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By *tanley Funseeker OP   Man
over a year ago

stanley

Your eggs in the morning?

Poached on toasted bloomer with pancetta lardons for me

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By *eductive_chaosWoman
over a year ago

Northumberland

Either eggs benedict or scrambled with spinach, kale, peppers, toms and cheese .... and a lil bit of coconut oil

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By (user no longer on site)
over a year ago

Baked in cakes.

I can’t eat eggs on their own, the smell and texture combo makes me heave.

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By (user no longer on site)
over a year ago

With bacon, sausage, beans, toast, tomatoes and a hash brown.

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By *obilebottomMan
over a year ago

All over

With plenty of soldiets

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By *ose-tinted GlassesMan
over a year ago

Glasgow / London

I like mine with a kiss.

(Obviously.)

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By *tanley Funseeker OP   Man
over a year ago

stanley


"With bacon, sausage, beans, toast, tomatoes and a hash brown."

Can’t remember the last time I had hash browns. May have to buy some

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By (user no longer on site)
over a year ago

Ohhhhh ideally, poached a slice of proper ham and white bread buttered toast, with salt and cress sprinkled on top.

Yum!

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By (user no longer on site)
over a year ago

Eggs Benedict for me please.

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By *obilebottomMan
over a year ago

All over


"Eggs Benedict for me please."

I must say that is good too on a nicely toasted muffin. A bit of good homemade hollandaise sauce on top andva touch of cayenne pepper

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By *reyToTheFairiesWoman
over a year ago

Carlisle usually

Unfertilised

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By (user no longer on site)
over a year ago

I like them made of white chocolate

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By *oo..Woman
over a year ago

Boo's World

Still in the box

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By *ontWannaMissASwingCouple
over a year ago

Bristol

Scrambled as part of a cooked breakfast. I get funny about the texture of egg so only like them cooked in certain ways

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By *cott73Man
over a year ago

brighton

Brought to me in bed. Chance would be a fine thing...

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