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"Do you like the soft bit in the middle or remove some of it like I do? I like the crust and bloomers and cobs have too much of the soft stuff. I like to remove that and fill it with various fillings I enjoy ![]() Cut a section out and bake Camembert in it. Awesome tear and share. | |||
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"What's your favourite filling ?" Well so many but recently made one with homemade chunky fish fingers , crispy lettuce and lots of tartare sauce and was lovely. Egg mayo is nice too or just lots of very crispy bacon. What's yours? | |||
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"Thought this was about people born in the 50’s. " Or big, baggy pants | |||
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"Thought this was about people born in the 50’s. Or big, baggy pants" They have all been blown away by the latest storm ![]() | |||
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