply privately

Reply in forum

Reply +quote

By *glyBettyTV/TS
23 weeks ago

About 3 feet away from the fence

Never, but I come from a working class inner city background where we used to water-down the tomato ketchup just to make it last longer...

We never enjoyed these so-called "luxury" foods..

Reply privately

Reply in forum

Reply +quote

By *obilebottom OP Man
23 weeks ago

All over

"One doesn't discuss such things, frightfully vulgar.

Mr"

Aren't they just?

Reply privately

Reply in forum

Reply +quote

By *offiaCoolWoman
23 weeks ago

Kidsgrove

Unsurprisingly Moby, I have not tried it. It's not on my wish list either.

Reply privately

Reply in forum

Reply +quote

By *obilebottom OP Man
23 weeks ago

All over

"Unsurprisingly Moby, I have not tried it. It's not on my wish list either."

Let's have some blinis soon

Reply privately

Reply in forum

Reply +quote

By *offiaCoolWoman
23 weeks ago

Kidsgrove

"Unsurprisingly Moby, I have not tried it. It's not on my wish list either.

Let's have some blinis soon

Dare I google that ?

Reply privately

Reply in forum

Reply +quote

By *rHotNottsMan
23 weeks ago

Dubai & Nottingham

Not something I’d ever buy or use but occasionally it’s on sushi dish or even in the odd cocktail. I used a date a Russian who exported it , never realised they freeze the stuff for years and by weight it’s more expensive than silver

Reply privately

Reply in forum

Reply +quote

By *obilebottom OP Man
23 weeks ago

All over

"Unsurprisingly Moby, I have not tried it. It's not on my wish list either.

Let's have some blinis soon

Dare I google that ?"

You know you can. I am pure as snow me

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
23 weeks ago

Tried it- quickly realised the only reason people buy/eat the stuff is to tell their friends they have it. Absolutely foul.

Reply privately

Reply in forum

Reply +quote

By *obilebottom OP Man
23 weeks ago

All over

"Tried it- quickly realised the only reason people buy/eat the stuff is to tell their friends they have it. Absolutely foul. "

How about taramosalata? Do you eat that?

Reply privately

Reply in forum

Reply +quote

By *ot to giggleWoman
23 weeks ago

Coventry

disgusting - keep it

Reply privately

Reply in forum

Reply +quote

By *oss25Man
23 weeks ago

Flitwick and Fakenham

It’s OK though I prefer Ikura or Uni and if you throw in some Otoro tuna I’m in heaven

Reply privately

Reply in forum

Reply +quote

By *eroLondonMan
23 weeks ago

Mayfair

I've tried it. It's okay. Nothing more to be said really.

Reply privately

Reply in forum

Reply +quote

By *he Flat CapsCouple
23 weeks ago

Pontypool

I tried it once. It didn't inspire me. I also tried oysters. Again, glad I tried, but not something I'd repeat. The first time I tried taramasalata I loved it, then found out what it was. That put me off for a long time.

Reply privately

Reply in forum

Reply +quote

By *ommo83Man
23 weeks ago

Salford

I tried it in Russia and it was minging. They have it on toast for a snack. Tasted like salty snot

Reply privately

Reply in forum

Reply +quote

By *obilebottom OP Man
23 weeks ago

All over

"I tried it in Russia and it was minging. They have it on toast for a snack. Tasted like salty snot"

Please tell me you don't pick yours

Reply privately

Reply in forum

Reply +quote

By *lue RascalMan
23 weeks ago

Cheshire Liverpool Manchester

I’m pretty fussy with most things that come out the sea

Tried it once, in no rush to try it again.

Reply privately

Reply in forum

Reply +quote

By *r John WickMan
23 weeks ago

The Continental

Once was enough for me.

Taste and texture made me barf it straight back up. Hands down, the most expensive puke I’ve ever had.

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
23 weeks ago

I’ve never tried it. I’m funny when it comes to textures of foods.

Do they pop in your mouth?

Reply privately

Reply in forum

Reply +quote

By *lue RascalMan
23 weeks ago

Cheshire Liverpool Manchester

"I’ve never tried it. I’m funny when it comes to textures of foods.

Do they pop in your mouth?

Like one of those fish eyes on a bush tucker trial

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
23 weeks ago

"I’ve never tried it. I’m funny when it comes to textures of foods.

Do they pop in your mouth?

Like one of those fish eyes on a bush tucker trial

NOPE!!

Reply privately

Reply in forum

Reply +quote

By *unchalMan
23 weeks ago

Dartford

"How often do you have it? Do you go for baluga or kaluga

Damn. I feel so low rent. Love caviar but only cheap black and pink stuff from Waitrose. Can’t afford any really good stuff, but have no doubt it is incrementally more tasty.

Reply privately

Reply in forum

Reply +quote

By *unchalMan
23 weeks ago

Dartford

"I’ve never tried it. I’m funny when it comes to textures of foods.

Do they pop in your mouth?

Like one of those fish eyes on a bush tucker trial

NOPE!!

Yeah, no. Slight pop, maybe but not eyeball pop, for sure.

Reply privately

Reply in forum

Reply +quote

By *unchalMan
23 weeks ago

Dartford

"It’s OK though I prefer Ikura or Uni and if you throw in some Otoro tuna I’m in heaven"

Do tell what those are. I’m up for trying most food but don’t know any of those names, although I have heard of Tuna.

Reply privately

Reply in forum

Reply +quote

By *obilebottom OP Man
23 weeks ago

All over

"How often do you have it? Do you go for baluga or kaluga

Damn. I feel so low rent. Love caviar but only cheap black and pink stuff from Waitrose. Can’t afford any really good stuff, but have no doubt it is incrementally more tasty. "

To be absolutely honest that can be very subjective. Some variations for me taste better but all depends what with etc. I am not a connoisseur, in case I have given that impression. I was just wondering just like I do with olives, oysters or tripe

Reply privately

Reply in forum

Reply +quote

By *unchalMan
23 weeks ago

Dartford

"How often do you have it? Do you go for baluga or kaluga

Damn. Why are so many of you so obviously British (English)? You have all sorts of kinky notions but can’t eat a few fish eggs.

Reply privately

Reply in forum

Reply +quote

By *ools and the brainCouple
23 weeks ago

couple, us we him her.

A virgin sturgeon need's no urgin,

That's why caviar is my dish.....

Reply privately

Reply in forum

Reply +quote

By *JcuriousCouple
23 weeks ago

Derby

Never tried it, what does it even taste like?

Miss S x

Reply privately

Reply in forum

Reply +quote

By *obilebottom OP Man
23 weeks ago

All over

"Never tried it, what does it even taste like?

Miss S x"

Buttery, rich and creamy, slightly salty, and has ocean-like notes with light and delicate fish and nutty hints.

Reply privately

Reply in forum

Reply +quote

By *r John WickMan
23 weeks ago

The Continental

"Never tried it, what does it even taste like?

Miss S x

Buttery, rich and creamy, slightly salty, and has ocean-like notes with light and delicate fish and nutty hints.

Similar to cock snot.

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
23 weeks ago

"I’ve never tried it. I’m funny when it comes to textures of foods.

Do they pop in your mouth?

Like one of those fish eyes on a bush tucker trial

NOPE!!

Yeah, no. Slight pop, maybe but not eyeball pop, for sure. "

The popping would make me gag.

Reply privately

Reply in forum

Reply +quote

By *obilebottom OP Man
23 weeks ago

All over

"Never tried it, what does it even taste like?

Miss S x

Buttery, rich and creamy, slightly salty, and has ocean-like notes with light and delicate fish and nutty hints.

Similar to cock snot. "

You will blooming causing a shortage on the shelves now

Reply privately

Reply in forum

Reply +quote

By *JcuriousCouple
23 weeks ago

Derby

"Never tried it, what does it even taste like?

Miss S x

Buttery, rich and creamy, slightly salty, and has ocean-like notes with light and delicate fish and nutty hints.

Similar to cock snot. "

Reply privately

Reply in forum

Reply +quote

By *emorefridaCouple
23 weeks ago

La la land

I find it funny fish eggs are eew but chicken ones are ok, humans are weird. Yes I've tried it was as a garnish on a fish dish. It was ok, I didn't think it added much to be honest.

Reply privately

Reply in forum

Reply +quote

By (user no longer on site)
23 weeks ago

Bleurgh

Reply privately

Reply in forum

Reply +quote

By *cLovin2Man
23 weeks ago

Reading

"I find it funny fish eggs are eew but chicken ones are ok, humans are weird. Yes I've tried it was as a garnish on a fish dish. It was ok, I didn't think it added much to be honest. "

It's not humans it's our various cultures. For example we are most of us open to eating a beef burger, but eating a dog or a cat?

The people in the far east don't understand why we're willing to eat one animal but not another?

Others treat insects as a delicacy, coming from a Pakistani background like moi if you eat bacon we'd look at you like you were an animal (Muslims don't do pork) whilst the Chinese love pork.

It's a funny old world.

Reply privately

Reply in forum

Reply +quote

By *oss25Man
23 weeks ago

Flitwick and Fakenham

"It’s OK though I prefer Ikura or Uni and if you throw in some Otoro tuna I’m in heaven

Do tell what those are. I’m up for trying most food but don’t know any of those names, although I have heard of Tuna. "

Ikura are salmon eggs and uni is sea urchin the prior is belly tuna

Reply privately

Reply in forum

Reply +quote

By *exbot 1Man
23 weeks ago

Chester le street

Wife loves it. But not for me mmm

Reply privately

Reply in forum

Reply +quote

By *obilebottom OP Man
23 weeks ago

All over

"Wife loves it. But not for me mmm "

Like marmite, either do or don't

Reply privately

Reply in forum

Reply +quote

By *eavilMan
23 weeks ago

Stalybridge

Mmmm marmite on caviar - now there's an idea!

Reply privately

Reply in forum

Reply +quote

Post new Message to Thread