FabSwingers.com forum: Advice needed!

By *lynJ OP Man
48 weeks ago

Morden

I've made beef stew and dumplings for my evening meal. Should I have boiled potatoes or mash to go with it?

Please give me your best advice.

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By *eroLondonMan
48 weeks ago

Mayfair

Boiled potatoes, buttered.

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By (user no longer on site)
48 weeks ago

I would have chosen buttered carrots..

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By *iamondsmiles.Woman
48 weeks ago

little house on the praire

Mash

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By *lynJ OP Man
48 weeks ago

Morden

"I would have chosen buttered carrots.."

I have carrots in the stew

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By (user no longer on site)
48 weeks ago

Curly fries

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By *hrimper36Couple
48 weeks ago

Central France dept 36

"I've made beef stew and dumplings for my evening meal. Should I have boiled potatoes or mash to go with it?

Please give me your best advice."

Go out and eat your cooking is shit!!

*disclaimer* I have no idea if the op is a good cook or not.

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By *a LunaWoman
48 weeks ago

South Wales

Mash potato and a slice of fresh bread with butter.

Proper comfort food.

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By (user no longer on site)
48 weeks ago

Mash

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By *lynJ OP Man
48 weeks ago

Morden

"I've made beef stew and dumplings for my evening meal. Should I have boiled potatoes or mash to go with it?

Please give me your best advice.

Go out and eat your cooking is shit!!

*disclaimer* I have no idea if the op is a good cook or not.

I'm actually a decent cook thanks.

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By *lynJ OP Man
48 weeks ago

Morden

"Curly fries"

Not really an option tonight

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By *untimes wantedMan
48 weeks ago

Huddersfield

I would make a large yorkshire pudding and put the stew and dumplings in that because i would already have put potatoes in the stew.

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By *rsMistyPeaksWoman
48 weeks ago

Essex

Mash. Every time

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By *iamondsmiles.Woman
48 weeks ago

little house on the praire

I was going to have beef stew but took mince out of the freezer instead of diced beef. So now I've got minced beef stew

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By *ustamanMan
48 weeks ago

weymouth

Mash with whole grain mustard and butter mixed in

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By *heoneandonlyEJCouple
48 weeks ago

Rotherham

I always put potatoes in

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By *ellhungvweMan
48 weeks ago

Cheltenham

Mash

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By *lynJ OP Man
48 weeks ago

Morden

"I was going to have beef stew but took mince out of the freezer instead of diced beef. So now I've got minced beef stew"

You could have shepherds/cottage pie.

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By *icecouple561Couple
Forum Mod
48 weeks ago

East Sussex

Boiled potatoes tossed in butter and either pepper or parsley. Make plenty so you can slice them tomorrow and eat them between two slices of generously buttered bread. Salad cream is an optional but delicious addition to this.

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By *imi_RougeWoman
48 weeks ago

Portsmouth

I put baby potatoes in my stew, halved/quartered.

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By (user no longer on site)
48 weeks ago

Spuds!

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By (user no longer on site)
48 weeks ago

Really crispy roasts!

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By *obilebottomMan
48 weeks ago

All over

Crrushed potatoes as madh can get sloppy

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By *lynJ OP Man
48 weeks ago

Morden

I went with mash. Loads of butter, splash of milk and pepper.

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By *oo..Woman
48 weeks ago

Boo's World

Beef Stew and Dumplings is enough.

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By (user no longer on site)
48 weeks ago

"I went with mash. Loads of butter, splash of milk and pepper."

Pfft.

I like peppery mash. But really loads of pepper!

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By *lynJ OP Man
48 weeks ago

Morden

"I went with mash. Loads of butter, splash of milk and pepper.

Pfft.

I like peppery mash. But really loads of pepper! "

Same here, about 10or more good turns of the pepper mill

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By (user no longer on site)
48 weeks ago

"I went with mash. Loads of butter, splash of milk and pepper.

Pfft.

I like peppery mash. But really loads of pepper!

Same here, about 10or more good turns of the pepper mill "

Have you ever seen the hsiry bikers when they did the butter mashed potato? And it was something like 1 part butter to 1 part potato? 50/50 split and the thing looked amazing!!!

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By *erald 1999Man
48 weeks ago

carmarthen

Mash mash mash mash mash .....get smashed

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By *itty9899Man
48 weeks ago

Craggy Island

"I've made beef stew and dumplings for my evening meal. Should I have boiled potatoes or mash to go with it?

Please give me your best advice."

Mash you can use it for the left over gravy.

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By *lynJ OP Man
48 weeks ago

Morden

"I've made beef stew and dumplings for my evening meal. Should I have boiled potatoes or mash to go with it?

Please give me your best advice.

Mash you can use it for the left over gravy. "

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By *obilebottomMan
48 weeks ago

All over

Glad you went with what you like and enjoyed it.

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By *atnip make me purrWoman
48 weeks ago

Reading

Baked potato

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By *innamon!Woman
48 weeks ago

no matter

Mash with added parsnip well seasoned and butter , crispy topped dumplings .. yummy

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By *uliette500Woman
48 weeks ago

Hull

I would have already put potatoes in the stew so no need for mash etc Stew just needs dumplings.

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By *uri00620Woman
48 weeks ago

Croydon

If there's gravy mash is ALWAYS the answer.

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By *inky_couple2020Couple
48 weeks ago

North West

"Curly fries"

Special curly fries?

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By *warf with a mulletMan
48 weeks ago

barry

Neither, all veg should be in the stew, only thing you should have is a whole butterd french stick

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By *andyfloss2000Woman
48 weeks ago

ashford

Mash x

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By *ddie1966Man
48 weeks ago

Paper Town Central, Essex.

I always put the taters in the stew.

Must be a northern thing I suppose...

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