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What did you have / having for eats tonight?

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By *reenonions OP   Man
over a year ago

Nr Exeter

I'm starving - what to have,....

Tell me what you got, need inspiration

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By *atisfy janeWoman
over a year ago

Torquay

Hoi Sin Pork Fillet with rice....

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By *hris148Man
over a year ago

.

Beef Fajitas

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By (user no longer on site)
over a year ago

Fish in parsley sauce

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By *ranny-CrumpetWoman
over a year ago

The Town by The Cross

I had potato gratin with ementhal, baked basa with sweet chilli sauce , mange tout, romano and julienne carrots.

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By *emmefataleWoman
over a year ago

dirtybigbadsgirlville

Lamb Tangine

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By *gents 3 and 4Couple
over a year ago

truro

Nando's

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By (user no longer on site)
over a year ago

Beef stir fry was lovely

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By (user no longer on site)
over a year ago

Stir fried veg and prawns with garlic and onions, mixed with pasta plus paprika, basil, lemon juice, Jamaican jerk seasoning and a splash of Tabasco.

Followed by a chocolate rice crispie cake

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By (user no longer on site)
over a year ago

A lamb curry that's been in the slow cooker since midday. Yummy

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By (user no longer on site)
over a year ago

Chicken n bacon pasta salad,,,,,,, bought not made,,,, had to pick out cucumbers. Yuk

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By (user no longer on site)
over a year ago

Doing a roast chicken (OH is a veggie so im making the most of him not being here) so i can have lovely sandwiches during a long horrible day at uni tomorrow!!!

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By (user no longer on site)
over a year ago

Yoghurt spiced chicken

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By (user no longer on site)
over a year ago

am roasting some sweet pepper stuffed with cous cous right now....have a salad to go with it and am looking forward to it

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By *iamondsmiles.Woman
over a year ago

little house on the praire

I was going to have liver, bacon and onions but had bacon and tomatos instead

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By *nfieldishCouple
over a year ago

Enfield


"I had potato gratin with ementhal, baked basa with sweet chilli sauce , mange tout, romano and julienne carrots. "

Ooh.......get you.....

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By (user no longer on site)
over a year ago

Szechuan chilli chicken with fried rice.

Oh ok. Takeaway

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By *av1970Man
over a year ago

Tattershall

Bowl of tomato and basil soup as I stuffed meself at lunch

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